The Meat & Wine Co Bella Vista

  4.5 – 414 reviews  $$$ • Steak house

The Meat & Wine Co Bella Vista 2153

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The Meat & Wine Co is one of the best Bella Vista restaurants, and one of the nicest steakhouses in Sydney. With fine fare, delectable drinks, and sensational service, The Meat & Wine Co Bella Vista is the easy answer for any question on where to go for lunch or dinner. Our Bella Vista restaurant is ideal for venue hire for functions and events in the Norwest, and comes with a premium steak offering, and excellent meals and drinks any night of the week. As the days in Bella Vista shorten throughout the cold season, The Meat & Wine Co presents a bespoke invite for you to experience the new winter menu. Explore our exquisite seafood selection, from vermouth poached baked scallops to mozambican king prawns and szechuan calamari.

Steaks, ribs & skewers, plus a long wine list, in a sophisticated, Afro-centric chophouse.

✔️ Dine-in ✔️ Kerbside pickup ✔️ No delivery

Hours

Monday5:30–10 pm
Tuesday12–10 pm
Wednesday12–10 pm
Thursday12–10 pm
Friday12–10 pm
Saturday12–10 pm
Sunday12–10 pm

Address and Contact Information

Address: G04/11 Solent Cct, Baulkham Hills NSW 2153

Phone: (02) 8629 8868

Website:

Menu Images

Menu

ENTREE
Bread (V)(VG)
Sonoma rye sourdough, cultured butter and extra virgin olive oil
Garlic Bread (V)
Buttermilk buns, garlic butter, Parmesan and garlic crisps
Bruschetta (V) (VG)
Slow-roasted cherry tomatoes, whipped Vannella’s buffalo ricotta on toasted sourdough
Biltong
Traditional South African air-dried beef, black pepper, coriander and malt vinegar
AGED Wagyu Tartare
Wagyu Girello & dry-aged Rib-Eye, egg yolk, condiments, anchovy aioli, Parmesan and tapioca crisp
Baked Scallop
Vermouth poached, baked with mushroom duxelles and Gruyère cheese
King Prawns
Traditional Mozambican peri-peri sauce, toasted sourdough and house-made basil oil
Pork Belly
Sticky chilli glazed, cabbage slaw, Japanese sesame dressing
Szechuan Calamari
Lightly fried calamari, cucumber, onion, lemon and nam jim sauce
Boerewors Skewers
South African beef sausages with coriander & cumin, chakalaka sauce and onion rings
Tasting Plate (Serves 3-5)
Szechuan Calamari, Bruschetta, Pork Belly and Boerewors
STEAK
Rump Eye 200g
MONTE – THOUSAND GUINEAS SHORTHORN – GRAIN FED 150 DAYS – MARBLE SCORE 2+
Fillet 200g
MONTE – THOUSAND GUINEAS SHORTHORN – GRAIN FED 150 DAYS – MARBLE SCORE 2+
Rib-Eye 350g
MONTE – THOUSAND GUINEAS SHORTHORN – GRAIN FED 150 DAYS – MARBLE SCORE 2+
New Yorker 300g
MONTE – THOUSAND GUINEAS SHORTHORN – GRAIN FED 150 DAYS – MARBLE SCORE 2+
Fillet 300g
O’CONNOR – GRAIN FED 240 DAYS – MARBLE SCORE 3+
New Yorker 350g
O’CONNOR – GRAIN FED 240 DAYS – MARBLE SCORE 3+
Rib-Eye 400g
O’CONNOR – GRAIN FED 240 DAYS – MARBLE SCORE 3+
Rump 500g
WAGYU – GRAIN FED 450 DAYS – MARBLE SCORE 6+
Rib-Eye 300g
WAGYU – GRAIN FED 450 DAYS – MARBLE SCORE 6+
SKEWERS
Lamb
Mediterranean marinated lamb backstrap with dukkah
Beef
Angus fillet grilled to your liking with our signature basting
Salmon
African chilli, miso, sesame, soy, spring onion, ginger and garlic
Portuguese Chicken
Portuguese spiced chicken thighs with lemon
RIBS
Beef Ribs – Half Rack
Beef Ribs – Full Rack
Pork Ribs – Half Rack
Pork Ribs – Full Rack
Ribs Platter
A selection of beef and pork ribs
FAVOURITES
Angus Beef Burger
Angus beef patty, Cheddar, cos lettuce, burger sauce, tomato and onion rings. Served with crunchy chips or house salad
Chicken Breast
Portuguese marinated, white bean purée, kale, mixed beans, braised white corn, crispy pancetta*, sage and chicken glace
Barramundi
Tahini with walnut, chickpea, tomato & roasted capsicum salsa, smoky paprika
Lambchetta
Mustard mash, miso glazed carrots and veal jus
Roasted Eggplant (V) (VG)
Fable ragu, dill yoghurt, crispy chickpea, feta and house-made harissa oil
SIDES & SALADS
Market Greens (V) (VG)
Chardonnay vinaigrette, preserved lemon and Pecorino Romano
Truffle Mac & Cheese (V)
Parmesan, Gruyère, Cheddar & mozzarella, truffle with chives
Wedge Salad (V)
Iceberg lettuce, cherry tomato, crispy pancetta*, fried shallot, walnut, cranberry, crumbled blue cheese and ranch dressing
Triple-Cooked Potatoes (V) (VG)
Malt vinegar and smoked porcini salt
Greek Salad (V) (VG)
Cos lettuce, cucumber, tomato, marinated olives, crumbled feta, red onion and Greek dressing
Roasted Pumpkin (V) (VG)
Maple miso, African chilli, Vannella’s stracciatella, sunflower seed, pumpkin seed, hemp seed, dukkah and house-made pumpkin chilli oil
Crunchy Chips (V) (VG)
Onion Rings (V) (VG)
Mash (V)
SAUCE
Barbeque Relish
Hot African Chilli
Creamy Garlic
Peppercorn
Blue Cheese
Creamy Mushroom
Veal Jus
DESSERT
Blueberry Tart (V)
Shortcrust tart, layered white chocolate, blueberry jam and crumble, finished with crème anglaise and fior di latte gelato
Chocolate & Hazelnut Fondant (V)
Classic in-house baked fondant with a melted white chocolate centre and hazelnut praline gelato
Crème Brûlée (V)
Orange, cinnamon & chocolate biscuit
Biscoff & Date Cake (V)
Caramel toffee cream, candied walnut, fior di latte gelato and date sauce
The Grand Finale (V)
Chocolate & Hazelnut Fondant, Crème Brûlée, Blueberry Tart, Biscoff & Date Cake
Artisanal Cheese Board Served With Condiments And Crackers
Ford Farm Cheddar, United Kingdom – Cow’s milk Sharp, crumbly, modern cave-aged Cheddar | Onetik Bleu Des Basque, France – Sheep’s milk Nutty, sweet flavour, floral aftertaste (Rugged Pyrenees) | Meredith Dairy Chévre, Australia – Goat’s milk Subt…
LIQUID DESSERT
Affogato
Espresso, vanilla bean ice-cream and choice of liqueur: Baileys, Kahlua, Frangelico
Dom Pedro
Vanilla bean ice-cream blended with one of the following: Jameson, Kahlua, Baileys, Frangelico
Espresso Martini
Hennessy VS Cognac, Coffee Liqueur, Fresh Espresso
CHILDREN’S MENU
Cheese Burger
Served with crunchy chips or house salad
Grilled Chicken Tenders
Served with crunchy chips or house salad
Mac & Cheese (V)
Cheddar & mozzarella macaroni pasta with béchamel sauce
Pork Ribs
Served with crunchy chips or house salad
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Order and Reservations

