Spice Art Authentic Indian Restaurant

  4.8 – 72 reviews   • Indian restaurant

Spice Art Authentic Indian Restaurant 3206

Welcome to Spice Art, where traditional indian food is at the heart of everything we do! Authentic flavours presented in a fine-dining setting, paying homage to our Indian roots while offering diners a contemporary Indian dining experience. OUR MENU There’s no cuisine as aromatic as Indian. Our menu focuses on serving traditional Indian cuisine, full of fragrant spices, regardless of whether you’re eating meat, vegetarian or vegan.

✔️ Dine-in ✔️ Kerbside pickup ✔️ No-contact delivery

Hours

Monday5–10:30 pm
Tuesday5–10:30 pm
Wednesday5–10:30 pm
Thursday5–10:30 pm
Friday
(Friday before the AFL Grand Final)
5–11 pm
Hours might differ
Saturday12–11 pm
Sunday12–10:30 pm

Address and Contact Information

Address: Spice art authentic Indian Restaurant, 183 Victoria Ave, Albert Park VIC 3206

Phone: (03) 9699 6301

Website:

Menu

CHAT COUNTER
Samosa (V,VG)
A triangle shaped crispy pastry filled with lightly spiced potatoes and peas. Served with home-made tamarind sauce.
$12.00
Samosa Chaat (V,VGO)
Crushed samosa topped with fresh yogurt, sauces, chaat masala, roasted cumin powder and garnished with fresh coriander
$15.00
Vegetable Pakora (V,VG,GF)
A lightly spiced crispy fried assortment of vegetable fritters. Served with home made tamarind sauce.
$12.00
Onion Bhaji ( V,GF,VG)
Sliced onion mixed with light spices in chickpeas flour batter and deep fries. served with home-made tamarind sauce.
$11.00
Aloo Tikki Chaat (V,VGO)
Potato cakes deep fried, topped with chat sauces and garnished with fresh chopped onions, tomato and coriander.
$15.00
Papri Chaat (V,VGO)
Crispy pastry wrapped, diced potatoes and chickpeas, that are topped with yogurt and chat sauce.
$15.00
Amritsari Fish
Fish marinated in Indian spices and deep fried. Served with fresh salad and mint sauce
$19.00
FROM TANDOOR
Tandoori Chicken 4 (GF)
Tender chicken marinated in yogurt and authentic Indian spices and roasted over charcoal in clay oven. Served on hot sizzler with fresh salad and mint sauce.
$17.00
Tandoori Chicken 8 (GF)
Tender chicken marinated in yogurt and authentic Indian spices and roasted over charcoal in clay oven. Served on hot sizzler with fresh salad and mint sauce.
$25.00
Mixed Tandoori Plater 5 (GF)
Tandoori chicken, Malai chicken tikka, Chicken tikka, Lamb cutlets and Lamb sheekh kebab. Served on hot sizzler with fresh salad and mint sauce.
$21.00
Mixed Tandoori Plater 10 ( GF)
Tandoori chicken, Malai chicken tikka, Chicken tikka, Lamb cutlets and Lamb sheekh kebab. Served on hot sizzler with fresh salad and mint sauce.
$37.00
Tandoori Lamb Cuttlets 4 (GF)
Spring lamb cutlets marinated in delicate spices and cooked in the tandoori oven. Served on hot sizzler with fresh salad an mint sauce.
$23.00
Chicken Tikka 4 (GF)
Boneless pieces of chicken marinated in yogurt, herbs and spices, cooked in the tandoori oven, Served on hot sizzler with fresh salad and mint sauce.
$14.00
Chicken Tikka 6 (GF)
Boneless pieces of chicken marinated in yogurt, herbs and spices, cooked in the tandoori oven, Served on hot sizzler with fresh salad and mint sauce.
$21.00
Malai Chicken Tikka 4 (GF)
Boneless pieces of chicken marinated in yogurt, herbs and spices, cooked in the tandoori oven, Served on hot sizzler with fresh salad and mint sauce.
$14.00
Malai Chicken Tikka 6 (GF)
Boneless pieces of chicken marinated in yogurt, herbs and spices, cooked in the tandoori oven, Served on hot sizzler with fresh salad and mint sauce.
$21.00
Lamb Sheekh Kebab 4 (GF)
