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Traditional French cuisine established in 1985 in Melbourne’s CBD (Previously in King and Lonsdale Streets) It is now located in the Tolarno Hotel at 42 Fitzroy Street, St Kilda. This iconic restaurant site started as a French Bistro in 1964 and houses 2 magnificent murals and a wall sculpture by famous contemporary artist Mirka Mora, which are now Heritage Listed and preserved for the appreciation of diners and art lovers. Come and enjoy classical dishes like snails, steak tartare, confit orange duck and a foie gras platter.
✔️ Dine-in ✔️ No takeaway ✔️ No delivery
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 6–10 pm |
| Thursday | 6–10 pm |
| Friday (Friday before the AFL Grand Final) | 6–10 pm Hours might differ |
| Saturday | 6–10 pm |
| Sunday | 6–10 pm |
Address and Contact Information
Address: 42 Fitzroy St, St Kilda VIC 3182
Phone: (03) 7067 6867
Website: https://bergeracbistrobar.com.au/
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Menu
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Reservations: bergeracbistrobar.com.au
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Bergerac at Tolarno | Melbourne VIC – Facebook
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Initially located in Kings Street Melbourne and then later at Lonsdale Street … Tolarno Hotel at 42 Fitzroy Street, St Kilda. This iconic restaurant site …
Reviews
Valeriana Vidal
Bergerac at Tolarno is an exceptional dining destination that exceeded my expectations. The food was amazing, showcasing culinary expertise and delightful flavors. The staff was kind, helpful, and attentive, ensuring a memorable experience. The drinks were a perfect complement, crafted with skill and offering unique flavors. The ambiance struck the perfect balance between elegance and comfort. I highly recommend Bergerac Bistro & Bar for an unforgettable culinary adventure.
… moreR M
@Bergerac South Yarra
… moreEveline
Bergerac, one of Melbourne’s early French restaurants from the 80s has recently found a new home at the iconic Tolarno Hotel in St Kilda. The restaurant is located where Tolarno Bistro used to be back in 1964, run by the famous contemporary artist Mirka Mora and her husband. The Heritage Listed murals and wall sculptures created by Mirka Mora are featured around the building and add to the restaurants unique charm.
… morewingyanyoanna
My family and I had a really great dinner here. Onion Soup& Fish Soup are very thick and yummy with the cheese toast.
… moreCynthia Galante
An exceptional night out was had at this wonderful restaurant. The staff were welcoming and a delight to chat with, and the french food was incredible. We ordered the french onion soup, the escargot, the crab ravioli and the steak eye fillet. All cooked to perfection. We then ordered a Bombe Alaska which was presented with much fanfare. The lovely birthday candle presented on the creme caramel was also a highlight of the evening. It showed just how thoughtful the staff were to make the evening even more memorable. We will definitely return.
… moreErica Tan
The food and service was excellent. I’m usually not the biggest fan of escargot but this was cooked to perfection. Would also highly recommend the steak with blue cheese sauce and duck confit, which were delicious.
… moreDarren Kerr
A real culinary gem in Fitzroy Street St Kilda. The French food was magnificent and the staff were amazing. Our steaks were succulent and tasted excellent. Cannot recommend highly enough
… moreRachel L
Nice traditional French food. My favourite is the seafood bouillabaisse, creme brûlée and seared scollop.
… moreVivlovestoeat
an amazing place to dine in at. i was blown away by how good the french soup was + the caramelised apples and the foie gras went so well together. Lovely vibes and atmosphere
… moreTyla Chapman
A perfect restaurant for a nice occasion. Romantic ambiance with q French inspired ambiance. Trying the escargots are a must! My favourite dish was the Ravioli de Crabe, absolutely delicious! The wines here are a real highlight. A big selection to choose from, with something perfect to accompany each dish. The staff here are very professional, polite and create such a lovely dining experience. Don’t go pass the desserts either! They are just to gorgeously presented.
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