Sacred Bites Indian Asian Fusion

  4.8 – 433 reviews  $$ • Modern Indian restaurant

Sacred Bites Indian Asian Fusion 7008

Social Profile:

✔️ Dine-in ✔️ Takeaway ✔️ No-contact delivery

Hours

Monday4:30–9 pm
Tuesday4:30–9:30 pm
Wednesday4:30–9:30 pm
Thursday4:30–9:30 pm
Friday4:30–9:30 pm
Saturday4:30–9:30 pm
Sunday4:30–9 pm

Address and Contact Information

Address: Unit 17/119 New Town Rd, New Town TAS 7008

Phone: (03) 6228 1215

Website:

Menu

DINNER BOX MEAL
DINNER BOX VEG (For 1)
Dinner box is served with your choice of MAINS, BREADS and RICE. It includes Potato Fritters.
$25.90
DINNER BOX NON VEG (FOR 1)
Dinner box is served with your choice of MAINS, BREADS and RICE. It includes Chicken Tikka.
$27.90
Starters
BAO BUNS (PULLED PORK)
3 Sticky pulled spiced pork bao buns
$17.90
BAO BUNS (PULLED JACKFRUIT)
Spiced Jackfruit in steamed buns
$17.90
CHOP CHOP LAMB
4 Sizzling marinated lamb chops inspired by a recipe from the 90 year old restaurant “Karims” in Delhi
$24.90
TACOS CHICKEN TIKKA
3 Mexican soft tacos with a tasty twist, thanks to this fab chicken tikka filling!!
$17.90
CHICKEN TIKKA
Chunks of 4 marinated (chicken tikka) cooked in clay oven for those smokey earthy flavours
$17.90
SWEET HEAT VEG SLIDERS
For the love of chilli, from streets of Mumbai the classic potato patties slider 2 in a serve
$17.90
PANEER TACOS
3 soft tacos with a tasty twist, thanks to this fab paneer filling
$17.90
Sides & Breads
GARLIC CORIANDER NAAN$4.90
CHEESE AND GARLIC NAAN
Stuffed plain flour bread
$5.90
STEAMED RICE$3.90
COCONUT RICE$5.50
PLAIN NAAN$4.50
MINCE MUSHROOM & GARLIC
Stuffed plain flour bread
$5.90
BUTTER NAAN$5.90
SPINACH & CHEESE
Stuffed plain flour bread
$5.90
WALNUT & MANUKA HONEY
Stuffed plain flour bread
$6.00
CHEESE NAAN
Stuffed plain flour bread
$5.50
CHILLI CHEESE NAAN
Stuffed plain flour bread
$5.90
GREEN CHILLI ROTI
Wholemeal bread
$5.50
PLAIN ROTI
Wholemeal bread
$5.00
BUTTER ROTI
Wholemeal bread
$5.50
MINT PARANTHA
Layered wholemeal bread
$5.90
GREEN CHILLI PARANTHA
Layered 
wholemeal bread
$5.90
POP& DIP
Pappadums with dips (Mango Chutney, Hummus, Cucumber Raita)
$7.00
RAITA
Sweet spiced yogurt and cucumber mix.
$3.00
MINT SAUCE
Spiced mint yogurt dip.
$3.00
PAPADUM
Paper thin crisps made of gram bean flour
$3.00
MANGO CHUTNYE$3.00
Mains Vegetarian
MENTAL LENTIL (DAAL MAKHANI)
Aunty’s recipe for saucy smoked black lentils
$21.90
PALAK PANEER
Garlic, tomato gravy with spinach and cottage cheese
$21.90
KOFTA PALAK
Spiced spinach koftas served in creamy tomato gravy. A classic from my previous award winning Restaurant
$21.90
KADAI PANEER
Cottage cheese cooked with crunchy bell peppers, onions, cumin in rich gravy
$21.90
CHICKPEA & SPINACH
Thick Garlic, tomato gravy with spinach and chickpeas
$21.90
OMG GOA (HOT)
Crunchy seasonal vegetables cooked in creamy coconut gravy
$21.90
SILKY TOFU IN CHILLI SAUCE (HOT)
Hot and Spicy Tofu with Sichuan peppercorns in chilli gravy
$21.90
COCONUT CAULI
Oven baked cauliflower and potatoes with coconut in a rich delicious silky gravy
$21.90
BURMESE EGGPLANT LONG BEAN TOFU CURRY
Eggplant, tofu, mushrooms & long bean cooked with hand crushed garlic and soy sauce
$21.90
Drinks
COKE$3.90
COKE NO SUGAR$3.90
LEMONADE$3.90
FANTA$3.90
LEMON SQUASH$3.90
ORANGE HONEY LASSI$6.90
COCONUT MANGO LASSI$6.90
Mains Non Vegetarian
CHICKEN TIKKA MASALA
Dive right into this chunks of roasted marinated chicken (chicken tikka) in a spiced bell pepper curry sauce
$22.90
BUTTER CHICKEN
It’s a constitution in itself , no description required!!
$22.90
CHICKEN VINDALOO (HOT)
Portuguese dish popular in the region of Goa, Vasai, the surrounding Konkan, Kerala and other parts of India
$22.90
CHICKEN & SPINACH
Also known as Chicken Saag. Great combination of spinach, garlic juicy tender chicken tikka
$22.90
ROGAN JOSH LAMB
Tasmanian Lamb cooked in aromatic onion and tomato gravy
$24.90
LAMB & SPINACH
Also known as Lamb Saag. Great combination of spinach, garlic juicy tender Tasmanian diced lamb
$24.90
MADRAS LAMB (COCONUT)
Creamy coconut gravy garnished with tempered mustard seeds & curry leaf
$24.90
VINDALOO BEEF WITH BOMBAY POTATOES (HOT)
You can never go wrong with chillies
$24.90
O – BOY BEEF
Smoked beef braised in red wine, cooked with bell peppers
$24.90
BEEF RENDANG (HOT)
Slow cooked and braised in coconut, Rendang is an Indonesian spicy meat curry
$24.90
PRAWN VINDALOO (HOT)
Succulent and juicy prawns cooked in homemade vindaloo paste and coconut
$25.90
BUTTER PRAWN
Succulent and juicy prawns cooked in smooth butter tomato gravy.
$25.90
MARKET FISH
Bara with turmeric and lemongrass in coconut gravy.
$25.90
Vegan Lovers
OMG GOA (HOT) (V)
Crunchy seasonal vegetables cooked in creamy coconut gravy
$21.90
SILKY TOFU IN CHILLI SAUCE (V)
Hot and Spicy Tofu with Sichuan peppercorns in chilli gravy
$21.90
COCONUT CAULI (V)
Cauliflower and Potatoes with Coconut in a rich delicious silky gravy
$21.90
STIR – FRY VEGANO RICE (V)
Vegetable stir fried rice with lightly seasoned aromatics
$18.90
BURMESE EGGPLANT LONG BEAN TOFU CURRY (V)
Eggplant, tofu, mushrooms cooked with hand crushed garlic and soy sauce
$21.90
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Order and Reservations

