Camberwell Curry House

  4.5 – 330 reviews  $$ • Indian restaurant

Camberwell Curry House 3124

Social Profile:

Camberwell Curry House is the place to attain salvation for the votaries of Indian food belief. Camberwell Curries have the exclusive signature of Cheer and endowmentótrue artists who are zealous to craft taste from the handpicked ingredients. The bespoke customer care that graces your presence to the varying needs truly makes this abode of taste a forte of gastronomic joy. Thus, Camberwell Curry House is considered among the best Indian Nepalese restaurant in Melbourne. The result is a vivacious, classy place full of energy; it is a place for gatherings, and celebrations, a place for business and pleasure, a Nepalese restaurant in Melbourne, Australia you can’t stop coming to.

✔️ Dine-in ✔️ Takeaway ✔️ Delivery

Hours

Monday4:45–10 pm
TuesdayClosed
Wednesday4:45–10 pm
Thursday4:45–10 pm
Friday
(Friday before the AFL Grand Final)
4:45–10 pm
Hours might differ
Saturday4:45–10 pm
Sunday4:45–10 pm

Address and Contact Information

Address: 509 Riversdale Rd, Camberwell VIC 3124

Phone: (03) 9882 3399

Website:

Menu

Dine In
Samosa Chat
Samosa topped with Chickpeas, Yoghurt and Tamarind chutney. Served with mint sauce and green salad.
$10.90
Samosa (2P)
Piquant appetiser prepared with crusty dough and stuffed with Peas, Potato, Cumin seed and deep fried. Served with tangy tamarind sauce.
$8.90
Spinach Pakoda (4P)
Spinach, Potato, onions dipped in spiced chickpea flour and deep fried. Served with tangy tamarind sauce
$8.90
Tandoori Mushroom (4P)
Mushroom stuffed with cottage cheese, sultans and cashew nuts, cooked in tandoori oven.
$14.90
Paneer Tikka (4P)
Soft Indian cheese, coated with Indian spices, chargrilled with onions, tomatoes cooked in Indian Clay Oven.
$15.90
Paneer Pakoda (6P)
Cheese cubes dipped in spicy chickpea batter and deep fried.
$12.90
Chicken Tikka (4P)
Boneless pieces of chicken marinated in fresh spices, Lemon juice and yoghurt, barbecued in tandoor.
$15.90
Malai Tikka (4P)
Tender morsels of chicken breast in pepper and cream white marinade, cooked in tandoor.
$15.90
Garlic Tikka (4P)
Chicken breast marinated in grounded Indian herbs, garlic and ginger paste and saffron, Cooked in tandoori oven.
$15.90
Fish Pakora (4Pcs)
4 pcs fish marinated in neplease spices and deep fried , served with mint sauce
$13.90
Tandoori Chicken (Half)
Tender chicken marinated in Yoghurt, pomegranate juice and authentic Indian spices and cooked in clay oven.
$14.90
Tandoori Chicken (Full)
Tender chicken marinated in Yoghurt, pomegranate juice and authentic Indian spices and cooked in clay oven.
$21.90
Sheek Kabab (4P)
Tender lamb mince mixed with ginger, garlic, rosemary and Indian spices and rolled on skewer and cooked in tandoor.
$18.90
Fish Tikka (4P)
Tender fillets marinated with tandoori spices and cooked in Indian clay oven.
$16.90
Tawa Prawns (6P)
King prawns flavoured with crushed garlic, yoghurt, Indian spices and lime juice.
$17.90
Lamb Chops (4P)
Tender lamb cutlets marinated in ginger, fenugreek and yoghurt, cooked to perfection in tandoor.
$19.90
Tipsy Tandoori Salmon (3P)
Chunky pieces of salmon marinated with fresh spices and touch of Rum, cooked in tandoor.
$20.90
Tandoori Prawns (6P)
Fresh prawn marinade in special yoghurt marination with spices and cooked to perfection in tandoor.
$17.90
Chilly Paneer Dry
Fried cottage cheese marinated in soya sauce, salt, pepper, ajinomoto, flour, corn flour, garloc and green chilli sauce and then sauté on high flame with onion & capsicum.
$18.90
Mushroom Chilli
mushroom marinated in Nepalese spicy and fried with capsicum , onion sweet chilli and soya sauce
$13.90
Vegetables Platter (8P)
Assortment of house specialities, combination of tandoori mushroom, Paneer tikka, spinach Pakoda and samosa.
$18.90
Tandoori Non-Veg Mix Platter (8P)
Assortment of house of specialities, combination of Chicken tikka-2P, Tandoori chicken-2P, Sheek Kabab-2P, Lamb chops-1P, and Malai tikka-1P. Served with green salad
$21.90
Tandoori Non-Veg Mixed Platter (14P)