Reservations: themeatandwineco.comthefork.com.auquandoo.com.au

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Related Web Results

Bella Vista Steak Restaurant | Meat & Wine Co

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The Meat & Wine Co Bella Vista – Home | Facebook

The Meat & Wine Co is one of the best Bella Vista restaurants, and one of the nicest steakhouses in… G04, 11 Solent Cct, Baulkham Hills, NSW, Australia…

A La Carte Menu | The Meat & Wine Co Steakhouse Restaurants

From top-graded steak to fresh seafood & seasonal dishes, The Meat & Wine Co offers an exceptional dining experience. View the menu & book a table online.

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Reviews

Dan Duncan
A fantastic experience. This location has the right setting, the right staff and the right food to make this such an awesome night. The decor and lighting set the mood for a great evening with friends. The staff were very attentive and helpful and the food was delicious with some well cooked meat. The flavours and aromas within the restaurant kept our appetites fulfilled. Highly recommend.
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Maggie
Exceptional service, food and ambience !! Came here with my family to celebrate my birthday and everything was wonderful. We started with their milk buns garlic bread (yum) and calamari that just melted in your mouth. My son and hubby shared 2 skewers (lamb and beef) that they loved whilst my daughter and I enjoyed the steaks. The steaks were cooked to perfection and had a lovely bbq taste. Great night !!
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Gavin Bollard
The only problem I can find with this place is the parking. The street parking is very difficult but luckily there is parking in the Coles car park next door. This could cause problems for anyone with mobility issues.
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Nic Will Billie
Our waitress was amazing! So friendly and knowledgeable! She made our first dining experience so lovely! I wish I got her name! Thank you for a wonderful evening.
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Melissa
Came for a late lunch on a Saturday. Covered alfresco seatings overlooking the water and cozy indoor seatings surrounded by gorgeous interior. The food we ordered were tasty indeed (If I have to say one thing about the food, the beef patty in my Angus beef burger was a bit dry and overcooked). It also took quite a while for the food to come out despite the fact that there were only a few tables of guests then. The service was friendly but not professional, hence the four star.
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Macy Briones
It was my first time and didn’t disappoint. The service was amazing! Food was of course great too! I ordered rib eye steak medium well and it was done accordingly to how I expect it to be! The dessert was so so so good. We ordered the sticky date and apple crumble I think? The pastry was flaky and done beautifully. The ambiance was beautiful and the location. All staff were very warm and accomodating.
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Cacao K
Service was great. My ribeye steak was delicious but could do with bit more seasoning. Lamb skewers were good but we didn’t like the dukkah flavour.
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JC Yu
It’s a great steak place by small pond. Great service by the staff that’s knowledgeable about their menu and very friendly too. 🙂
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Christine Hughes
Staff were amazing from being seated, the waitress and the lively gentleman who served our delicious food. We ordered the Ribs Platter, Cauliflower Mac Cheese, Caesar Salad and for dessert the Biscoff Sticky Date. Everything was delicious and portion sizes perfect for 2. Will definitely come back to Bella Vista.
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Tony Davidson
Food and atmosphere was excellent – highly recommended.
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