Tender lamb mince with ginger, garlic, green chilli and herbs rolled on the skewer and cooked in the tandoori oven.Served with fresh salad and mint sauce.
$14.00
Salmon Tikka 4 (GF)
Fresh salmon fillet marinated in tandoori spices, yogurt and cooked in the tandoori oven. Served with fresh salad and mint sauce.
$25.00
Tandoori Prawns (GF)
Prawns marinated in yogurt and authentic Indian spices and cooked in the tandoori oven. Served with fresh salad and mint sauce.
$23.00
Tandoori Mushroom (V,VG,GF)
Mushrooms marinated in chef’s special tandoori spices and cooked in the tandoori oven. Served with fresh salad and mint sauce.
$19.00
Paneer Tikka (GF)
Mildly spiced cubes of cottage cheese skewered with fresh vegetables and cooked in tandoor. Served with fresh salad and mint sauce.
$21.00
Tofu Tikka (V,VG,GF)
Mildly spiced cubes of tofu skewered with fresh vegetables and cooked in tandoor. Served with fresh salad and mint sauce.
$21.00
Tandoori Soya Tikka (V,VG,GF)
Soy chunks marinated in chef’s special tandoori spiced and cooked in the tandoori oven. Served with fresh salad and mint sauce.
$21.00
FROM THE POT – CHICKEN
Butter Chicken (GF)
Boneless pieces of tandoori chicken cooked with tomato, delicate spices and finished with cashew nut cream sauce
$23.00
Chicken Shahi Korma (GF)
Boneless chicken cooked with yogurt , cream and cashew nuts and mild spices.
$23.00
Chicken Tikka Masala (GF)
Chicken tikka cooked with tomato, ginger, onion, capsicum and spices.
$23.00
Chicken Tikka Butter Masala (GF)
Chicken tikka cooked in butter gravy with onion, tomato, capsicum and fresh cream.
$23.00
Chicken Madras (GF)
Boneless chicken cooked with coconut milk, hot chillies and tampered with curry leaves and mustard seeds.
$23.00
Chicken Curry (GF)
Chicken fillet pieces cooked in a delicate sauce.
$23.00
Chicken Vindloo (GF)
Boneless piece of chicken cooked with hot chilli, spices, vinegar in a special sauce.
$23.00
Methi Chicken (GF)
Chicken cooked with fresh fenugreek and gravy.
$23.00
Chicken Do Piyaza (GF)
Chicken pieces cooked in medium gravy with onion
$23.00
Chicken Jalfrezi (GF)
Chicken pieces cooked with onion, capsicum, tomato and medium spices.
$23.00
Tawa Chicken (GF)
Chicken pieces cooked with onion, capsicum, tomato and medium spices.
$24.00
Chicken Mushroom (GF)
Boneless pieces of chicken cooked with onion, tomato, fresh mushroom and spices.
$23.00
Kadahi Chicken (GF)
Chicken pieces cooked with diced onion, capsicum, tomato and cooked in medium gravy.
$23.00
Chicken Saag (GF)
Boneless chicken cooked in fresh spinach puree and herbs.
$23.00
Achari Chicken (GF)
Chicken cooked in pickle spices and medium gravy.
$24.00
FROM THE POT – LAMB
Lamb Rogan Josh
Tender lamb spices cooked in a traditional kashmiri masala and yogurt.
$25.00
Lamb Korma (GF)
Tender lamb cooked with yogurt, cream, cashew nuts and mild spices.
$25.00
Lamb Vindloo (GF)
Lamb pieces cooked with hot chilli spices and vinegar in a special sauce.
$25.00
Kadahi Lamb (GF)
Lamb pieces cooked with diced onion, capsicum, tomato and cooked in medium gravy.
$25.00
Lamb Curry (GF)
Tender pieces of lamb cooked in medium spiced gravy.
$25.00
Lamb Saag (GF)
Lamb pieces with fresh spinach puree and spices.
$25.00
Lamb Madras (GF)
Boneless lamb cooked with coconut milk, hot chillies tampered with curry leaves and mustard seeds.
$25.00
Bhuna Ghosht (GF)
Lamb pieces cooked with tomato, onion, ginger, green chilli and herbs.
$25.00
Lamb Do Piyaza (GF)
Lamb pieces cooked in a medium gravy with onion.
$25.00
Lamb Jalfrezi (GF)
Lamb pieces cooked with onion, capsicum, tomato and medium spices.
$25.00
FROM THE POT – GOAT
Goat Curry (GF)
Slow cooked goat curry pieces cooked with onion, tomato and chef’s special spices.
$25.00
Tawa Goat (GF)