Assortment of house of specialities, combination of Chicken tikka-2P, Tandoori chicken-2P, Sheek Kabab-2P, lamb chops-2P, Prawn-2P, Fish tikka-2P and Malai tikka-2P. Served with green salad
$28.90
Chicken Momo (6Pcs)
Soup / Lemon / Garlic
$8.90
Veg Momo (6Pcs)
Soup / Lemon / Garlic
$8.90
Paneer 65
Deep-fried cottage cheese fritters tossed in spicy curry sauce
$18.90
Chicken 65
spicy deep fried boneless chicken dish originated from Chennai India
$18.90
Butter Chicken ** (Mild)
The nations favourite: chicken cooked in a harmonious blend of tomatoes enriched with cream sauce.
$18.90
Chicken Badam Malai ** (Mild)
Succulent pieces of chicken with almonds, cream, tomatoes and aromatic spices.
$18.90
Chettinad Chicken Madras Curry (Mild, Med, Hot)
A classic south Indian recipe. Cooked with authentic chettinad spices, finished with coconut cream.
$18.90
Chicken Saag ** (Mild, Med, Hot)
Delicious chicken with blended leafy spinach and fresh green spices. A Punjabi favourite.
$18.90
Chicken Vindaloo (Hot)
A Chicken curry from goa cooked in a mixed of roasted spices, vinegar and coconut.
$18.90
Chicken Rogan Josh (Mild, Med, Hot)
A traditional Indian curry originated in Kashmir made with extensive use of tomatoes and onions.
$18.90
Chicken Korma ** (Mild)
Chicken cooked with onion sauce, yoghurt, cashew nut paste and finished with cream.
$18.90
Chicken Kadai Masala (Mild, Med, Hot)
A vibrant tomatoes onion base sauce cooked with fresh ginger, garlic and diced capsicum & diced onion.
$18.90
Mango Chicken (Mild, Med, Hot)
A delicious summer hit. Diced chicken cooked with mango pulp, topped with coconut cream.
$18.90
Chicken Tikka Masala ** (Mild, Med, Hot)
Boneless pieces of Tandoori chicken with tangy tomato sauce, onion, capsicum and garnish with ginger and coriander.
$18.90
Chicken Bhuna (Mild, Med, Hot)
Chicken curry tossed with roasted Keema, diced onion, tomato, capsicum and garnished with coriander.
$18.90
Kathmandu Chicken Masala ** (Mild, Med, Hot)
Boneless pieces of tandoori chicken tangy tomato sauce and a touch of house rum
$19.90
Piri-Piri Machhi (Mild, Med, Hot)
Fish cooked in thick sauce with onion, tomato and capsicum finished with fresh herbs.
$19.90
Marinara Masala (Mild, Med, Hot)
Fish, mussels, calamari, prawn cooked in tangy tomato sauce, finished with coriander.
$19.90
Goan Fish Curry (Mild, Med, Hot)
Fresh chunks of fish cooked in home-made paste of spices, coconut milk and cream.
$19.90
Malabar Prawn (Mild, Med, Hot)
Prawns cooked in a spiced coconut and tamarind flavoured curry.
$19.90
Fish Vindaloo (Hot)
Fish cooked in distinctive spices, herbs, vindaloo sauce, coconut cream/powder and vinegar.
$19.90
Garlic Chilli Prawns (Mild, Med, Hot)
Prawn tempered with garlic, tomato, onion, chillies and vinegar in a curry sauce
$19.90
Plain Naan
Leavened bread dough made with fine flour.
$3.00
Tandoori Roti
Unleavened wholemeal bread brushed with a touch of butter.
$3.00
Garlic Naan
Leavened bread dough made with fine flour, finished with roasted garlic and coriander.
$4.00
Kashmiri Naan
Traditional naan dough stuffed with dry nuts and raisins and cooked in clay oven.
$5.50
Aloo Paratha
Leavened bread stuffed with mildly spiced potatoes.
$5.50
Cheese And Spinach Naan
Leavened bread stuffed with Indian cottage cheese, spinach and fresh herbs.
$5.50
Lachha Paratha
Wholemeal layer bread.
$5.50
Keema Naan$5.50
Pista Kulfi
Home-made ice cream with pistachio.
$5.99
Gulab Jamun
Solid milk dumplings served in warm sugar syrup.
$5.99
Mango Kulfi
Home-made Ice cream with mango pulp.
$5.99
Lamb Rogan Josh (Mild, Med, Hot)
A traditional Indian Lamb curry originated in Kashmir cooked with extensive use of tomatoes and onions sauce.
$19.90
Chettinad Lamb Madras Curry (Mild, Med, Hot)
A classic south Indian recipe. Cooked with authentic chettinad spices, finished with coconut cream.
$19.90
Lamb Saag ** (Mild, Med, Hot)
Delicious Lamb curry with blended leafy spinach and fresh green spices.
$19.90
Lamb Vindaloo (Hot)
A delicious Lamb curry originated from Goa cooked in a mixed of roasted spices, vinegar and coconut.
