✔️ Dine-in ✔️ Takeaway
Hours
| Monday | 12–10 pm |
| Tuesday | 12–10 pm |
| Wednesday | 12–10 pm |
| Thursday | 12–10 pm |
| Friday | 12–10 pm |
| Saturday | 12–10 pm |
| Sunday | 12–10 pm |
Address and Contact Information
Address: Shop 2/63 Dixon St, Haymarket NSW 2000
Phone: 0450 689 288
Menu
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Reviews
Bernard Shen
Recommended to come here and so we did. Food was decent, nice pickled veg fish dish. Other dishes were hit and miss. Pricey for what they served compared to other similar places. Portions not very generous. We have another favourite for this type of cuisine…
… moreXu Ye
We came to Sydney on the first day from another state, and we wanted to eat Sichuan cuisine along the way, but when we arrived in the city, we were not disappointed.
… moreFatima Tsang
Very yummy food, not salty and right flavouring. The seating is spacious. Think the staffing level is same as everywhere else where it’s not abundance of and need to wait for items…
… moreJoyce Qiu
Pretty good food, though nothing particularly noteworthy. We ordered the original flavour of fish with pickles at the jumbo size. The jumbo size would be good for groups of 5-6 people. The 凉粉 and ‘tribute vegetable’ were also really good. Very nice interior design and decor.
… moreSummer Guo
Very fresh fish!! The portion is so good and we got to take away the leftover and enjoy another big meal at home.
… moreD
Avoid!! … we went with a group after a work meeting as a last minute dinner on a Sunday night …
… moreMabel Cute
5 stars for the really nice and friendly staffs. Especially the lady who served table 29 last night. Enjoyed my birthday here. Fish is fresh and nice. Had loads of soup. Just not as good as Tai Er, especially the pickles. Will definitely come back if the pickles are improved.
… moreCatharine Wang
Taste very good !!! And you can also get free hot tea to reduce the feeling of spicy in your mouth.
… moreY M
Been here twice. Great food. Love the free flower tea! Very nice and thoughtful. Would recommend.
… morechinkmane ethereal
Man that soup… fish was terrific, would love to have tried more but I think you need to go with a few more people.
… more