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✔️ Dine-in ✔️ Takeaway ✔️ No delivery
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | Closed |
| Saturday | Closed |
| Sunday | Closed |
Address and Contact Information
Address: 3/5 Forest Park St, Meridan Plains QLD 4551
Phone: (07) 5493 1864
Menu Images
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Reviews
Tamah Bannister
Wow! This restaurant is outstanding! ❤️
… moreLinda Hansbauer
Got recommended – so a trip to
… moreDan Curlis
Very popular French bakery. We had breakfast at 8.00am and the place was already fulling up. Nice staff with French accents. The bread and pastries look amazing. Great quiet location. Second visit for breakfast generous servings.
… moreLisa PD
Excellent service, the Ham and cheese Croissant is beautiful ❤️. Love to come back and try more food , all the patisseries are well presented and I’m sure they are delicious too
… moreMarie Claire O’Malley
Love love love this cafe!!
… moreSophia G
The best way to experience authentic French food without actually flying to France! I have been to a lot of cafes and their croissants are the best. The flour they use for their sourdough bread is from a quality organic family farm and you can taste the difference (I care about the ingredients in what I eat). A family business with everything made with love and you can taste the difference. I hesitate to say too many good things as they are so popular already…but selfishness aside, they deserve all the praise for their effort and care
… moreHeazle Shore
The food was exceptional. A little bit of France away from France. It is a very popular and busy place but so worth the wait. Delicious, freshly baked goods and decorated to perfection.
… moreTina Will Hashim
Best coffee I have tasted in a while. Sausage roll was packed with flavour, have yet to try our Easter hot cross buns (warm and so fresh on purchasing), and French baguette, but just know they are going to be delicious. Shall be back on Saturday for breakfast!
… moreDianna Carter
If I could choose a higher number than 5 I certainly would. Unbelievable tastes, setting, staff. We rode bikes to Meridian Plains to La Maison du Patissier. The whole Sunday morning experience was fantastic. I had the quiche with the creamiest filling and flaky crust. We shared some delightful desserts, a chocolate mousse and a hazelnut mousse layer, along with a mille feuille. Just incredible look and taste on all three. They use Clandastino’s coffee so of course it was good.
… moreDavid Donaldson
Food great.
… more