$19.90
Lamb Korma ** (Mild)
Tender lamb cooked with onion sauce, yoghurt, cashew nut paste and finished with cream.
$19.90
Lamb Kadai Masala (Mild, Med, Hot)
Diced lamb cooked in vibrant tomatoes onion base sauce cooked with fresh ginger, garlic and diced capsicum & diced onion.
$19.90
Lamb Bhuna (Mild, Med, Hot)
Roasted Lamb mince cooked with seasonal spices and diced onion, capsicum and tomato.
$19.90
Rara Lamb (Mild, Med, Hot)
Diced lamb, green peas & Lamb mince cooked together with distinctive spices and garnished with coriander
$19.90
Everest Pepper Lamb (Mild, Med, Hot)
Dice lamb cooked with onion, capcicum, tomatoo, finished with crushed pepper garnished with corriandor.
$20.90
Chettinad Beef Madras Curry (Mild, Med, Hot)
A classic south Indian beef curry. Cooked with authentic chettinad spices, finished with coconut cream.
$19.90
Beef Saag ** (Mild, Med, Hot)
Mouth-watering beef curry cooked with blended leafy spinach and fresh green spices.
$19.90
Beef Vindaloo (Hot)
Diced beef cooked with spices and tempered with vindaloo sauce, vinegar and coconut cream and powder.
$19.90
Beef Rogan Josh (Mild, Med, Hot)
A traditional beef curry originated in Kashmir cooked with extensive use of tomatoes and onions sauce.
$19.90
Beef Korma ** (Mild)
Tender beef pieces cooked with onion sauce, yoghurt, cashew nut paste and finished with cream.
$19.90
Beef Kadai Masala (Mild, Med, Hot)
Beef cooked in vibrant tomatoes onion base sauce cooked with fresh ginger, garlic and diced capsicum & onion.
$19.90
Beef Mushroom (Mild, Med, Hot)
A combination of diced beef and mushroom cooked with spices. Garnished with coriander
$19.90
Goat Rogan Josh – With Bone (Mild, Med, Hot)
Goat meat on bone cooked in herbs and spices. Garnished with coriander, spring onion and chopped tomato.
$20.90
Rara Goat (Mild, Med, Hot)
Diced goat meat on bone and green peas cooked together with chef’s special spices. Garnished with coriander and sliced onion
$20.90
Chilli Goat (Mild, Med, Hot)
Diced goat meat on bone cooked with onion, tomato, black crushed pepper and fresh chilli.
$20.90
Goat Bhuna (Mild, Med, Hot)
Goat cooked with distinct herbs and spices and diced onion, capsicum and tomato.
$20.89
Goat Vindaloo (Hot)
A delicious goat seasoned with vindaloo sauce, coconut cream/powder and vinegar.
$20.90
Tadka Daal (Mild, Med, Hot)
Yellow lentils tempered with Kashmiri chilli, curry leaves and mustard.
$15.90
Daal Makhani ** (Mild)
A staple of north Indian homes, made from black lentils, finished with loads of butter and cream.
$15.90
Chana Masala (Mild, Med, Hot)
Chickpeas prepared in onion and tomato sauce with tempering of cumin.
$15.90
Pumpkin Masala (Mild, Med, Hot)
Butter nut pumpkin tempered with spices, cooked with mustard curry leaf and thick tomato onion sauce.
$16.90
Fig Kofta ** (Mild)
A classic Indian recipe of cheese and fig dumplings simmered in smooth thick sauce.
$16.90
Eggplant Masala (Mild, Med, Hot)
A silky-smooth curry prepared with eggplant, potato, onion, tomato and garlic.
$16.90
Mix Vegetables Curry (Mild, Med, Hot)
Fresh cut seasonal veggies cooked in dry spices and fresh tomato onion base.
$16.90
Muttor Paneer (Mild, Med, Hot)
Home-made cottage cheese and fresh garden peas cooked with ground spices in onion sauce.
$17.90
Shai Paneer (Mild, Med)
Delicious royal curry made with cottage cheese cooked in thick gravy of cream. Tomato and spices.
$17.90
Mushroom Dahi Masala (Mild, Med, Hot)
Fresh mushroom, green peas, potatoes cooked with yoghurt, tomato sauce and freshly ground spices.
$17.89
Kadai Paneer Masala (Mild, Med, Hot)
Indian cottage cheese cooked in a spicy tomato-based sauce, flavoured with fresh coriander and chilli.
$17.89
Palak Paneer (Mild, Med, Hot)
Cottage cheese cooked in mild spinach curry, finished with cream and diced tomato.
$17.90
Bhindi Masala (Mild, Med, Hot)
Shallow fried Okara followed by mixing with spicy dry masala of onion, tomato and curry spices.
$17.90
Vegetable Korma (Mild, Med)
A rich mix vegetable curry dish, finished with cream, nuts and raisins.
$16.90
