THE DECK

  3.4 – 84 reviews   • Restaurant

THE DECK 7000

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THE DECK located on level 4 of Crowne Plaza Hobart is an outdoor bar providing a relaxed and vibrant atmosphere. Perched over Liverpool Street, enjoy a wood fired pizza, some of Tasmania’s best beers, wines and cocktails with your friends whilst watching the sunset over kunanyi. Open for Brunch, Lunch and Dinner.

✔️ Dine-in ✔️ No delivery

Hours

Monday11 am–9 pm
Tuesday11 am–9 pm
Wednesday11 am–9 pm
Thursday11 am–9 pm
Friday11:30 am–10 pm
Saturday11:30 am–10 pm
Sunday11:30 am–9:30 pm

Address and Contact Information

Address: Level 4/110 Liverpool St, Hobart TAS 7000

Phone: (03) 6213 4200

Website: http://www.thedeckhobart.com.au/

Menu Images

Menu

To Start
Oysters
Served with lemon or cucumber & lime juice GF/ DF
$48.00
Olives
Bowl of Sicilian and Kalamata olives in fruity olive oil GF
$8.00
House Spiced Nuts$7.00
Grilled Sourdough With Chives & Garlic Butter, Tasman Sea Salt
VEG
$10.00
Chef’s Soup Of The Day With Sourdough Bread$15.00
Lighter Choice
Caprese Salad, Vannella Bocconcini, Heirloom Tomato, Fennel Jam, Basil & EV Olive Oil
GF/ VEG
$24.00
Classic Caesar Salad, Cos Lettuce, Pork Lardon, Poached Egg, Parmesan, Tonnato Dressing & Chickpea Croutons
GF
$21.00
Grilled Tofu, Japanese Spices, Ginger Asian Mung Bean Noodles & Market Greens
GF/ DF/ VEG
$24.00
Crispy Camalari, Market Greens, Heirloom Tomato, Five Spice, Lime Mayonnaise & Spicy Chilli Dip$24.00
Cognac Flamed Prawns, Black Pepper, Roast Tomato, Lemon & Fresh Herbs
GF
$26.00
Spring Bay Mussels, Coconut Chilli Broth, Red Onions, Garlic & Steamed Rice
GF
$26.00
The Main Event
Master Stock Beef, 8hr Braised Cape Grim Beef Cheeks, Master Stock Sauce, Market Greens, Garlic Potato
GF/ DF
$45.00
Scottsdale Pork, Glazed Parsnip, Braised Red Cabbage, Granny Smith Apple, Smoked Pancetta & Canadian Maple Ranch
GF
$40.00
Slow Cooked Lamb, Wild Mushroom, Pea & Button Mushroom Fricassee With Truffle Potato Purée
GF
$48.00
Fish Of The Day. Today’s Fresh Market Fish With Chef’s Creation$38.00
Free Range Marion Bay Chicken, New Orleans Rub, Garlic Potato, Glazed Greens & Pan Juices
GF/ DF
$34.00
90 Day Aged Cape Grim T-Bone Steak, Jus, House Green Salad, Merlot Jus, Fries Or Mashed Potato
GF/ DF
$48.00
On the Side
Sea Salted Fries With Aioli
GF/ DF
$12.00
Sweet Potato Fries With Aioli
GF/ DF
$14.00
Steamed Rice
GF/ DF
$5.00
Green Salad With Tomatoes, Cucumber & Lemon Vinaigrette
GF/ DF
$12.00
Stacked & Wrapped
Burger Of The Sleeping Giants With Angus Beef Pattie, Lettuce, Tomato, Fried Egg, Cheese, Bacon, BBQ Sauce, Tomato Relish & Fries$24.00
Chicken Schnitzel Burger With Swiss Cheese, Tomato, Onion Rings, Ranch Dressing & Fries$24.00
Crowne Club Sandwich With Crumbed Chicken, Bacon, Cheese, Tomato, Lettuce, Aioli & Fries$24.00
Lamb Pita Pocket With Pickled Cucumber, Tomato, Lettuce, Mint Yogurt Dressing & Fries$28.00
Veggie Burger With Tomato, Cheese, Lettuce & Ketchup$22.00
Pizza & Pasta
Classic Margarita Pizza With Tomato Base, Sun Ripened Tomato & Baby Mozzarella$23.00
Hawaiian Pizza With Tomato Base, Shaved Ham, Pineapple & Mozzarella$27.00
Pepperoni Pizza With Tomato Base, Mozzarella & Chilli Pepperoni$27.00
Spiced Chicken Pizza With Tomato Base, Spinach Onion, Coriander & Yogurt Mint Sauce$27.00
Down Under Pizza With BBQ Base, Smokey Bacon, Egg, Red Onion, BBQ Sauce & Mozzarella$27.00
Seafood Linguini Aglio Olio With Prawns, Calamari, Garlic, Chilli & Parsley$29.00
Carbonara Rigatoni With Mushroom, Bacon, Parmesan & Chardonnay Sauce$29.00
Grilled Eggplant Linguini With Baby Bocconcini, Napoli Sauce & Fresh Herbs
VEG
$26.00
The Final Encore
Raw Sugar Pavlova With Lychee & Orange Gel, Raspberry, Orange & Nasturtiums
GF
$16.00
Mint & Lime Cheesecake With Mint Cream Ganache, Lime Tuile, Caramelised Chocolate & Silver Leaf
GF
$16.00
Chocolate Dome With Valrhona Chocolate Mousse, Mango Crémeux, Cocoa Sable & Sponge
VEG
$16.00
Today’s Selection Cheese, Crackers, Muscatels & Berry Gel
VEG
$25.00
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Order and Reservations