Reservations: wowapps.com

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Reviews

Veeraj Shenoy
One of the best Indian fusion food we had. The flavour is on point.
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manprit kaur
Sacret Bites in Hobart is an absolute gem! The restaurant’s cozy ambiance creates a welcoming atmosphere, and the service is exceptional. The menu offers a diverse range of delicious dishes, from mouthwatering appetizers to delectable main courses. The ingredients are fresh and flavorsome, and the presentation is top-notch. We ordered PALAK PANEER, MINT PARATHA, DAL MAKHNI and GARLIC NAAN which I would HIGLY RECOMMEND to anyone looking for a indian fusion experience.
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erin Ramjan
If this is your local, you’re very lucky. The best indian restaurant in Tasmania. The fish curry was superb. It’s lovely to see fresh curry leaves in the sauce. The kofta was the best I’ve ever eaten.
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Pratik
I was amazed with the service,ambience and food. The quality, portions and food was so great. They even pour water in my glass which was surprising. They also arranged table for us in such short notice.
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Mandy Fenlon
Absolutely fabulous. We had two main meals and deserts and both were faultless. The lamb curry was perfectly cooked and the lamb was so tender and fell apart in your mouth. Will have to return to try the other menu offerings which I’m sure are going to be just as amazing.
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Jodi Harrison
Super impressed with our first visit to this New Town secret. Feel like I should give it a low rating to stop people going there and making it too busy. The food was incredible, huge servings, wonderful flavours and priced well. We will def return.
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Anisha Shrestha
We have been coming in Sacred Bites here since we came to Tasmania . I think almost for more than 2.5 years. This place is great! The decor gives good vibes and staff are also friendly and always efficient, happy and polite. The food is absolutely amazing – everything we tasted melted in our mouths. Absolutely the best meal we had and while in for their prices it’s 100% worth it. This restaurant has left the best impressions! Hospitable hosts, delicious dishes, beautiful presentation and variety of vegan dishes I recommend to everyone! I would like to come back here when I come back to Tasmania again.
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Roshan Bhattarai
Found out about this place from a friend. Easily was one the best decision ever!!
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Emily Perry
First time at Sacred Bites and it certainly won’t be the last! Phenomenal service, food and all around atmosphere. We had the Butter Chicken and Chicken and Spinach (Saag) – portion sizes, flavour and requested level of spice were absolutely perfect. Could not recommend more highly.
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Berenisse Namesny
Had dinner here for the first time, small space but very nice atmosphere!
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