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American BBQ Restaurant / Cafe weekends. Huge range of Burgers & Slow Smoked American BBQ Meats – Beef and Pork Ribs, Brisket, Chicken, Share platters and more… tasty range of sides including Corn Bread, Smoked Mac and Cheese, Loaded fries and much much more. Plus incredible breakfast options on weekends. Corporate and Domestic Catering – sliders, burgers, slow smoked meats and sides.
Casual colourful cafe during the day, then offering American BBQ for dinner.
✔️ Dine-in ✔️ Takeaway ✔️ No-contact delivery
Hours
Monday | 11:30 am–10 pm |
Tuesday | 11:30 am–10 pm |
Wednesday | 11:30 am–10 pm |
Thursday | 11:30 am–10 pm |
Friday (Friday before the AFL Grand Final) | 11:30 am–11 pm Hours might differ |
Saturday | 8 am–11 pm |
Sunday | 8 am–10 pm |
Address and Contact Information
Address: 181 Victoria Ave, Albert Park VIC 3206
Phone: (03) 9676 2399
Menu Images
Menu
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Reservations: bit.ly
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American BBQ Restaurant in Melbourne, Albert Park
Third Wave Cafe in Albert park is an American BBQ Restaurant and Café on weekends. Serving burgers, American BBQ Smoked meats & breakfasts.
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Slow Smoked American BBQ, Burgers, Crazy Specials – Breakfast, lunch and dinner menu at Third Wave Cafe Albert Park.
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Welcome to Third Wave, Melbourne’s ultimate BBQ playground! Since our grand opening in 2010, we’ve been the talk of the town, and the world, …
Last Updates
❓ ❓ Who do you know that would just DESTROY a HSP?
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Want meat delivered to your door?
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It’s called Thor’s Hammer. (3kg. each)
Slow smoked beef shin.
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Reviews
Kaz Har (Kaz)
I hate giving a bad review. But it’s been 2weeks since we return home from Melbourne and I’m still constantly asked how was Melbourne for your birthday.
… moreChris Quinn
The staff are second to none & super accomodating superb, the food was nice but not the best smoked meat I have had before, I mean the bars in my eyes are set high as I do love a smoke festival. I’m not sure about the pricing as this was the most surprising to me!
… moreMichael
A good representation of American BBQ. Pricing is slightly high but quality is also high. Our food was extremely quick however only warm and not hot once at the table? Possibly already prepared?
… moreLizzie Chew
Food was visually beautiful but a little underwhelming. We waited quite a while for our food and saw other tables who ordered after us (one even with the same dish as us) receive their food before us. When our food arrived the chips were cold, the cheese on the Mac & cheese had solidified and the other meats were just “warm”. The beef ribs was definitely the star of the show and the only meat we felt was juicy and tender. Ordered a couple of milk shakes, which were delicious, but not quite sure they were worth the $20 a shake or the Saturday surcharge and service charge added on top of our bill.
… moreDevan Lawrance
Absolutely monstrous meal, and one of the few examples where Quantity and Quality both remained. Easily the best BBQ meat I’ve ever had and I’d be stoked to have it again if they ever come to NZ. The staff were absolutely fantastic, quick to serve us, quick to bring food out, polite and kind throughout. A genuine Easter Egg of food, and an absolute must try!
… moreBobby
Food is okayish, good portions but the taste is not top notch. I don’t like the menu because you can’t edit it and drinks are expensive but not worth it. Corn bread was blend in taste and it wasn’t cheesy even though we ordered cheesy and paid extra. Smoked ham and cheese was blend in taste, reuben sandwich was filled with pickles only ribs were good. Service is alright, not too good and not too bad. For this much expensive restaurant the toilet is unhygienic, it ran out of hand soap and no one give a thought about replacing it. 10% surcharge on a Saturday night is a bit too much. Sitting area is totally conjusted. People were bummed with each other and the stairs were slippery. It is running due to hype over social media otherwise if you’re spending $400 for 4 people then you can find way better restaurants with better menu
… moreNick
A worthy special, occasional treat for everyone! Outstanding timing with service and advice, atmosphere for great friends or family and food to drool over. So, let’s break it down…
… moreRyan
Ordered the “Oh Mama” burger with smoked boneless beef ribs, pulled pork, bacon and cheese $33 and a Coke $5.50. Was extremely filling. They offer house BBQ sauce, but both are extremely sweet, asked for a chillie sauce which helped. The burger was so big and full of meat that I had to eat with a knife and fork. Very filling. Maybe offer a pickle on the side to contrast against all of the sweet flavoured meat and brioche bun. Definitely a great place for meat lovers.
… moreGavin So
Being watching their Instagram page for some time and amazed at their BBQ creations. Had to try it on my visit to Melbourne and it didn’t disappoint. The meat was cooked to perfection, tender, juicy and fell straight off the bone. Staff were really friendly and meals came out quickly. Will visit again on my next trip down (or even better, expand and open a restaurant up in Qld )
… moreJiaze MA
I had my lunch last Fri & finally got time to make my comments now. Beef ribs: hundred percent recommendation! Wonderful sauce topping on the ribs, so soft the meat you don’t even need a knife. Corn bread: beyond human language, if it weren’t for my overeating, I would definitely have more of the corn bread. Services: very nice.
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