Goat pieces cooked with onion, capsicum, tomato and medium spices and served on hot sizzler.
$26.00
FROM THE POT – BEEF
Beef Vindloo (GF)
Diced beef cooked with hot chilli, spices and vinegar in a special sauce.
$24.00
Beef Madras (GF)
Diced beef cooked with coconut milk, spices tempered with curry leaves and mustard seeds.
$24.00
Beef Korma (GF)
Diced beef cooked in onion, cashew nut yogurt and cream
$24.00
Beef Khumbi (GF)
Beef cooked with sliced mushrooms in a delicate sauce and finished with cream.
$24.00
Beef Bhuna (GF)
Diced beef cooked with ginger, chilli and herbs.
$24.00
Chilli And Garlic Beef (GF)
Beef cooked in chilli and garlic gravy.
$24.00
Beef Kali Mirch
Tender beef cooked in black pepper flavoured rich and creamy gravy.
$24.00
FROM THE POT – SEAFOOD
Prawn Madras
Prawn cooked with coconut milk, hot chilli tempered with curry leaves and mustard sauce.
$26.00
Prawn Butter Cream
Prawn cooked with tomato delicate spices and finished with cream sauce.
$26.00
Prawn Masala
Prawn cooked with onion, tomato, capsicum and spices.
$26.00
Prawn Malai
Prawn cooked in mild sauce finished with coconut milk and cream.
$26.00
Prawn Vindloo
Prawn cooked with hot chilli and vindaloo sauce.
$26.00
Chilli And Garlic Prawn
Prawn cooked in chilli and garlic gravy.
$26.00
Fish Curry
Pieces of barramundi fillet cooked with medium gravy spices.
$26.00
Malai Fish Curry
Pieces of barramundi cooked in a mild sauce finished with coconut milk and cream.
$26.00
Fish Madras
Boneless barramundi fish cooked with coconut milk, hot chillies tampered with curry leaves and mustard seeds.
$26.00
FROM THE POT – VEGETARIAN
Daal Tadka (V,VG,GF)
Yellow lentil cooked with tomato, onion, spices and garnished with fresh coriander.
$20.00
Chickpeas Curry (V,VG,GF)
Chickpeas cooked in traditional Indian medium spiced gravy.
$20.00
Daal Makhni (V,GF)
Black lentil cooked overnight on a slow fire on the tandoori oven with herbs and spices. Finished with clarified butter and garnished with fresh cream and coriander.
$20.00
Malai Kofta (V,GF)
Grated potato and cottage cheese balls stuffed with sultanas, cashews, and cooked in a mild gravy.
$21.00
Spinach Kofta (V,GF)
Grated potato and cottage cheese balls stuffed with sultanas, cashews, and cooked in mild gravy.
$21.00
Kadahi Paneer (V,GF)
Combination of onion, capsicum, tomato and cottage cheese in a medium tomato gravy.
$21.00
Shahi Paneer (V,GF)
Fresh cottage cheese cooked with onion, cashew nuts and cream sauce.
$21.00
Paneer Makhni (V,GF)
Cubes of cottage cheese cooked with tomato, delicate spices and finished with cashew nut cream sauce.
$21.00
Paneer Malai Methi
Cottage cheese cooked with fresh fenugreek in mild creamy gravy.
$21.00
Mutter Paneer (V,GF)
Cottage cheese and peas cooked in medium gravy and garnished with fresh coriander.
$21.00
Palak Paneer (V,GF)
Cottage cheese cooked in fresh spinach puree with spices.
$21.00
Paneer Tikka Masala (V,GF)
Paneer tikka cooked with tomato, ginger, onion, capsicum and spices
$21.00
Paneer Tikka Butter Masala (V,GF)
Paneer tikka cooked in butter gravy with onion, tomato, capsicum and fresh cream.
$21.00
Paneer Do Pyaza (V,GF)
Cottage cheese cooked with fresh onions in medium gravy and garnished with fresh coriander
$21.00
Shabnam Curry (V,GF,VGO)
Mushrooms and green peas cooked with spiced in mild gravy finished with fresh cream and coriander.
$21.00
Mushroom Masala (V,GF,VG)
Mushrooms cooked in medium gravy and garnished with fresh coriander.
$21.00
Mixed Vegetable Curry (V,GF,VG)
Mixed vegetables cooked with fresh cream, nuts and butter sauce.
$21.00
Vegetable Cocomalai (V,GF,VG)
Mix vegetables cooked in mild and nutty coconut gravy.
$21.00