Aloo Gobi (Mild, Med, Hot)
Cauliflower and potato tossed with tomato, ginger paste and spices. Garnished with coriander
$17.90
Daal Spinach (Mild, Med, Hot)
Tasty lentils cooked and mixed in spinach puree with spices
$15.90
Vegetable Vindaloo (Hot)
Vegetables in season cooked in onion sauce, vinegar and Chillies
$14.90
Vegetable Madras (Mild, Med, Hot)
Mixed vegetables cooked with mustard seeds, coconut cream, spices and curry leaves in south Indian style. Garnished with coriander
$16.90
Veg Manchurian (Dry/Gravy)
Indo chinese dish made of deep fried mixed vegetable dumplings tossed in spicy sauces.
$16.90
Plain Basmati Rice (Small)$3.99
Plain Basmati Rice (Large)$4.99
Saffron Rice
Rice sautéed with butter and simmered with saffron infused water.
$5.50
Coconut Rice
Rice, mustard seeds, curry leaves, grated coconut and coconut cream.
$5.90
Kashmiri Polau
Garnished with dry fruits and nuts.
$8.90
Jeera Polau Rice
Basmati rice flavoured with cumin, finished with cream and fresh shallots.
$8.90
Vegetable Polau
Vegetable and basmati rice cooked together topped with cottage cheese and cashew nuts.
$10.90
Biryani (Chicken/Lamb/Beef/ Goat/Veg)
Your choice of Chicken/Lamb/Beef/ Goat/Veg cooked with long gran basmati rice together with traditional biryani spices. Served with fresh Raita.
$18.88
Garden Salad
Refreshing and wholesome house green salad with a touch of Indian/Nepalese seasoning.
$6.99
Raita
Yoghurt with grated cucumber, carrot and garnished with ground cumin.
$3.99
Mango Chutney$2.50
Mixed Pickle$2.50
Crunchy Papadums (4P)$2.50
Coke/Lemonade/ Fanta/ Diet Coke
330 ML Can
$2.99
Coke / Lemonade / Fanta / Diet Coke / Coke Zero
1.25 LTR
$4.99
Mango Lassi / Sweet Lassi / Salted Lassi$4.99
Papdi Chat
Crispy pastry strips covered with salad and chutney
$10.90
Pani Puri
Crispy parcels filled with special potato, chickpeas and served with spicy mint water.
$10.90
MoMo (10 Pcs) Chicken / Veg
Nepal’s most popul ar dish, dumplings filled with succulent chicken mince. Served with tomato’s achar.
$12.90
Chow Mein ( Veg / Chicken)
Nepalese fried noodles with your choice of ( Veg/ Chicken)
$13.90
Chilli Mushroom (Med, Hot)
Boneless thigh chicken marinated in authentic Nepalese Spices, Onion, Capsicum, sweet chilli and soya sauce.
$18.90
Himalayan Chilli Chicken
Boneless thigh chicken marinated in authentic Nepalese Spices, Onion, Capsicum, sweet chilli and soya sauce.
$18.90
Goat Momo (6pcs)$10.90
Pork Momo (6pcs)$8.90
Take Away
Samosa Chat
Samosa topped with Chickpeas, Yoghurt and Tamarind chutney. Served with mint sauce and green salad.
$10.90
Samosa (2P)
Piquant appetiser prepared with crusty dough and stuffed with Peas, Potato, Cumin seed and deep fried. Served with tangy tamarind sauce.
$8.90
Spinach Pakoda (4P)
Spinach, Potato, onions dipped in spiced chickpea flour and deep fried. Served with tangy tamarind sauce
$8.90
Tandoori Mushroom (4P)
Mushroom stuffed with cottage cheese, sultans and cashew nuts, cooked in tandoori oven.
$14.90
Paneer Tikka (4P)
Soft Indian cheese, coated with Indian spices, chargrilled with onions, tomatoes cooked in Indian Clay Oven.
$15.90
Paneer Pakoda (6P)
Cheese cubes dipped in spicy chickpea batter and deep fried.
$12.90
Chicken Tikka (4P)
Boneless pieces of chicken marinated in fresh spices, Lemon juice and yoghurt, barbecued in tandoor.
$15.90
Malai Tikka (4P)
Tender morsels of chicken breast in pepper and cream white marinade, cooked in tandoor.
$15.90
Garlic Tikka (4P)
Chicken breast marinated in grounded Indian herbs, garlic and ginger paste and saffron, Cooked in tandoori oven.
$15.90
Tandoori Chicken ( Half)
Tender chicken marinated in Yoghurt, pomegranate juice and authentic Indian spices and cooked in clay oven.
$14.90
Tandoori Chicken (Full)
Tender chicken marinated in Yoghurt, pomegranate juice and authentic Indian spices and cooked in clay oven.
$19.90
Sheek Kabab (4P)
Tender lamb mince mixed with ginger, garlic, rosemary and Indian spices and rolled on skewer and cooked in tandoor.
$18.90
Fish Tikka (4P)
Tender fillets marinated with tandoori spices and cooked in Indian clay oven.
