Southeast Asian flavours showcased in an elevated, contemporary haunt with wall murals & a terrace.
✔️ Dine-in ✔️ Takeaway ✔️ Delivery
Hours
| Monday | Closed |
| Tuesday | 5–9 pm |
| Wednesday | 5–9 pm |
| Thursday | 5–9 pm |
| Friday | 12–9:30 pm |
| Saturday | 12–9:30 pm |
| Sunday | Closed |
Address and Contact Information
Address: 10 Fish Ln, South Brisbane QLD 4101
Phone: 0421 153 611
Website: http://helloplease.co/
Menu Images
Menu
… View moreOrder and Reservations
Reservations: helloplease.co
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Reviews
Saw Yu Mon
Super impressed with the food , great presentation and amazing flavour.
… moreGreg Noble
We dined at 5:30pm on a Friday evening, as we were attending a show at QPAC.
… moreBec
Had an awesome dinner here! Tried a lot of dishes and everything was amazing. We started with the wagyu beef dumplings in a black garlic sauce which were delicious, and then the pork belly skewers in a peanut sauce which were to die for!!
… moreJordan Vollmer
Wonderful food. Properly awesome. We had 4 dishes between the of us and we couldn’t decide which was our favourite! Spanner crab corn fritters, lobster dumplings, taro gnocchi and hot honey cheese spring rolls. All were divine, yum yum yum.
… moreGabriel De la torre
The place is very nice and the prices are OK. We ordered octopus and tuna tartare, they were both very good. The waiter took some time to take our orders but our plates came very fast so thats ok. Ppl are very loud though !! So ubpleasant
… moreKirsten Meates
Amazing tasty food. We stumbled upon it looking for some lunch. We got the chicken coconut salad which I highly recommend!! I am not the biggest fan of coconut but something about that salad made me love it. Also got a shrimp toast which was yummy, and an egg plant bao.
… moreMichelle Boxall
Welcoming, cute and intimate small restaurant. Interesting Japanese inspired flavours a large seafood based menu. I order the prawns $ 39. This was 3 king prawns nice flavour, prawns were floury texture, overcooked or old. Disappointing and not addressed by the restaurant. This dish was left very unfinished.
… moreBray Bolden
Dined here last weekend before seeing a show! The lovely waitress that served me was very knowledgeable and friendly! The manger was very charming! The food was absolutely amazing. The Octopus Carpaccio was the best octopus any of us had ever tried! The sauce on the quail was very tasty, I wanted to lick the plate! Collectively the highlight of our dinner would have to be the Basque Cheesecake. 10/10
… moreNick Gentner
This is a very cool restaurant! From the eggplant bao to the house made tofu, all the food was all top notch. It also has an interesting wine list. Additionally, the space itself is very trendy.
… moreCockatoo Plumbing&Electrical
Love this place. Very tasty food, best pork rib I ever had. Nice service as well. Highly recommended.
… more