✔️ Dine-in ✔️ No takeaway ✔️ No delivery
Hours
| Monday | 11 am–10 pm |
| Tuesday | 11 am–10 pm |
| Wednesday | 11 am–10 pm |
| Thursday | 11 am–10 pm |
| Friday | 11 am–1 am |
| Saturday | 11 am–1 am |
| Sunday | 11 am–10 pm |
Address and Contact Information
Address: SkyCity Adelaide, Adelaide SA 5000
Website: https://skycityadelaide.com.au/eat-and-drink/sol-bar-and-restaurant/
Order and Reservations
Reservations: sevenrooms.com
Photo Gallery
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Reviews
Susan Lyon
We have dined at Sol Restaurant a few times, sometimes for dinner, a Tasting Australia event and most recently for a few afternoon cocktails.
… moreYunqi Yan
Booked this dining for 6 PAX in person a week prior on Sunday. A DJ was there and this concerned me as this was too loud and we were told the day we are coming in (Thursday), it will be quiet with no DJ. But when we come in today the DJ was still there and we can hardly hear each other. Food was good except for the short ribs which is very average, whose quality was not dissimilar to the Opal Room Slow Cooked beef rib.
… moreBen McCann
A quaint and comfortable restaurant. Friendly staff, great food and generous portions. Bookings are essential as it is a small restaurant and it fills quickly. Broad selection of wines to compliment the meal.
… moreClaire Pullan
I can’t wrap my hwad around how Sol gets 1 star reviews!
… moreTrang Che
Went there for my birthday dinner…got served with really bad maroon after we told them and still got charged $56 for a tiny one. Ordered 2 glasses of red wine and never get it. We pay for the maroon anyway..will never go back there again.
… moreash robinson
Came here for a dinner then a bottomless brunch the next day.
… moreRenee Smith
The food was average and overpriced. There was a DJ playing very loud generic music which made it hard to think and hear my guests. The service wasn’t great. There were four patrons dining and over six waiting staff, yet I had to get up and top up my wine. Also charging $110 for an average steak is mind boggling to me. My guest had the Marron which was so small it should have been an entree. Our experience was underwhelming at best.
… moreLynn Roberts
Exceptional food and exceptional service. Can’t rave highly enough about this place. The way Kane Pollard puts together each taste sensation is truly an art worth savouring. Loved every dish of the 7 course forages menu.
… moreNicholas Butler
Excellent 5 Star Adelaide Venue.. Amazing food. Excellent Service. Great views. Never disappoints.
… moreCherry Wang
Bad service, bad attitude, super expensive and worst food. Won’t go back, even don’t want to waste my time to talk to the management team. I ate the vegetables, they weren’t cleaned thoroughly, felt sands in it. The waiter gave me a “you shut up” gesture and brought me a plate of black pepper, told me it’s the black pepper. Yeah, it was my first time in my entire life to experience the black pepper in the fanciest restaurant! No star at all!
… more