Reservations: thedeckhobart.com.au

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Reviews

HM YOON
The Deck. It was my second visit. I like the interior design and atmosphere. Bar has many good option. But the food is not so special. I wish the quantity should be a bit more. But the quality, taste is good. Good place for a glass of drink. Seafood spaghetti was absolutely great but it finished within few bites.
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Katinka Smith
Great spot for a light lunch and a drink. The outside menu on the deck is slightly different to the inside Core menu. We enjoyed the chicken, bacon and onion pizza, mac and cheese croquettes and a bowl of fries. All delicious. Plus a sneaky strawberry gin.
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Katrina Parks
Visiting The Deck restaurant was an absolute delight! From the moment I stepped in, I was greeted with warmth and hospitality by the friendly staff. The charming atmosphere truly enhanced my meal, which featured a variety of traditional Australian dishes, each prepared to perfection.
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Phil Woolley
We had our 1st experience at the deck for a birthday, venue itself is beautiful, clean and well presented. Menu is less to be desired, limited selection of foods, bland and average, service although was prompt and fast for dishes to arrive. Overall disappointing with the food, atmosphere is great, service good.
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K J
Got seated at the most uncomfortable high seats with our table lower than where our knees were. How are people supposed to eat their meals painfully hunched over?? Had back pain the first few minutes and had to leave as no other tables were available
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Haz Films
Extremely friendly staff! Clean facilities’ delicious food! Highly recommend the bbq chicken pizza! Great selection of beers and the espresso martini was very very good! Have been here a few times! I find that the service and quality of the food does vary but over all a great experience! I think anyone should give the DECK a go and at least try it before judging by the reviews!
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汤亮
I will give 5 stars to the waitress who served us that night and 1 star to the kitchen chief who cooked that Angus Steak (medium) I ordered. It was very overcooked 1st time, the overburned charcoal made the steak taste bitter. I had it retuned to the kitchen, the 2nd round wasn’t better. I don’t want to put much pressure on that waitress, feel sorry for her. The food standard of this place far from this 4 star hotel restaurant reputation.
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Amit Maharjan
I was there last week for my sister in laws baby shower. Me including all our group
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Sazi Tassie
Nice decore and great location, I think the outside space will be fab in summer to lounge with drinks; but definately hotel-bar vibes (as that is what it is!) Food wise, pretty average mains, pizza base bleh, my hubby’s burger undercooked, haloumi over done. On the positive, my friend is gluten and dairy free and could order off the menu (so tick!), the deserts were interesting in presentation, vego options too. Hillariously the waiter brought our food on one of those trolleys you get when ordering room service!
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Giulia Sampogna – Like Wanderlust
This is the best place to have a drink after exploring the city. They offer happy hour and a cocktail of the week. I tried and it was so good. We loved the vibe.
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