La Bouche

  4.8 – 223 reviews  $$ • Bakery

La Bouche 4163

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La Bouche is a new world French style patisserie showcasing bakery goods in a fresh, creative and tasty fashion. Making a name for itself on the Redlands Coast, there is an ever-changing menu featuring seasonal produce, flavour combinations and baking styles. Specialising in artisan sourdough, croissants, sweet & savoury pastries, provisions and of course coffee. Everything is hand made with quality ingredients, including French butter, Australian flour and produce from local Redland Coast farms and surrounds. Our pastries are nurtured in a way to highlight and harmonise with the seasons. At La Bouche all attention is given to ensure that that the experience is as delightful as each mouthful.

✔️ Takeaway ✔️ No delivery

Hours

MondayClosed
Tuesday6:30 am–12 pm
Wednesday6:30 am–12 pm
Thursday6:30 am–12 pm
Friday6:30 am–12 pm
Saturday6:30 am–12 pm
SundayClosed

Address and Contact Information

Address: 71 Shore St W, Cleveland QLD 4163

Phone:

Website: http://www.labouche.com.au/

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La Bouche

La Bouche. 71 Shore Street West,. Cleveland, QLD, 4163,. Australia. [email protected]. Hours. Tue 6:30am-12pm. Wed 6:30am-12pm. Thu 6:30am-12pm. Fri 6:30am- …

La Bouche | Cleveland QLD – Facebook

Trading hours are Tuesday – Saturday 6:30 till 12pm. Applicants must have: Interest in pastries, sourdough & coffee. A high standard of personal appearance.

Contact – La Bouche

come & visit! 71 Shore Street West Cleveland, QLD, 4163. Australia. Remember….The earlier the better! The best way to contact La Bouche is via online orders …

Reviews

Terry Chen
One of the best pastries shop in the bayside, popular lined up for a reason. But the cinnamon scroll glaze is too sweet to my liking. Otherwise the Portuguese egg tart and the almond croissant is great. I’m going to try their other pastries next time. PS the price is bit pricey!!
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Carmen Shi
This place is soooo good 20/10, their prices are the best in town. Others places I have been to charges way more for much lower qualities. Their coffee are really good too, an other customer in line told me that he comes here just for their coffee. I cannot fault anything at La Bouche, their staffs are friendly and helpful. The shop itself is beautifully decorated and extremely clean. My husband surprised me in the morning with a large box of sweet goods and we were back by 10 am to try their coffee and pies. Every item is made with fresh ingredients, they even use French butter. Tips: 1. Get there early, as everything my husband got that morning was already sold out. 2. Be patient, there could be a big line up at the front of the store. 3. Make sure you are hungry, as you will not be able to walk out with only one item. 4. No matter how far you live, it will be worth the drive. 5. Not only are the sweet goods great, their chicken, leak and white wine pie are to die for. 6. On Saturdays, they bake special items. BE EARLY, as they are sold out quickly. I can go on and on, but the best way to find out is to taste everything for yourselves.
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Wesley D.
This French patisserie is a fantastic way to start your morning. It’s a local spot, with many regulars lining up, which is usually a good sign. The selection of pastries, both savoury and sweet, will meet all your indulgent needs. Regular weekend specials and different presentation styles of the classics is a nice touch. There’s also an array of fresh breads that is a must to try. The ingredients are definitely quality, which makes it stand out among many. The only miss is the lack of pricing on the goods. Even so, I was surprised at the low price compared to what you get.
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Sam K
Previously a hidden gem but becoming well known now due to excellent reputation. A home-style, high quality French bakery/patisserie ran by a friendly, genuine couple who really put their heart and soul into their business. Everything looks immaculate with fine attention to detail. Products are delicious and of high quality, worth their price. Most busy on Saturdays and come earlier to avoid disappointment. Nothing else of their calibre in the general area.
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Ben White
Simply amazing! Michael and the team do an amazing job with all of their pastries. The coffee is better than anywhere else around the Redlands.
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Desley Dunn
I recently stumbled upon this amazing bakery by accident, and I’ve been hooked ever since. The worst part of coming here is after trying it the first time, its difficult to stay away. Their bread is undoubtedly the freshest and most delicious I’ve tasted in a long time. Plus if you have a sensitive stomach like mine, their sourdough is a great option for avoiding stomach upsets. But what really sets this bakery apart is their top-notch customer service. The staff are incredibly friendly and welcoming, they remember my name/order and make you feel right at home.
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Dahms Chie
100/100 French Croissants, pastries, quiches, pies and sweets… They all are amazing and worth to try! Highly recommend to travel in the early morning to get what you want before sold-out!!!
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Ar A
Luv this little shop. Tried their Butterscotch white chocolate croissant, Chicken Leek pie and Wagyu Beef sausage roll. The croissant was good. Pie was delicious. Staffs were nice and friendly.
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B B
Seriously the best pastry shop in the bayside. Friendly welcoming owners. Worth going to.
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Amy t
Amazing coffee and devine pastries and bread! The owners are so welcome and friendly. I love that there’s always something new to try.
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