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Hip spot with exposed-brick walls, offering innovative takes on Vietnamese & South-East Asian fare.
✔️ Dine-in ✔️ Takeaway ✔️ Delivery
Hours
Monday | 12–2 pm, 5:30–8:30 pm |
Tuesday | 12–2 pm, 5:30–8:30 pm |
Wednesday | 12–2 pm, 5:30–8:30 pm |
Thursday | 12–2 pm, 5:30–8:30 pm |
Friday | 12–2 pm, 5:30–9:30 pm |
Saturday | 12–2:30 pm, 5:30–9:30 pm |
Sunday | 12–2:30 pm, 5:30–8:30 pm |
Address and Contact Information
Address: 278 Illawarra Rd, Marrickville NSW 2204
Phone: (02) 8068 8200
Menu Images
Menu
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Reservations: sevenrooms.com
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Hello Auntie – #payyourauntieavisit
Marrickville. 278 Illawarra Road, Marrickville NSW 2204 02 8068 8200 [email protected]. Darling Square. 16 Nicolle Walk, Haymarket NSW 2000 02 8072 …
Marrickville Menu – Hello Auntie
Please note that the above menus are subject to change due to seasonality and availability of produce. © Copyright Hello Auntie 2023.
Contact – Hello Auntie
MARRICKVILLE. 278 Illawarra Road, Marrickville NSW 2204. P: 02 8068 8200 [email protected]. TRADING HOURS. Monday – Thursday 12pm-2:30pm
Reviews
Alex SMP
I went here on a double date, catching up with some friends.
… moreTimmy Taco
Price: 1/5
… moreDan Duncan
Vietnamese is my favourite cuisine and this little gem in Marrickville certainly done it justice this evening. We were on some time constraints and were running late to reservation due to traffic however the restaurant made sure we were sorted and looked after us well. Given how busy they were we were very appreciative.
… moreAriel Cheong
Tried the truffle menu cause I’m a sucker for truffle. The truffle pasta was okay- a little thick for my liking. But the beef tartare a must try! I could see why it’s a popular dish as recommended by the staff. Interesting upscale viet twist.
… moreJudy K
When does Vietnamese food ever miss cuz this was so good!!!!! It’s pretty pricey though which is the only downside. Anyways the bbq pork jowl was AMAZING melt in your mouth deliciousness wow I think about it every second day!! Beef tartare was great, fav I’ve ever had because of the condiments, can’t go wrong with banh xeo, fried jewel rice was my fav dish there hands down
… moreleo leung
Came in as a group of 6 with no booking and was easily accommodated as the restaurant slowly filled up. The food here is slightly exxy but the experience with friends was priceless. Service here was great with wait staff refilling water constantly without prompting and food portions being ample and dishes were well seasoned. The pate starter was out of this world with an interesting twist! Would highly recommend!!
… moreHenry Nguyen
Food was great, nicely presented and delicious which made me forgot to take more picture. Atmosphere and decorations were wonderful. Definitely will be back!
… moreCindy Vo
Average taste for the price tag. The pork was nice, reminded me of Vietnam but quite light to have with rice, no sauce included. The carrot pickle tasted of sugar and vinegar. Banh xeo was also good but no sauce/ nuoc cham. We had to ask 3 different staff for the sauce, it was like they forgot about it or it was not their job to provide the sauce. The banh xeo was cold by the time we got the sauce. We were not done yet with the food and the staff wanted to clear out the plates. I asked her what she was doing, she said clearing the table, I said the food was still on the plates, clearly you could see it. Then she left. I believe the service could be better.
… moreRiley Lucas
Had the bun xeo, prawn noodles, jewelled rice, vermicelli noodles with chicken and rice paper rolls. Rice paper rolls were nice, bun xeo was ok (standard flavour and quality anywhere else), the jewelled rice was ok, nice flavours and the vermicelli noodles was pretty average. No real taste except for the nuoc mam. Great presentation of food, however if I am to be honest the food is pretty average and comparable to all other Viet restaurants serving the same dishes.
… moreAnnabelle
Located in the heart of Marrickville, Hello Auntie is a modern fusion Vietnamese restaurant with a extensive variety of dishes. Their food captures authentic Vietnamese flavours with a twist.
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