iTL Italian Kitchen

  3.9 – 332 reviews   • Restaurant

iTL Italian Kitchen 5000

Social Profile:

✔️ Dine-in ✔️ No delivery

Hours

Monday7–10:30 am, 12–2:30 pm, 5–9:30 pm
Tuesday7–10:30 am, 12–2:30 pm, 5–9:30 pm
Wednesday7–10:30 am, 12–2:30 pm, 5–9:30 pm
Thursday7–10:30 am, 12–2:30 pm, 5–9:30 pm
Friday7–10:30 am, 12–2:30 pm, 5–10 pm
Saturday7–10:30 am, 12–2:30 pm, 5–10 pm
Sunday7–10:30 am, 12–2:30 pm, 5–9:30 pm

Address and Contact Information

Address: SkyCity Adelaide, 125 North Terrace, Adelaide SA 5000

Phone:

Website: https://www.skycityadelaide.com.au/eat-and-drink/itl-italian-kitchen/

Order and Reservations

Reservations: sevenrooms.com

Photo Gallery

Related Web Results

iTL Italian Kitchen | Book Now – SkyCity Adelaide

At iTL, we’re all about keeping things simple. We give you uncomplicated and contemporary Italian dining, so you can focus on enjoying the good stuff.

iTL | Adelaide SA – Facebook

Page · Italian Restaurant. . skycityadelaide.com.au/eat-and-drink/itl-italian -kitchen. . Rating · 4.4 (104 Reviews). iTL. 2d . . Packing a punch, the …

iTL Italian Kitchen (@itl.kitchen) • Instagram photos and videos

itl.kitchen. Follow. Message. iTL Italian Kitchen. ਇਤਾਲਵੀ ਰੈਸਟੋਰੈਂਟ. OPEN FOR BREAKFAST, LUNCH & DINNER BOOK NOW ONLINE. linktr.ee/iTLItalianKitchen.

Reviews

Daniella Aliaj
Bit disappointed by this place. Was so excited to visit this new, beautiful, high-end restaurant but feel it was a waste. Enjoyed our entree, delicious focaccia and arancini balls. Pizza was nice too but pasta was eh, very small serving for the price and tasted watery and undercooked. Now the steak was the biggest disappointment $64!! and we asked for medium done but it came out so raw We were so disappointed and didn’t even eat it. It was also so bland and feel awful saying this but the worst steak I’ve had and that’s crazy since it’s probably the most expensive. Crispy potatoes were bland and salad was unappealing. Also $14 for a plate of lettuce and dressing, idk just expect more. The mains were very underwhelming. Service was nice and cocktails were yum. Really wanted to like this place but probably won’t come again.
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Beth Pollard
Every visit to iTL has left me thoroughly satisfied. The staff are not only polite but also well-informed. The woodfire pizza is a true delight, especially with the optional chili topping. Their cocktails are equally enjoyable, and the venue itself is absolutely stunning.
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Shiva Reddy
Amazing Italian Food, Loved Every Meal, Every Bite.
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Keith Smith
A hidden gem at the far end of the Casino. If you don’t like crowded restaurants this is for you. The Italian food and wine are a different variation to traditional Italian restaurants, but the difference is remarkable, very high quality with short waiting time. There is a different wine to perfectly compliment each meal choice. Pricing is similar to Madame Hanoi’s and well worth the money.
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Endy NG
Food was good and look nice, also not over seasoning. Staff are friendly and know what they are serving. We ask for recommendation, she( the Spanish girl) explained to us well and knowledgeable. just the pizza crust need to be improved, because we can’t eat as it is too chewy, I saw many table left the crust as well. And the third meal come to the table quite long.
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Julie F
Excellent Italian cuisine! It was such an amazing experience to have dinner here! Dishes are great with surprises. The “smoked watermelon” is so special and delicious, as well as the octopus slices and the steak! Definitely worth the price! I would like to come back for another time to try their pizza as I saw every other table ordered one and it looks so yummy and authentic!
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M G
Very professional and friendly service from booking and seating to closing out the invoice. Very fast and tasty food. Dinner was about 50 per person including a drink and a shared appetiser but very generous portions mean their is enough taken home for a delicious lunch. Restaurant was very busy and the ambience laid back. Would not hesitate to eat there again for an informal dinner or drink.
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Linda Wong
Staff are lovely and attentive. Food was alright. I did enjoy my pasta (bucatini amatriciana). The texture of the pasta is slightly like udon noodle and some of the meats in the dish are fried to crisp. I enjoyed the crunchiness. It is quite salty (I personally like really heavy flavour food). Portion wise is alright as we have vegana pizza before the mains.
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Julie T
Dined here on a Thursday night (4pax) and the place wasn’t too busy.
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Susie Young
A quiet and relaxing restaurant for breakfast. Friendly and warm customer service. Food is surprisingly good value for money, similar to what you would pay in a cafe. Coffee was average, a bit weak. Overall, we enjoyed our experience there and will come back.
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