$16.90
Paneer 65
Deep-fried cottage cheese fritters tossed in spicy curry sauce
$18.90
Chicken 65
spicy deep fried boneless chicken dish originated from Chennai India
$18.90
Tawa Prawns (6P)
King prawns flavoured with crushed garlic, yoghurt, Indian spices and lime juice
$17.90
Lamb Chops (4P)
Tender lamb cutlets marinated in ginger, fenugreek and yoghurt, cooked to perfection in tandoor.
$16.90
Tipsy Tandoori Salmon (3P)
Chunky pieces of salmon marinated with fresh spices and touch of Rum, cooked in tandoor.
$20.90
Tandoori Prawns (6P)
Fresh prawn marinade in special yoghurt marination with spices and cooked to perfection in tandoor.
$18.90
Chilly Paneer Dry
Fried cottage cheese marinated in soya sauce, salt, pepper, ajinomoto, flour, corn flour, garloc and green chilli sauce and then sauté on high flame with onion & capsicum
$18.90
Vegetables Platter (8P)
Assortment of house specialities, combination of tandoori mushroom, Paneer tikka, spinach Pakoda and samosa.
$19.90
Tandoori Non-Veg Mix Platter (8P)
Assortment of house of specialities, combination of Chicken tikka-2P, Tandoori chicken-2P, Sheek Kabab-2P, Lamb chops-1P, and Malai tikka-1P. Served with green salad.
$21.90
Tandoori Non-Veg Mixed Platter (14P)
Assortment of house of specialities, combination of Chicken tikka-2P, Tandoori chicken-2P, Sheek Kabab-2P, lamb chops-2P, Prawn-2P, Fish tikka-2P and Malai tikka-2P. Served with green salad.
$28.90
Chicken Momo (8Pcs)$8.90
Veg Momo (8Pcs)$8.90
Butter Chicken (Mild)
The nations favourite: chicken cooked in a harmonious blend of tomatoes enriched with cream sauce.
$17.90
Chicken Badam Malai
Succulent pieces of chicken with almonds, cream, tomatoes and aromatic spices.
$17.90
Chettinad Chicken Madras Curry (Mild, Med, Hot)
A classic south Indian recipe. Cooked with authentic chettinad spices, finished with coconut cream.
$17.90
Chicken Saag
Delicious chicken with blended leafy spinach and fresh green spices. A Punjabi favourite.
$17.90
Chicken Vindaloo (Hot)
A Chicken curry from goa cooked in a mixed of roasted spices, vinegar and coconut.
$17.90
Chicken Rogan Josh ( Mild, Med, Hot)
A traditional Indian curry originated in Kashmir made with extensive use of tomatoes and onions.
$17.90
Chicken Korma ( Mild )
Chicken cooked with onion sauce, yoghurt, cashew nut paste and finished with cream.
$17.90
Chicken Kadai Masala ( Mild, Med, Hot)
A vibrant tomatoes onion base sauce cooked with fresh ginger, garlic and diced capsicum & diced onion.
$17.90
Mango Chicken ( Mild, Med, Hot)
A delicious summer hit. Diced chicken cooked with mango pulp, topped with coconut cream.
$17.90
Chicken Tikka Masala
Boneless pieces of Tandoori chicken with tangy tomato sauce, onion, capsicum and garnish with ginger and coriander.
$17.90
Chicken Bhuna ( Mild, Med, Hot)
Chicken curry tossed with roasted Keema, diced onion, tomato, capsicum and garnished with coriander.
$17.90
Kathmandu Chicken Masala ( Mild, Med, Hot)
Boneless pieces of tandoori chicken tangy tomato sauce and a touch of house rum.
$18.90
Piri-Piri Machhi (Mild, Med, Hot)
Fish cooked in thick sauce with onion, tomato and capsicum finished with fresh herbs.
$18.90
Marinara Masala (Mild, Med, Hot)
Fish, mussels, calamari, prawn cooked in tangy tomato sauce, finished with coriander.
$18.90
Goan Fish Curry (Mild, Med, Hot)
Fresh chunks of fish cooked in home-made paste of spices, coconut milk and cream.
$18.90
Malabar Prawn (Mild, Med, Hot)
Prawns cooked in a spiced coconut and tamarind flavoured curry.
$18.90
Fish Vindaloo (Hot)
Fish cooked in distinctive spices, herbs, vindaloo sauce, coconut cream/powder and vinegar.
$18.90
Garlic Chilli Prawns (Mild, Med, Hot)
Prawn tempered with garlic, tomato, onion, chillies and vinegar in a curry sauce
$18.90
Plain Naan
Leavened bread dough made with fine flour.
$3.00
Tandoori Roti
Unleavened wholemeal bread brushed with a touch of butter.
$3.00
Garlic Naan
Leavened bread dough made with fine flour, finished with roasted garlic and coriander.
$4.00
Kashmiri Naan
