GJ’s Grill

  4.2 – 404 reviews  $ • Filipino restaurant

GJ's Grill 3000

Social Profile:

✔️ Dine-in ✔️ Takeaway ✔️ Delivery

Hours

MondayClosed
Tuesday11 am–9 pm
Wednesday11 am–9 pm
Thursday11 am–9 pm
Friday
(Friday before the AFL Grand Final)
11 am–9 pm
Hours might differ
Saturday11 am–9 pm
Sunday11 am–7 pm

Address and Contact Information

Address: 2/243 Franklin St, Melbourne VIC 3000

Phone: (03) 9328 8242

Website: https://gjsgrill.com/

Menu Images

Photo Gallery

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Reviews

Richard Whalebone
Authentic but not much variety. Don’t expect your going to get anything in the way of veg or salad or bread, or even garnish. It’s all rice and meat. Atmosphere is genuine back st Makati concrete. Nice pictures on the walls though add some colour. Service was good and friendly. Best to bring cash.
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Eat with Josephine
This was my first time trying Filipino food and I’ve been missing out! Everything was amazing. Their menu has about 10 items on it.
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Evita Fernando
Super affordable and tasty best for post-work vibes to dish out the stress. No EFPTOS, no toilet, no house water but for the price it’s pretty decent
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Judy Kelly
Worth finding this place.
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Jade A
The lechon crispy pork and the pork skewers tasted very authentic and delicious. I always enjoy coming here when I’m craving for some lechon.
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Mick K
Absolutely delicious food! It’s a tiny little place in a lane with not much seating. Friendly staff who told us about each dish before we ordered. Will be back.
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Johnny Le
We wanted to like this place. We really did. There were so many great recommendations.
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Daniel Soo
Took quite a while to locate the shop. Its inside a building, through a lane. Ordered take away their star -Lechon with garlic rice and sisig. Then the surprise. They accept ONLY CASH. Have to go round the corner to atm cash. Hope the food don’t disappoint.
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Eric Ablanida
One of the best Filipino food in Australia! True to the culture and heritage of what Filipino cuisine should be like. Must bring cash but amazing food and will come back!
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F Paul
One of the crispiest pork I’ve ever tasted. Really delicious meat but for the price, it’s a tad too little.
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