✔️ Dine-in ✔️ Takeaway ✔️ No delivery
Hours
Monday | Closed |
Tuesday | 10 am–8 pm |
Wednesday | 10 am–8 pm |
Thursday | 10 am–8 pm |
Friday (Friday before the AFL Grand Final) | 10 am–8 pm Hours might differ |
Saturday | 10 am–8 pm |
Sunday | Closed |
Address and Contact Information
Address: 128A High St, Woodend VIC 3442
Phone: 0497 455 156
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Reviews
tu nguyen
Those were some serious Charcoal Chicken and chips! Perfectly crispy and not too dry.
… moreJames T
This chicken shop is a winner, always delicious juicy chicken and a good mixture of salads.
… moreJames Penney
Brilliant charcoal chicken, what you see it what you get, genuine bloke running the shop, good burgers, elite chips, generous servings, fair prices. Exactly what you want from a chicken shop.
… moreShawn Fu
Amazing food with amazing portion!
… moreToby
Completely standard chicken, soggy chips… I ordered a quarter chicken and chips with salad and asked for the salad to be separate so that I could add gravy to the hot stuff… I was told I’d have to just order a quarter chicken and chips meal and buy the salad extra…. So almost 20 bucks instead of 10… Also the “home made coleslaw” was almost inedible
… moreDaniel Mychajlyshyn
That’s some tasty chicken! Everything was delicious, service was fantastic and excellent value. The chips and gravy was probably some of the best I’ve had! Highly recommended
… moreMatt Walshe
Just had a Hawaiian/tropical burger and have to say it’s one of the best I’ve had, real chicken not a processed patty. Definitely will go back for another.
… moreLeo Denson
Foods grouse but this guy treats his staff horribly. There’s no need to talk to people like that.
… moreAndrew Dodds
Sponsors of the local Woodend Masters Football Club, I made use of a voucher generously provided by Woodend Charcoal Chicken. Our three kids loved the Chicken, Chips, and Gravy. Glad I went by myself to pick up the take-away, as the kids play area of magnets, wooden train set, and Duplo is lovely and I imagine I wouldn’t get out of there until they had explored the lot.
… moreKane Palamara
Some of the best charcoal chicken I’ve had.
… more