Traditional naan dough stuffed with dry nuts and raisins and cooked in clay oven.
$5.50
Aloo Paratha
Leavened bread stuffed with mildly spiced potatoes.
$5.50
Cheese And Spinach Naan
Leavened bread stuffed with Indian cottage cheese, spinach and fresh herbs.
$5.50
Lachha Paratha
Wholemeal layer bread.
$5.50
Keema Naan
Plain flour bread stuffed with spicy minced lamb.
$5.50
Pista Kulfi
Home-made ice cream with pistachio.
$5.99
Gulab Jamun
Solid milk dumplings served in warm sugar syrup.
$5.99
Mango Kulfi
Home-made Ice cream with mango pulp.
$5.99
Lamb Rogan Josh ( Mild, Med, Hot)
A traditional Indian Lamb curry originated in Kashmir cooked with extensive use of tomatoes and onions sauce.
$18.90
Chettinad Lamb Madras Curry (Mild, Med, Hot)
A classic south Indian recipe. Cooked with authentic chettinad spices, finished with coconut cream.
$18.90
Lamb Saag ( Mild, Med, Hot)
Delicious Lamb curry with blended leafy spinach and fresh green spices.
$18.90
Lamb Vindaloo (Hot)
A delicious Lamb curry originated from Goa cooked in a mixed of roasted spices, vinegar and coconut.
$18.90
Lamb Korma (Mild)
Tender lamb cooked with onion sauce, yoghurt, cashew nut paste and finished with cream.
$18.90
Lamb Kadai Masala ( Mild, Med, Hot)
Diced lamb cooked in vibrant tomatoes onion base sauce cooked with fresh ginger, garlic and diced capsicum & diced onion.
$18.90
Lamb Bhuna ( Mild, Med, Hot)
Roasted Lamb mince cooked with seasonal spices and diced onion, capsicum and tomato.
$18.90
Rara Lamb ( Mild, Med, Hot)
Diced lamb, green peas & Lamb mince cooked together with distinctive spices and garnished with coriander
$18.90
Everest Pepper Lamb ( Mild, Med, Hot)
Dice lamb cooked with onion, capcicum, tomatoo, finished with crushed pepper garnished with corriandor.
$19.90
Chettinad Beef Madras Curry ( Mild, Med, Hot)
A classic south Indian beef curry. Cooked with authentic chettinad spices, finished with coconut cream.
$16.90
Beef Saag (Mild, Med, Hot)
Mouth-watering beef curry cooked with blended leafy spinach and fresh green spices.
$18.90
Beef Vindaloo (Hot)
Diced beef cooked with spices and tempered with vindaloo sauce, vinegar and coconut cream and powder.
$18.90
Beef Rogan Josh (Mild, Med, Hot)
A traditional beef curry originated in Kashmir cooked with extensive use of tomatoes and onions sauce.
$18.90
Beef Korma (Mild)
Tender beef pieces cooked with onion sauce, yoghurt, cashew nut paste and finished with cream.
$18.90
Beef Kadai Masala (Mild, Med, Hot)
Beef cooked in vibrant tomatoes onion base sauce cooked with fresh ginger, garlic and diced capsicum & onion.
$18.90
Beef Mushroom (Mild, Med, Hot)
A combination of diced beef and mushroom cooked with spices. Garnished with coriander
$18.89
Goat Rogan Josh – With Bone (Mild, Med, Hot)
Goat meat on bone cooked in herbs and spices. Garnished with coriander, spring onion and chopped tomato.
$19.90
Rara Goat (Mild, Med, Hot)
Diced goat meat on bone and green peas cooked together with chef’s special spices. Garnished with coriander and sliced onion.
$19.90
Chilli Goat (Mild, Med, Hot)
Diced goat meat on bone cooked with onion, tomato, black crushed pepper and fresh chilli.
$19.90
Goat Bhuna (Mild, Med, Hot)
Goat cooked with distinct herbs and spices and diced onion, capsicum and tomato.
$19.90
Goat Vindaloo (Hot)
A delicious goat seasoned with vindaloo sauce, coconut cream/powder and vinegar.
$19.90
Mountain Goat Curry
cooked Goat meat with bones in the in-house traditional Indian style gravy. Our chef’s special
$20.90
Tadka Daal (Mild, Med, Hot)
Yellow lentils tempered with Kashmiri chilli, curry leaves and mustard.
$14.90
Daal Makhani (Mild)
A staple of north Indian homes, made from black lentils, finished with loads of butter and cream.
$14.90
Chana Masala (Mild, Med, Hot)
Chickpeas prepared in onion and tomato sauce with tempering of cumin.
$14.90
Pumpkin Masala (Mild, Med, Hot)
Butter nut pumpkin tempered with spices, cooked with mustard curry leaf and thick tomato onion sauce.
$15.90
Fig Kofta (Mild)
A classic Indian recipe of cheese and fig dumplings simmered in smooth thick sauce.
$15.90
