Taj Tandoor On Rundle – Indian Restaurant

  4.1 – 98 reviews   • Indian restaurant

Taj Tandoor On Rundle - Indian Restaurant 5000

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✔️ Dine-in ✔️ Takeaway ✔️ Delivery

Hours

Monday5–9:30 pm
TuesdayClosed
Wednesday5–9:30 pm
Thursday5–9:30 pm
Friday5–9:30 pm
Saturday5–9:30 pm
Sunday5–9:30 pm

Address and Contact Information

Address: 242 Rundle St, Adelaide SA 5000

Phone: (08) 8359 2581

Website: https://rundle.orderfeeds.com/

Menu

Entree
Papadums Platter
Papadums+Mango Chutney+Raita
$8.50
Samosa
$12 for two pieces Crisp puffs filled with spiced potatoes and peas served with tamarind sauce
$12.00
Pyazz Fritters
$12 for 4 pieces Mildly spiced onion fritters dipped in chickpea batter , fried and served with tamarind sauce
$12.00
Samos Chaat
$16.50 for 2 pieces Samosas with a base of chana masala, topped with tamarind, mint, yoghurt and spices
$16.50
Mixed Vegetable Pakora
$12 for 4 pieces Potato, spinach, cauliflower dipped in chickpea batter, fried and served with mint and tamarind sauce
$12.00
Chilli Paneer
Spicy, mouth watering chinese style paneer dish, cooked with onions, capsicum and Chef’s special chilli sauce
$15.00
Chicken Tikka
$12 for 3 pieces and $28 for 8 pieces Bineless chicken marinated overnight with ginger , garlic, yoghurt and homemade spices, cooked in tandoor and served with mint sauce
$12.00
Hara Murg Tikka
$12.50 for 3 pieces and $28.50 for 8 pieces
$12.50
Malai Tikka
$12.90 for 3 pieces
$12.90
Tikka Trio – Chicken Tikka, Malai Tikka, Hara Murg Tikka Masala$12.50
Fish Tikka
$18 for 4 pieces
$18.00
Tandoori Prawns
$22 for 4 pieces
$22.00
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Order and Reservations

Reservations: orderfeeds.com

Photo Gallery

Related Web Results

Taj Tandoor Indian Restaurant – Instagram

One of the oldest Adelaide Indian Restaurant serving authentic curries and charcoal tandoori food since 1985. 290 Rundle Street Adelaide 08 8359 2066.

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Reviews

Ian Abano
By the time the door was open, the staff lady greeted us with a warm smile and directed us to our seats. The atmosphere was quite but homely, when the food was served, I wasn’t sure about the portions but at the end, I was really surprised that it had filled me up well. I highly recommend for families, dates or treating yourself to a good meal on the night.
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Kym Matheson
Service excellent and without fault. First glass of wine was a bit mean in height for $12 a glass, but second was better! Food was very good with particularly the rice.Only small comment is that the Papadums were cold and not crisp! Need to be freshly cooked and then served. Now, my only real complaint is the noise due to hard floors and no soft furniture to absorb the sound. But I would certainly consider again.
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Samanjot Singh
REALLY BAD EXPERIENCE. Not At All recommended. So, I went out with my family and Ordered the meal. It wasn’t busy (barely 3 tables) They suggested 15 minutes time and food came in 40 Minutes. Service was Soo Slow. Half of the food was on the table and the food our Special guest was 10 minutes late. The food was awful. Butter Chicken seemed to be old and Don’t even get me started on their Dal makhani.
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Laksh bhasker
Butter chicken pizza was soggy and chicken falling apart on every bite. Chunks were left on the pizza. Average drinks and overpriced menu. We also ordered chicken tikka biryani which had too much cardamom in it.
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Sandie Wortmeyer
Lovely little restaurant, the hostess was very attentive and friendly. Food was delicious, samosa for entree then Butter chicken, Lamb Rogan Josh and naan bread to share for main. All were full of yummy flavour. We were given complimentary cheese dumplings because we were celebrating a birthday. Service was great. Will definitely be back and even try the Gawler restaurant also.
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Varsita N
4.5 ratings for clean and peaceful dine in.
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Dolton D’silva
Very bad experience. It’s a rip off.
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Alain Nguyen
Solid restaurant place with a quirk for italian-indian fusion. The butter chicken pizza was surprisingly good. They also have standard indian dishes. Worth a try at least once.
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Zonney Bruh
Excellent service with attentive staff. We had lots of indian cuisines and we were not disappointed. In the Curry there was a bit more tumeric flavoured otherwise everything was perfect.
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Anna Javier
Hands down one of the tastiest Indian I’ve had in awhile. The lamb Rogan Josh was amazing while my friend had the seafood and pineapple curry. Service was great considering we dined during the Fringe. Will definitely be coming back.
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