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✔️ Dine-in ✔️ Takeaway ✔️ No delivery
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11 am–8 pm |
| Friday | 11 am–8 pm |
| Saturday | 11 am–8 pm |
| Sunday | 11 am–8 pm |
Address and Contact Information
Address: 124 Distillery Rd, Eagleby QLD 4207
Phone: (07) 2103 8485
Website: https://www.scsmokehouse.com/
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Reviews
Julie Blue
Pretty good. I had the pulled pork $17.50 with a side of cornbread $2.70 and the BBQ sauce $2.50. My dining partner had the brisket $16.50. My pork was quite good, fries were nicely seasoned and the slaw was not drowning in sauce. The BBQ sauce was the consistency of thick jam and was very thick. I only had a small amount because the sauce was very intense and the consistency was not very good for dipping because it was so thick. I don’t recommend getting that sauce. My dining partner had the brisket but must have got a bad bit because it was extremely fatty and after they cut off all the fat there was not actually much meat left. They also got the gravy sauce $2.50 which was very nice. The cornbread dipped in the gravy was *chefs kiss*.
… moreAdrian Vesnaver
Drove down from Brisbane for Father’s Day dinner based on reviews I’d seen. Was quite disappointed with the food.
… moreEnter the Bully
My second time here. Excellent and friendly service. They had live music playing each time I went which suits the atmosphere.
… moreMark Bennetts
This is our first time here, a walk by really on the way to a gig. We had the pork ribs, and the combo box of pulled pork and brisket. We also got some burnt ends.
… moreSarah Elle
We had the Brisket & the Pork with chips, slaw & sauce which we enjoyed, but the chips were a bit dry. Portion sizes were smaller than other smoke houses we’ve been to. Mac & cheese was also dry. No table water supplied, only bottled water to purchase.
… moreBIG Mac
The food is awesome. Drove all the way from brisbane city. Loved the fries with pulled pork. The beef is also very tender. The special sauce is a bit too sweet for me. Talked to the chef, very passionate about the cooking, learned a lot. Definitely worth to try.
… moreMaximus Power (Max Power)
Great prices, good service, and quality food.
… moreGavin Clarke
This is a difficult establishment to review, therefor I will break it into sections.
… moreLars
We ordered 2 dishes of brisket, the brisket was dry and not hot (room temperature) it had no flavour and was served with cold sauce.
… moreMichael Fitz-Payne
Came to Sugar Creek off the cuff when visiting my sister. The selection was what you expect from a BBQ joint and prices are a bit lower than average which was nice (for the portion). Staff were super friendly and sitting out in the undercover area on a super hot day was still comfortable. I even managed to get a nice local pale ale (Burleigh Brewing 28)!
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