Kia Yang
Super rustic, intimate, and dramatic interior with a great range of beers and wines on offer for a quiet 3pm bevey.
… morePhil Tad
Another delightful gem tucked away in Hardware Lane. This is an amazing restaurant with a variety of meal choices and options.
… moreAparna Sridhar
We were a group of 10 of us. We were informed that we could do a set menu as were a big group costing $55 per head. Ouch, very pricy. If we chose not to go with the set menu, we could pre-order our food. This helped as they wasted no time in rolling out our dishes when we were all seated. One of the nice things was that they started calling out the name of the person who had ordered the dish instead of calling out the dish name. The service was friendly. I had ordered Pan seared atlantic salmon and salad. The portion was alright – not very filling. And still a tad over priced in comparison to some other good restaurants around. But on the whole, our group enjoyed the food and ambience.
… moreHeather J Cook
If I could give The Mill 100 stars I would. Hands down our best dining experience in Melbourne, both the food and drinks. The owner came to greet us and asked about what flavor of cocktails we enjoyed. He proceeded from there to hand craft a series of cocktails designed to our specific palette and were, without doubt the best drinks we’ve ever had. I asked for sweet and sour, my daughter sweet and Island-like, then coffee/chocolate–every drink was better than the last and didn’t top the food. The steak, pasta, bruschetti (so fresh!), all amazing. If we’re ever in Melbourne again we’re definitely going back.
… moreJon and Marj
We came here for dinner. Although the restaurant hadn’t opened yet, they still brought us in and seated us at their window table. This slight gesture brought us relief after a tiring day. Everything else followed perfectly; the food was excellent as per the recommendation from their server. We started with olives and toast, then had slow-cooked pork and seafood basket as mains. We had better for these dishes, but this also does not mean these are no less delicious. With this, we bring our score to 4 out of 5. We would consider coming back to this place, not just for the food but for the overall experience.
… moreLucy Graham
Service was brilliant the older guy who I assume was a manager or owner was lovely and engaging, had a 30 minute wait for food which was fast considering I ordered a huge ribeye and my partner a crispy pork belly. When the food arrived it was to die for it was full of flavour and the steak melted in your mouth. The meats seem to be a specialty. Absolutely loved our experience and will be back during our next Melbourne trip.
… moreSarah L
Great service and setting. Great range of food but unfortunately our meals were dry and over cooked. Salad was soggy and looked old.
… moreSteven Kelly
Don’t let the decor fool you about this place. The food and service is first class. Highly recommend this venue for a down to earth, true life dining experience.
… moreNikki Lee
i highly recommend if you are ever in Melbourne to please go and check this place out!!
… moreMatthew Will
Pretty average. My wife’s pizza tasted like cardboard and they forgot her side of vegetables. When they did bring them out they were still frozen and quite obviously from a frozen pack of veggies. Disgusting. They also forgot to bring out water for the table despite asking on several occasions.
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