Thai Baan ยกซด Melbourne CBD

  4.4 – 126 reviews   • Thai restaurant

Thai Baan ยกซด Melbourne CBD 3000

✔️ Dine-in ✔️ Takeaway ✔️ No-contact delivery

Hours

Monday11:30 am–3 pm, 5–10 pm
Tuesday11:30 am–3 pm, 5–10 pm
Wednesday11:30 am–3 pm, 5–10 pm
Thursday11:30 am–3 pm, 5–10 pm
Friday
(Friday before the AFL Grand Final)
11:30 am–3 pm, 5–10 pm
Hours might differ
Saturday11:30 am–3 pm, 5–10 pm
Sunday11:30 am–3 pm, 5–10 pm

Address and Contact Information

Address: 51 Bourke St, Melbourne VIC 3000

Phone: 0423 469 552

Website:

Menu Images

Menu

Limited Time Offer
Chilli Basil Stir Fry On Rice$17.90
Noodles
Ayuttaya Noodles (Boat Noodles)
Regular size only.Pork: marinated pork, pork balls, braised pork soft bone, pork liver&morning glory.Beef: beef sliced, braised beef, beef balls, tripe&morning glory.
$17.90
Padthai
Stir fried thin rice noodles w/egg, dried shrimps, chives, tofu, peanut, bean shoots&lime wedge.
$17.90
Pad Se Ew
Stir fried flat rice noodles w/dark soy sauce, egg&Chinese broccoli.
$17.90
Pork Bone Soup Noodles
BBQ pork sliced, fish tofu, pork ball&pork minced.
$17.90
Egg Noodles&Wonton Soup
Egg noodles, wonton, BBQ pork sliced, fish tofu&pork ball.
$17.90
Rice Dishes
Crispy Pork Belly W/Chinese Broccoli
Stir fried Chinese broccoli, crispy pork, chilli&garlic served w/jasmine rice.
$19.00
Chilli Basil Stir Fry On Rice$17.90
Stewed Pork Leg On Rice
Served w/half boiled egg&house gravy.
$19.00
Thai Fried Rice$17.90
BBQ Pork W/Rice
Served w/half boiled egg&house gravy.
$19.00
Crispy Pork W/Rice
Served w/half boiled egg&house gravy.
$19.00
Grilled
Crying Tiger (Tough)
Grilled beef brisket.
$17.90
Grilled Pork Cheek
Served w/chilli lemon sauce.
$17.90
Grilled Chicken Wings$12.00
Grilled Squid
Served w/spicy&sour sauce.
$17.90
Grilled Pork Balls (3 Skewers)$13.00
Moo Ping (3 Skewers)
Pork skewers
$13.00
Grilled Pork Intestines$15.90
Sai Oua
Northern thai style sausage.
$17.90
Soup
Spicy&Bitter Soup Combination Beef
Combination beef, thai coriander, red onion, spring onion, galangal, lime leaves in spicy&sour broth.
$21.50
Spicy&Sour Soup Chicken Feet
Chicken feet w/thai coriander, red onion, spring onion, galangal, lime leaves in spicy&sour broth.
$19.00
Spicy&Sour Soup Pork Soft Bones
Pork soft bone w/thai coriander, red onion, spring onion, galangal, lime leaves in spicy&sour broth.
$21.50
Khao Lao Ayuttaya
Combination of beef or pork in thick broth.(No noodles)
$21.50
Salads
Duck Salad
Duck pieces, chilli, grounded rice powder, onion, shallot, lime juice&Thai herbs.
$21.50
Nam Tok Pork Cheek
Grilled pork cheek w/chilli, grounded rice powder, onion, shallot, lime juice&Thai herbs.
$19.00
Nam Tok Beef
Grilled beef brisket sliced w/chilli, grounded rice powder, onion, shallot, lime juice&Thai herbs.
$19.00
Prawns Sashimi W/ Spicy N’ Sour Sauce
Raw prawns served w/garlic, spicy&sour dressing
$18.00
Papaya Salad -Thai Style
Fresh green papaya, snake beans, cherry tomato, dried shrimps, chilli, lime&peanut.
$16.90
Papaya Salad W/Pickled Crab
Fresh green papaya, pickled crab, chilli, snake bean, cherry tomato&lime juice.
$16.90
Papaya Salad W/Salted Egg
Fresh green papaya, salted egg, chilli, snake bean, cherry tomato&lime juice.
$18.00
Corn&Salted Egg Salad
Corn&salted egg w/chilli, lime juice, peanut&cherry tomato.
$19.00
Salmon&Century Egg
Topped w/house spicy&sour sauce.
$19.00
Oyster Salad W/Chilli Jam (5pcs)$19.00
Glass Noodles Seafood Salad
With chilli, lime juice, celery&cherry tomato.
$21.50
Instant Noodles Seafood Salad
With chilli, lime juice, celery&cherry tomato.
$21.50
Fermented Fish Salad
Som Tum Pu Plara
Fresh green papaya, fermented fish sauce, pickled crab, chilli, snake bean, cherry tomato&lime juice.
$16.90
Som Tum Pu Plara Cooked Prawns
Fresh green papaya, fermented fish sauce, cooked prawns, chilli, snake bean, cherry tomato&lime juice.
$21.50
Som Tum Pu Plara Salmon
Fresh green papaya, fermented fish sauce, fresh salmon, chilli, snake bean, cherry tomato&lime juice.
$21.50
Som Tum Pu Plara Pork Loaf
Fresh green papaya, fermented fish sauce, Pork Loaf, chilli, snake bean, cherry tomato&lime juice.
$19.00
Som Tum Pu Plara W/Mixed Seafood
Fresh green papaya, fermented fish sauce, mixed seafood, chilli, snake bean, cherry tomato&lime juice.
$21.50
Som Tum Pu Plara Chicken Feets
Fresh green papaya, fermented fish sauce, cooked prawns, chilli, snake bean, cherry tomato&lime juice.
$21.50
Snake Beans W/Crispy Pork Salad
Fresh snake beans, crispy pork, fermented fish sauce&cherry tomato.
$21.50
Yum Salmon Plara
Fresh salmon in chilli, lime juice&fermented fish sauce.
$19.00
Fermented Lotus Roots Salad
Pork Loaf W/Lotus Roots
In fermented fish sauce, chilli, lime juice&cherry tomato.
$18.00
Chicken Feet (Boneless) W/Lotus Roots
In fermented fish sauce, chilli, lime juice&cherry tomato.
$21.50
Cooked Prawns W/Lotus Roots
In fermented fish sauce, chilli, lime juice&cherry tomato.
$21.50
Fresh Salmon W/Lotus Roots
In fermented fish sauce, chilli, lime juice&cherry tomato.
$21.50
Deep Fried
Fried Garlic Pork Ribs$17.90
Pork Jerky$15.90
Beef Jerky$15.90
Chicken W/House Lemon Sauce$17.90
Extra
Jasmine Rice$4.20
Sticky Rice$4.90
Kanom Jeen (Rice Noodles)$4.90
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Reviews