Eggplant Masala (Mild, Med, Hot)
A silky-smooth curry prepared with eggplant, potato, onion, tomato and garlic.
$15.90
Mix Vegetables Curry (Mild, Med, Hot)
Fresh cut seasonal veggies cooked in dry spices and fresh tomato onion base.
$15.90
Muttor Paneer (Mild, Med, Hot)
Home-made cottage cheese and fresh garden peas cooked with ground spices in onion sauce.
$16.90
Shai Paneer (Mild, Med)
Delicious royal curry made with cottage cheese cooked in thick gravy of cream. Tomato and spices.
$16.90
Mushroom Dahi Masala
Fresh mushroom, green peas, potatoes cooked with yoghurt, tomato sauce and freshly ground spices.
$16.90
Kadai Paneer Masala (Mild, Med, Hot)
Indian cottage cheese cooked in a spicy tomato-based sauce, flavoured with fresh coriander and chilli.
$16.90
Palak Paneer (Mild, Med, Hot)
Cottage cheese cooked in mild spinach curry, finished with cream and diced tomato.
$16.90
Bhindi Masala (Mild, Med, Hot)
Shallow fried Okara followed by mixing with spicy dry masala of onion, tomato and curry spices.
$16.88
Vegetable Korma
A rich mix vegetable curry dish, finished with cream, nuts and raisins.
$15.90
Aloo Gobi (Mild, Med, Hot)
Cauliflower and potato tossed with tomato, ginger paste and spices. Garnished with coriander
$16.90
Daal Spinach ** (Mild, Med, Hot)
Tasty lentils cooked and mixed in spinach puree with spices
$14.90
Vegetable Vindaloo (Hot)
Vegetables in season cooked in onion sauce, vinegar and Chillies
$15.90
Veg Manchurian (Dry/Gravy)
Indo chinese dish made of deep fried mixed vegetable dumplings tossed in spicy sauces.
$15.90
Vegetable Madras (Mild, Med, Hot)
Mixed vegetables cooked with mustard seeds, coconut cream, spices and curry leaves in south Indian style. Garnished with coriander.
$15.90
Plain Basmati Rice (Small)
Soup / Lemon / Garlic
$3.50
Plain Basmati Rice (Large)
Soup / Lemon / Garlic
$4.50
Saffron Rice
Rice sautéed with butter and simmered with saffron infused water.
$5.50
Coconut Rice
Rice, mustard seeds, curry leaves, grated coconut and coconut cream.
$5.90
Kashmiri Polau
Garnished with dry fruits and nuts.
$8.90
Jeera Polau Rice
Basmati rice flavoured with cumin, finished with cream and fresh shallots.
$8.90
Vegetable Polau
Vegetable and basmati rice cooked together topped with cottage cheese and cashew nuts.
$10.90
Biryani (Chicken/Lamb/Beef/ Goat/Veg)
Your choice of Chicken/Lamb/Beef/ Goat/Veg cooked with long gran basmati rice together with traditional biryani spices. Served with fresh Raita.
$18.90
Garden Salad
Refreshing and wholesome house green salad with a touch of Indian/Nepalese seasoning.
$6.99
Raita
Yoghurt with grated cucumber, carrot and garnished with ground cumin.
$3.50
Mango Chutney
Soup / Lemon / Garlic
$2.50
Mixed Pickle
Soup / Lemon / Garlic
$2.50
Crunchy Papadums (4P)$2.50
Coke/Lemonade/ Fanta/ Diet Coke
330 ML Can
$2.99
Coke / Lemonade / Fanta / Diet Coke / Coke Zer
1.25 LTR
$4.99
Mango Lassi / Sweet Lassi / Salted Lassi$4.99
Papdi Chat
Crispy pastry strips covered with salad and chutney
$10.90
Pani Puri
Crispy parcels filled with special potato, chickpeas and served with spicy mint water.
$10.90
MoMo (10 Pcs) Chicken / Veg
Nepal’s most popul ar dish, dumplings filled with succulent chicken mince. Served with tomato’s achar.
$11.90
Chow Mein ( Veg / Chicken)
Nepalese fried noodles with your choice of ( Veg/ Chicken)
$12.90
Himalayan Chilli Chicken
Boneless thigh chicken marinated in authentic Nepalese Spices, Onion, Capsicum, sweet chilli and soya sauce.
$18.90
Chilli Mushroom (Med, Hot)
Boneless thigh chicken marinated in authentic Nepalese Spices, Onion, Capsicum, sweet chilli and soya sauce.
$18.90
Goat Momo (10pcs)$16.90
Pork Momo (10pcs)$12.90
Take Away FAMILY PACK FOR 4
FAMILY PACK FOR 4$79.90
Spinach Pakoda – 2pcs
Samosa – 1pcs
Choice Of Veg Or Nonveg Curry – 1pcs
Tandoori Chicken – 4pcs
Lamb Rogan Josh – 1
Butter Chicken -1
Beef Curry -1
Mixed Veg Curry -1
Plain Naan – 1
Rice – 1
Raita-1 (Small )
Papadums (2p) With Mango Chutney – 1
Gulab Jamun (2p)
Meals Deal (Banquets)
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Order and Reservations

