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Whether you’re in town for a wedding, a work-do, chill time with the other half or passing through on a road trip north, no self-respecting blow-in could stake their claim on this beachside village without having tackled some ribs at IronBar. Quite frankly, you haven’t been to Port Douglas if you haven’t been to IronBar. Bang in the middle of the main street, IronBar is synonymous with “a ripper of a good time”. We’re a popular dining destination, a steakhouse with a lip-smacking range of your favourite chargrilled meats.
Warm, rustic steakhouse focusing on grilled and smoked meats. plus oyster & cocktail hours.
✔️ Dine-in ✔️ No delivery
Hours
| Monday | 12–9 pm |
| Tuesday | 12–9 pm |
| Wednesday | 12–9 pm |
| Thursday | 12–9 pm |
| Friday | 12–9 pm |
| Saturday | 12–9 pm |
| Sunday | 12–9 pm |
Address and Contact Information
Address: 5 Macrossan St, Port Douglas QLD 4873
Phone: (07) 4099 4776
Website: https://www.ironbarportdouglas.com.au/
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Menu
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Reservations: ironbarportdouglas.com.au
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Menu 1 — IRONBAR
35+ Day Dry-Aged, Grain-Fed, Black Angus | Darling Downs, QLD. $59. $74. 300G … PORT DOUGLAS 4877. [email protected] 07 4099 4776. 11-1O0A4149 (1) …
BOOK NOW — IRONBAR
OYSTER HAPPY HOUR 4PM – 6PM UPSTAIRS BAR 10AM – 2AM | 12AM ON SUNDAYS. 5 MACROSSAN STREET PORT DOUGLAS 4877. [email protected] 07 4099 4776.
Ironbar Port Douglas | Steakhouse Restaurant & Bar
Ironbar Port Douglas | Steakhouse Restaurant & Bar. Book. Availability. Menu. Mo … Address. 5 Macrossan Street, Port Douglas, QLD 4877. Host(s). Al and the Iron …
Reviews
Richard Bentley
A lovely rustic feel seated on the footpath side near the road which worked out well as the evening was pretty quiet. We ordered drinks a Bloody Mary and Ginger beer followed by a doz oysters cooked three ways and scallops. All were lovely, then mains of lamb and chicken skewers and an apple and rhubarb crumble to finish. All were presented beautifully and very tasty. All table service and Bernice was very attentive and amenable, so thank you IronBar.
… moreDebbie Brown
Went for our anniversary, from start to finish, food and service was amazing! Will definitely return. Best steak we have had. Everything so fresh.
… moreK
As soon as we were greeted, the whole experience was excellent. The food was absolutely beautiful (Australian Wagyu recommended) & the service was on point. Barely any waiting time for food also. Highly recommended!
… morelorena lievano
The Iron Bar offers a delightful dining experience. From the moment you step in, the inviting ambiance sets the stage for a great time. The menu boasts a variety of mouthwatering dishes, and the bucket of prawns is a must-try. The food is consistently fresh, and the prices are reasonable, making it a great value for money.
… moreJames Reeves
Epic cuts of steak cooked to perfection!
… moreRay Heathcote
Great food. Fresh oysters. Amazing steak and the staff very attentive and friendly. One of our best experiences in Ot Douglas.
… moreMark Rawson-Gill
I have spent five weeks in Australia and have not eaten at any restaurant or bar more than once. I have eaten here THREE times, lovely oysters, great tasty food and very friendly service from the staff. Have 3-4 starters and treat it like a Tapas. Excellent atmosphere!!
… moreNaomi Bennett
Oyster happy hour is a must do. The food was absolutely beautiful and the best cocktails I have ever tried. Service was exceptional. Only thing I would change is to make the sides a little smaller and a bit cheaper
… moreEbonie Boreham
So happy with our dinner experience. Firstly, the staff were absolutely incredible and so kind and courteous, one of the staff members even offered to take a photo for us as we celebrated a special occasion. Value for money was definitely a tick, food was delivered quickly, and it tasted absolutely beautiful! Would definitely come back and highly recommend the Wagyu steak! I was also unsure of a particular wine, and they offered taste testing, which is great! ☺️ can’t wait to go back!
… moreStuart Percival
Add a great night out with friends. The place has a nice atmosphere. The staff were friendly and helpful. Had the oysters Kirkpatrick . The oysters were nice but the sauce was thick and not your standard Kirkpatrick just a bit heavy and over powering. We tried a couple of different steaks. A dry aged and a ribeye. Cooked as we asked and tasty. A bit on the pricey side but it’s nice to spoil your self every now and then . Extensive wine menu again most on the pricey side. Overall don’t go there for a cheap feed . Go there and enjoy some quality meat and wine and enjoy the night. All most forgot the deserts were very good
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