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✔️ Dine-in ✔️ Takeaway
Hours
Monday | 5:30–9:30 pm |
Tuesday | 5:30–9:30 pm |
Wednesday | 5:30–9:30 pm |
Thursday | 5:30–9:30 pm |
Friday | 5:30–9:30 pm |
Saturday | 5:30–9:30 pm |
Sunday | Closed |
Address and Contact Information
Address: 71/2 Cape St, Dickson ACT 2602
Phone: 0413 930 687
Website: https://shinsenteppanyaki.wordpress.com/
Menu Images
Menu
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Reviews
Ewa Talent
What a great experience! The food was fabulous (we all had the seafood set), and the chef was a wonderful showman, flipping omelettes into our mouths and whole bowls of fried rice into other bowls that we held. The decor is rather cheap and cheery but the evening was truly enjoyable. Highly recommended.
… moreGareth de Mar
These guys are awesome… Catching food left right and centre (don’t let that distract you from how good the food is… you may end up with egg on your face, no one cares tho). Also, the chefs have an hilarious sense of humour. I’ve been to this place quite a few times and love it. So make a booking, and go eh.
… moreParis Borkowski
Lovely place, chefs are engaging with their customers and everyone at the table even if they’re strangers aim to join in with everyone else. Food was also amazing!
… moreSarah Miller
The chef put on a good show, interacting with all customers & had a great night out.
… moreAmy Jasmondo
This restaurant is a little bit of a mixed bag. The staff are lovely including the young man that cooked our food. He was cracking jokes and gave us a fun teppanyaki experience. Not to be too judgmental, but you’d come here for the experience not the food. The food is just average, which is slightly irritating when you pay $70 per head.
… moreKk Lim
Awesome food. The chef is a practising food artist. Highly recommended. Pricey though.
… moreMariah Klein
Decent, not mind-blowing. Go for the lower range options as the higher end options were not really worth the spend.
… moreKaren Paton
Chef was so funny. Very enjoyable night. Food was delicious.
… moreAdam Spackman
My first Teppanyaki experience. It was very good. The chef was fun and friendly, and the lady working with him also did a lovely job helping out. The food was incredibly delicious and the chef had some activities throughout the courses. People caught eggs in bowls, we caught rice bowls which also did flips through the air.
… moreClaire Anstie
Had a blast!
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