The Scottish Prince Palm Beach

  4.7 – 296 reviews  $$ • Restaurant

The Scottish Prince Palm Beach 4221

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Restaurant Palm Beach. Bar Gold Coast. Award-Winning Dining and Cocktails. Open for Dine-in and Take Away. Scottish styled pub. Whiskey Tastings. Group Bookings. Quality Cocktails. Gold Coasts’ largest whiskey collection. Serving delicious dinner and drinks since 2017. Selection of Vegetarian, Gluten Free, Dairy Free and Vegan options available. Knowledgable and friendly staff. With one of Gold Coast’s largest collection of whiskey and award-winning food, it’s no wonder we’re one of the best restaurant and bars in Palm Beach! Come find out for yourself why everyone is talking about our amazing cocktails and lunch & dinner selection!

✔️ Dine-in ✔️ Takeaway ✔️ Delivery

Hours

MondayClosed
Tuesday5 pm–12 am
Wednesday5 pm–12 am
Thursday5 pm–12 am
Friday4 pm–12 am
Saturday4 pm–12 am
Sunday4–11:30 pm

Address and Contact Information

Address: shop 27/1176 Gold Coast Hwy, Palm Beach QLD 4221

Phone: (07) 5598 3021

Website: http://thescottishprince.com.au/

Menu

Dinner Menu
Garlic Sourdough Loaf (Vg)
Warm Burleigh Baker sourdough and rich garlic butter.
$13.00
Authentic Scotch Egg
wrapped in nutmeg spiced pork and panko crumbs served with aioli and bbq sauce.
$14.00
Haggis Bon Bons
Haggis, neeps & tatties, crumbed and fried, served with mustard mayo.
$15.00
Chicken Pakora
Chicken tenders in spiced chickpea batter, served with ‘Glasgow sauce’, and spicy onions.Glaze, Whisky Honey Glaze or Hot Sauce
$16.00
Cullen Skink Soup
Traditional Scottish soup from Cullen in Moray. Creamy potato, leek and smoked cod, served with a Burleigh Baker dinner roll.
$16.00
Venison Spring Rolls (4pc)
Slow cooked venison, served with sweet and spicy dip.
$17.00
Cauliflower Pakora (Vg)
Chickpea batter, coconut & mint yogurt, spicy onions.
$14.00
Salt & Pepper Calamari
Served with lemon aioli.
$16.00
Steak Pie
with Champ mash, seasonal greens and pastry lid.
$28.00
Roast Veggie Pie (Vg)
with garlic mash, seasonal greens and vegan pastry lid.
$24.00
Scottish Prince Fish N’ Chips
Beer-battered Barramundi, hand cut potato chips, mushy peas & tartare sauce.
$26.00
Blackened Cajun NZ King Salmon Fillet
Tattie scone cake, brusselkraut, & white wine fish sauce.
$36.00
Venison Burger & Chips
Brioche bun, aged cheddar, honey whisky bacon jam, smoky tomato ketchup, onion rings, tomato, beetroot & fancy lettuce. Served with hand-cut chips.
$26.00
Scotch Fillet
Served with hand-cut chips, roast field mushroom, slow roast tomato and your choice of mushroom or peppercorn sauce.
$36.00
Side Menu
Triple Cooked Hand Cut Chips W/ Truffle Aioli (V)$10.00
Buttery Mash Potatoes W/ Garlic Oil (V)$6.00
Seasonal Greens W/ Lemon Oil (Vg)$9.00
Garden Salad (Vg)$13.00
Green Pea Mash (Vg, Gf)$4.00
Dessert
Apple Crumble (Vg)
Served with coconut ice cream
$10.00
Warm Sticky Toffee Pudding With Butter Scotch Sauce (V)$12.00
Kids Menu
Salt & Pepper Calamari
with chips.
$10.00
Scotch Egg With Chips$10.00
Kids Fish N’ Chips
Beer battered Barramundi with chips.
$12.00
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Order and Reservations

Reservations: opentable.com.au

Photo Gallery

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Reviews

86wazza
Hands down an amazing experience. The staff are great, amazing atmosphere, food is mouth watering. The staff really knew their whiskey and were very helpful in picking the right one. The food was amazing. I can’t wait to go back in July. I can recommend the arancini ball, venison spring rolls, steak and ale pie, and venison burger. The whiskey is a lot to take in, but staff will help. Thank you for an amazing Birthday dinner.
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CWR H
Got a deal at First Table so we went early. This was our second time here. The food menu has changed since we came last time before Covid so it tasted different. I still enjoyed most food like drinks, entrees and desserts. Great atmosphere, music and lovely staff.
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Fizz
Nothing Scottish about it, menu is average and steak pie is worst I’ve had – just sauce and from the microwave. No doubt would be good on a comedy night if its just drinks but don’t waste your time having a meal. Staff were good but food was woeful
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Rose Elphinstone-Hayes
We visited here on First Table. Lovely food. And the atmosphere was epic. We both agreed if we were childless this would be the perfect place to sit down for a session with mates. Such an amazing vibe and unreal selection of spirits!
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Mil Chan
Got a deal in the first table experience with this restaurant and my partner and I would like to give it a go. We arrived early so not too crowded though it’s a Saturday night. We were greeted by friendly staffs and we got seated in a quieter table that we preferred. We both were not very fond of whiskey so we ordered a red wine and a cocktail. They’re good. I enjoyed my Jalisco Peach cocktail very much. We ordered Scotch egg and salt and pepper calamari to share. For our main, we both had the Scotch filet. The Scotch egg was yummy and the calamari was so soft and juicy, delicious. Our steak was cooked to perfection, spot on! We did enjoyed our dinner here! Recommend!
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Shannon
The Scottish Prince was a surprising experience. Such an amazing find, as soon as you walk in the bar greets you with an awesome selection of Whisky from Europe, Australia and Scotland (also Rums and Gins). The menu was short but had something for everyone (veg, vegan, seafood, steak, spring rolls – but all with a Scottish style twist) and everything delicious! Highly recommend.
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Andrew Ball
Weird, fun, Scotch eggs are awesome, service is impeccable, it’s like being in a ship’s gallery (or in the belly of a whale, Scottish pub themed though!! ) great experience and a must if you want a unique experience. Go on comedy night, so good!!
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Jacques Bergh
Heaps of charm and what must be one of the best whisky collections on the Gold Coast. Even better the team behind the bar were very knowledgeable on those whiskys. Craft beer was available but the brown ale was sour. Useful tip: the entrance is in the side alley. Some nice touches like a copper covered bar.
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Destiny Flaherty
Always the best bar on the Gold Coast. Phenomenal whiskey choices, fresh apple juice, and innovative cocktails. The food? Absolutely beautiful. Consistently our go-to for a night out in palm beach!
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Merrah Moo
OMG! The food here was outstanding and generous servings. Steaks cooked perfectly and chips large and delicious. Favourite food for me was Arancini balls Enjoyed the music and was a relaxed evening. Only little thing was charged $1.50 for soda when no one had soda. We only had water in our Gin.
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