Aloo Palak (V,GF,VGO)
Potato cooked in a fresh spinach puree with spices and fresh cream and finished with clarified butter.
$21.00
Muttar Tofu (V,VG,VGO,GF)
Tofu and peas cooked in medium gravy and garnished with fresh coriander.
$21.00
Aloo Baingan (V,VG,GF)
Eggplant and potato cooked in medium gravy.
$21.00
Aloo Gobi (V,GF,VG)
Cauliflower and potato cooked with ginger, tomato, herbs and spices.
$21.00
BREADS
Plain Roti (VG)
Wholemeal bread baked in the tandoor.
$4.00
Butter Roti
Wholemeal bread baked in tandoor and brushed with clarified butter.
$5.00
Plain Naan (VGO)
Plain four bread baked in tandoor and brushed with clarified butter.
$4.00
Butter Naan
Buttery layered and flaky bread, brushed with clarified butter.
$6.00
Garlic Naan
Naan brushed with garlic
$5.00
Garlic Roti (VGO)
Roti brushed with garlic
$5.00
Kashmiri Naan
Naan stuffed with cashew nuts, sultanas, pistachios and coconut.
$7.00
Paneer Naan
Naan stuffed with homemade cheese and spices.
$7.00
Keema Naan
Naan stuffed with spiced minced lamb.
$7.00
Cheese Naan
Naan stuffed with tasty cheese.
$7.00
Cheese And Garlic Naan
Stuffed cheese naan brushed with garlic
$7.00
Aloo Paratha (VGO)
Paratha stuffed with potato, peas and spices.
$7.00
Latcha Paratha (VGO)
Wholemeal buttery and flaky bread.
$6.00
Masala Kulcha (VGO)
Naan stuffed with potato and spices.
$7.00
Onion Kulcha (VGO)
Plain flour bread stuffed with onion and spices.
$7.00
Chicken Tikka Naan
Naan stuffed with chicken tikka pieces and spices.
$7.00
RICE AND BIRYANI
Plain Rice (VG)
Basmati rice cooked with whole spices
$5.00
Saffron Rice
Basmati rice cooked with whole spices and saffron
$7.00
Peas Pulao (VG)
Basmati rice cooked with peas, coriander and spices.
$7.00
Kashmiri Pulao
Basmati rice cooked with assorted nuts and saffron.
$9.00
Prawn Biryani
Basmati rice cooked with prawns, mint, coriander and Indian spices.
$25.00
Chicken Biryani
Basmati rice cooked with boneless chicken, mint , coriander and Indian spices.
$22.00
Lamb Biryani
Basmati rice cooked with lamb, green chilli, mint, coriander and Indian spices.
$24.00
Beef Biryani
Basmati rice cooked with beef, green chilli, mint, coriander and Indian spices.
$24.00
Vegetable Biryani
Basmati rice cooked with mixed vegetables, green chilli, mint, coriander and Indian spices.
$20.00
Chicken Fried Rice
Fried rice made with chicken and vegetables cooked in Indo Chinese sauce
$22.00
Veg Fried Rice
Fried rice made with vegetables cooked in Indo Chinese sauce
$20.00
ON THE SIDE
Carrots And Cucumber Raita
Grated fresh cucumber and carrots, mixed in yogurt with fresh coriander leaves and roasted aromatic cumin.
$5.00
Plain Yogurt
Fresh natural Indian yogurt
$4.00
Onion Salad
Red onions salad slices
$4.00
Garden Salad
Fresh seasonal salad
$7.00
Kachumber Salad
Chopped tomato, onion, cucumber mixed with spices and lemon juice.
$5.00
Mix Pickle
Assorted mixed pickle
$3.00
Pappadom$4.00
Mango Chutney$3.00
DESSERTS
Vanilla Ice Cream (VG)$8.00
Gulab Jamun
Fried balls of a dough made from milk solids and semolina, soaked with an aromatic syrup spiced with green cardamom, rise water and more.
$10.00
Pista Kulfi
Traditional Indian ice cream with pistachio
$8.00
Mango Kulfi
Traditional Indian mango ice cream
$8.00
Gulab Jamun With Ice Cream
Gulab jamun and ice cream served together.
$10.00
BEVERAGES (NON ALCOHOLIC)
Masala Chai
Indian tea made in milk and mixture of aromatic herbs and spices.
$5.00
Salty Lassi
Yogurt drink – natural salty flavour
$6.00
Mango Lassi
Yogurt and mango sweet drink
$6.00
Sweet Lassi
Sweet yogurt drink
$6.00
Soft Drinks Can$4.50
Soft Drink Bottle$6.00
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Order and Reservations