J VN
Loved their food here and we’ve been coming back! The grilled pork skewers are our favorite – tender and grilled perfectly. We also tried their spicy and sour pork bone soup – was really spicy but goes well with rice and perfect for winter. Their hot pot was also a winner for those who like a mildly spiced soup – the meat that came with it was a generous serve. The beef boat noodles were simple but very tasty and filling. We also loved their steamed pork leg on rice – mild soy flavor enough to keep you going at it. We can’t wait to be back and try other dishes here
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Porsche Tang
Authentic Thai Place in Melbourne CBD!
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Tan T
Saw this place when we went to another Thai restaurant. Had a look at the menu and was tempted to go back.
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Alex “Alexsfoodieadventures”
Definitely a new go to spot for delicious and cheap Thai food in the CBD!
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Hieppy
Value for money 10/10, the dishes here are super cheap and is a great venue to visit with a group of friends to enjoy Thai food. Every dish was under $20.
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Jade A
The place was nice and cozy. We tried the grilled pork cheek and crispy pork belly with Chinese broccoli on rice. The flavors were good but the crispy pork belly could’ve been cooked better (crispier – it was a bit too chewy). The longan drink was refreshing.
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Shiyang Soh
First time to this new thai restaurant in Melbourne. It was a 10 minutes queue on Monday night at around 6.30. We ordered Stewed pork leg rice, grilled pork intestines, spicy and sour beef soup and thai milk tea. The prices for food are consider as cheap compared to other Thai restaurants. The food are average, not stunning. Will come back to try more other menu items.
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Sandra Weng
Came here for dinner and it was delicious. If you’re a fan of soi 38 then it’s very similar though thai Baan has more menu options. Everything we had was good and pretty value for price. Their pad thai was yum, good texture to the noodles although chicken was a little dry. The grilled pork cheek was very tender, fatty and mouth watering with the dip provided. Absolutely recommend if you want to give soi 38 a break.
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Xaysompheng Phaypradith
Grilled pork cheek is juicy and good but the sauce is too sour. Ayutthaya noodle is sweet, i think it’s just the way it supposed to be which is fine compared to the portion and price. However, corn salted egg is disappointed. Portion is too small with half salted egg for 15.90$ You can do better than this !
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Silly Wander
If you are looking for some Thai Street Food in Melbourne, make sure you visit Thai Baan Yoksod in Melbourne. The atmosphere inside will made u feel like you are dinning in BKK for real. Their food is tasty like those they served in Thailand. We order the E-San Hot Pot. It come with lots of meat and veggies. We put meat in the their special soup broth, wait till it cooked then take some to the bowl and add their special sauce to make it even more tasty. It really yummy for this cold weather in Melbourne. Their other dishes that we ordered also delicious. Couldn’t finish it all bcoz the Esan Hot Pot took all the space in our tummy. Have to take away some back home to continue eating later when our tummy got more room.
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