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Pho noodle soup, curry and vermicelli salads in a modest dining room with polished floorboards.
✔️ Dine-in ✔️ Takeaway ✔️ Delivery
Hours
| Monday | 11 am–3 pm, 5–9 pm |
| Tuesday | 11 am–3 pm, 5–9 pm |
| Wednesday | 11 am–3 pm, 5–9 pm |
| Thursday | 11 am–3 pm, 5–9 pm |
| Friday | 11 am–3 pm, 5–9 pm |
| Saturday | 11 am–3 pm, 5–9 pm |
| Sunday | Closed |
Address and Contact Information
Address: 193 Keira St, Wollongong NSW 2500
Phone: (02) 4228 1588
Menu Images
Menu
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Mylan Restaurant – Wollongong
Mylan Restaurant has been institution for fine Vietnamese Cuisine in Wollongong for almost 20 years. We offer a family friendly environment with prompt and …
Menu – Mylan Restaurant
Mylan Restaurant has been institution for fine Vietnamese Cuisine in Wollongong for almost 20 years. We offer a family friendly environment with prompt and …
Contact – Mylan Restaurant
Contact · Address. 193 Keira street. Wollongong, NSW 2500 · Opening hours. Monday – Saturday: Lunch 11AM – 3PM &. Dinner 5:30PM – 10PM. Closed public holidays.
Reviews
Jessica Tran
Enjoyed the hearty wagyu beef pho for dinner. Staff are friendly and happy to discuss menu items with you. Their fried spring rolls are also made in house and were delicious. Their homemade satay is also so flavoursome.
… moreAmy Jasmondo
We had a yummy lunch at Mylan. I’ve been visiting this restaurant on and off since I was a teenager, and their consistency is on point. Our waitperson was great. The pho is a very popular menu item. The smallest critique, the coffee wasn’t very pleasant. I don’t know whether the machine might need a good clean.
… moreNguyễn Ngọc Thiên Nhi
Highly rcm for everyone. The foods are so good with big portion. Staffs are kind and specially I have to say that they have the best Pho in Wollongong must-try restaurant
… moreChris T
First time visiting and this place was fully booked out. We ordered the 1.Beef special pho 2. Special Vermicelli 3. Crispy skin chicken tomato rice. I tend to have a few particular dishes used as a measuring stick of how a restaurant fairs in terms of taste. For me, Vietnamese food its all about the Pho!! The Pho here was excellent with its authentic broth flavours and is right up there (Ie Bankstown’s pho) in terms of quality. The beef brisket levelled this dish up as it was soft, tender and outright tasty.
… moreChloe Krachler
Delicious! Food was insanely generous, huge portions for the $20-$25 per main. Entrees between $8-12 per dish. Really great table service and fast turnaround from order to receiving the meals. Will be back 100%.
… moreRupali Kumaar
Highly recommend you not to visit this place. I went for lunch yesterday and I believe they’re unable to serve quality food because of the rush. I ordered the Thai red curry with rice and asked for it to be mild in the spicy level. I was served Thai curry which was watery. It seemed like the chef decided to add water to make the dish less spicy instead of coconut milk. The vegetables in the curry were raw. Only the tofu was fried. I don’t think one should I pay 17.90 for a dish where the vegetables are uncooked and the curry has no consistency but feels like it’s made in coconut water rather than milk. Never going to this place again !
… moreMinh Truong
Could be the best pho in wollongong that i found.
… morePerry Infante
Special Pho was great at first but the taste went a bit watery after awhile. It could be my taste bud. But it’s definitely not like it used to be.
… moreKeira Stanes
Very friendly staff. The satay, pho and the vermicelli salads are a wave of culinary brilliance. Thank you Mylan! I’m an addict
… moreSkelly
Amazing food. Great, friendly, quick service. Would recommend the tom yum to anyone who asks! Entree of crab claws and vietnamese pancake was tasty, though the accompanying dipping sauces didn’t compliment them very well. For mains the plum duck which had tender meat and crispy skin with a perfect tangy plum sauce was rich and flavourful. As I mentioned the tom yum, which was incredible, clear broth packed with flavours, crunchy bean sprouts, shitakke and celery added texture and taste. Dessert was tapioca with stewed banana and that was the perfect finisher, sweet but not overtly so, definitely coming back to eat again. Definitely a share-with-friends type place, portions are large.
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