Hours
| Tuesday | 11 am–2 pm, 5–9 pm |
| Wednesday | 11 am–2 pm, 5–9 pm |
| Thursday | 11 am–2 pm, 5–9 pm |
| Friday | 11 am–2 pm, 5–9 pm |
| Saturday | 11 am–2:30 pm, 5–8:30 pm |
| Sunday | 11 am–2:30 pm, 5–8:30 pm |
| Monday | Closed |
Address and Contact Information
Address: Forum, Shop R – 002/330 Pinjarra Rd, Mandurah WA 6210
Phone: 0456 766 008
Website: http://shangpinmandurah.com.au/?utm_source=gmb&utm_medium=referral
Menu Images
Menu
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Reviews
Jane Papandrea
First time we have gone back since Dragon Palace shut. Far superior to them in every way. Ordered what we wanted from the menu instead of the trolley, wait staff were lovely and the food was amazing. Will be back definitely
… moreDebbie Hartley
I am disappointed with takeaway tonight – prawn toasts, salt & pepper squid and prawn crackers were very oily. Fried rice and Mongolian lamb were nice.
… moreWarren Blumfelds
Been here a few times for lunch now. I guess you could say I’m a regular! I usually grab a few different things to try, but the Hokkien noodles are my favourite. All the food I’ve tried so far, has been pretty tasty and the food is fresh! Servings are generous and not small, so a main and one side is generally recommended.
… moreFrankie Fong
The hofun is extremely oily and just smelly. Ordered three different fried rice dishes and just the same taste which is no taste. Very disappointed with the food quality.
… moreAshna Nand
Definitely need a 5 star for this restaurant! Exemplary customer service! The service staff are excellent, always smiling and very helpful. Very posh restaurant, large serves at very affordable price. Complimentary prawn crackers as entree and watermelon served as dessert. Very impressed! Highly recommended.
… moreSujin Ahn
I wish I could give 7 stars for the staff service! I have been here already 3 times in the last 2 weeks because of the food quality and another biggest reason is their service. There are many Chinese restaurants in Mandurah but here’s hospitality service is just the best.
… moreNarelle Davies
Our first time for lunch and most definitely won’t be our last ! Firstly our waitress was so friendly and and knew about everything on the menu. The lunch specials are value for money. The entrees we had were prawn won tons and squid tentacles. Delishous and so fresh.
… moreCheung Brian
The roasted belly pork come with sour plum sauce as topping also soaked in a BBQ soy sauces. It made the crispy skin back to soft immediately. That totally not a Canton recipe, honestly I never seen this cooking style at outside. Staffs also told me I have to remind them to put all the sauce at side next time if I want. Seems this is my fault instead of their mistake on handling Roasted belly pork. They even don’t know how to defined the tea leaf in between “Pu Erh” & “iron Buddha”.
… moreDiego Orrego
Good Chinese restaurant and excellent service. Fried rice and dumplings are so good but we didn’t like the texture of the beef.
… morelong mary
Valuable price and valuable food
… more