Reservations: camberwellcurryhouse.com.authefork.com.auquandoo.com.au

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Reviews

Ravindra Ranjit
Small place but the food was good
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Michael Case
Regularly order home delivery from CCH. Also had dinner here on Saturday night. Busy but friendly welcome and excellent service from Pabi and the team. Tandoori Mixed Platter was a great entree to share. Eggplant Masala, Chettinad Lamb Madras Curry and Garlic Chilli Prawns also all excellent. Garlic Naan bread was a treat along with Pista Kulfi for dessert. Good value with BYO wine and modest corkage. Really enjoyed the experience and will keep coming back (and ordering home delivery).
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Ace Almario
Came across this little lovely restaurant online and I’m grateful we decided to try it out. From the very hearty meals that surely hits the spot to the warmest service. Big shout to Pabi and this other lovely staff for looking after us and making sure we’re getting the most of our experience!
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avinash kandel
We booked the table for dinner dining and we were absolutely overwhelmed with the services and food. Very friendly staff and the food was really amazing . I would highly recommend to all to go and give it a try . I will definitely go again for family dinner .
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naider taleb
The food was amazing. Tilak the owner was kind enough to buy my wife and I a cake to celebrate our 39 years marriage.I highly recommend this place. You can dine in or take away.
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anish singh
Amazing food, the waitress was very sweet kind and welcoming. Had the set menu buffet and couldn’t even finish it because of the quantity. Highly recommend the bombay lemonade, reminded me of home!
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Val Start
The food was delicious. Both the chicken and beef dishes that we ate were tender and the service with just the right amount of spice. The staff were friendly, helpful, and enquired as to how the meal was going. Looking forward to our return visits.
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Hemanta Dahal
This is my absolute favorite restaurant in Camberwell. The food is always fantastic with beautiful presentation and no matter what I order I am always delighted with my meal! Definitely fine dining with wide wine/beer/alcohol spirit list and wonderful dessert. Servers are also great and always efficient, happy and polite. Can’t wait to return and wouldn’t hesitate to recommend to anyone looking for somewhere to eat in Camberwell Curry House.
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Jessica Tang
Been here twice and food was great. Ordered set menu and it was absolutely worth it, especially you can have refills. Hosts were most friendly and welcoming, explaining dishes and level of spiciness as they can be quite “hot”.
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Ritika Gurung
Best momo’s in eastern suburb. Very friendly staff. Must try jhol momo, chowmein and especially nepalese style timur chicken.
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