Reservations: quandoo.com.authefork.com.auopentable.com.au

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Reviews

Foodie Files Melbourne
We dined last night and it definitely lives up to its name. I found it quite spicy which I suppose is to be expected, if you like it hot this is the place for you! The venue fit out it lovely and modern and it’s very quiet of a Monday night. There was only one other couple dining and we had the place to ourselves for most of the meal. I enjoyed the super fluffy naan and the chicken tikka was incredibly succulent but for my palette the curry was too hot. I have a fairly poor tolerance though so don’t let me deter you. Not the cheapest at $82 for two so maybe a more special occasion venue then a casual Monday dinner
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Oil Rover Channel
It was fantastic food, amazing service and great atmosphere. As a chef I would say this restaurant is definitely authentic. You can taste the spices and flavors in first bite which is I am really impressed. ❤️
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Quincy Malesovas
Came here after seeing the lunch specials advertised but unfortunately the reality did not meet expectations. The service was slow and a bit stilted and the food lacked flavour and quality for the price. That said, I did appreciate the variety available in the combo plates and enjoyed seeing alternative proteins like soy chaap on offer. And while some dishes fell short, others like the mushrooms and skewered kebab were nice.
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Dani L
Good quality Indian food, great customer service. Nice environment and seating, great for family gathering or special occasions.
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Jasmin Kiah
This is lovely Indian food, the nicest in the area and amongst the nicest we’ve had in Melbourne. The low review previous to ours is bizarrely from a delivery driver that accepted our order and then cancelled en route taking our dinner with him. The lovely staff re-prepared our order for us, and we collected it. Highly recommend!
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RIYA RANA
An Unforgettable Experience – The Perfect Blend of Ambience, Staff, and Food! If you’re searching for a dining experience that exceeds all expectations, look no further! My recent visit to Spice Art Authentic Indian Restaurant was nothing short of extraordinary, leaving me with unforgettable memories and a heart full of joy. This review is a tribute to their impeccable ambience, outstanding staff, and delectable food that come together to create perfection.
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Devansha Gaur
If you are looking for Indian authentic food then this place is go to place . I really loved the food , it’s so fulfilling and full of flavours Paneer vindaloo ,Malai kofta , Samosa chat are go to dishes that one should have along with this I ordered Garlic naan and saffron rice again my favourite. All in all I really enjoyed the food and service. Fantastic service, fantastic food. Would love to come here again.
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Paul Softcock
Really enjoyed the food here last week. We had Vindaloos and a Jalfrezi and it was nice and spicy – a proper curry basically. Almost as good as the curry house back in blighty! Along with Mishras Kitchen in Yarraville this is probably the best in Melbourne currently.
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Jesse Singh
I have been to this restaurant multiple times. Hats off to the chef because every dish I have ordered has been exceptional. Keep up the amazing work guys as it is hard to find authentic Indian taste
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Matty JB
Great Indian food & addition to Albert Park! Being from the UK finding good Indian food around here has been a struggle compared to how spoilt you are for choice back home, but this place has hit the nail on the head.
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