Gather – Casual Fare

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  3.5 – 14 reviews   • Restaurant

Gather - Casual Fare 2777

✔️ Dine-in ✔️ Takeaway ✔️ No delivery

Hours

Monday9 am–2:30 pm, 5–8:30 pm
Tuesday9 am–2:30 pm, 5–8:30 pm
Wednesday9 am–2:30 pm, 5–8:30 pm
Thursday9 am–2:30 pm, 5–8:30 pm
Friday9 am–2:30 pm, 5–9 pm
Saturday9 am–2:30 pm, 5–9 pm
Sunday9 am–2:30 pm, 5–8:30 pm

Address and Contact Information

Address: Springwood Sports Club, 83 Macquarie Rd, Springwood NSW 2777

Phone: (02) 4709 8500

Website: http://www.springwoodsports.com.au/gather

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Menu

Graze (all prices shown are members’ prices)
Continental Loaf Toasted (V)
with garlic butter		$7.00
Continental Loaf Toasted (V)
with garlic butter and mozzarella cheese		$9.00
Housemade Salt & Pepper Squid
with yuzu aioli		$17.00
Soft Tacos (3)
with salt and pepper soft shell crab, cos hearts, slaw, yuzu mayo, fly fish roe and fennel pollen		$18.00
Seared Scallops
cauliflower puree, sautéed asparagus and crushed walnut, drizzled with herb oil		$22.00
Truffle And Porcini Arancini (5) (Gf)
with truffle aioli and shaved Pecorino cheese		$17.00
Grilled Haloumi
with blistered tomatoes, kalamata olives, labneh, pomegranate and toasted pita bread		$16.00
Half Dozen Grilled Organic Oysters (6)
topped with wilted spinach, crispy bacon, three cheeses and sourdough crumbs		$28.00
Meze Grazing Board
with heirloom tomato bruschetta, sopressa, parma ham, marinated mixed olives, beetroot hummus and twisted baked grissini		$22.00
From the Garden (all prices shown are members’ prices)
Caesar Salad
baby cos lettuce, garlic croutons, bacon, soft boiled egg, shaved parmesan and housemade creamy dressing		$18.00
Orzo And Roasted Vegetable Salad (Gf) (V)
orzo, roast carrot, grilled brussels sprout, honey glazed pumpkin, bocconcini, spinach, heirloom tomato, fried chickpeas and lemon pesto dressing		$19.00
Citrus, Toasted Almond & Pecan Salad (V) (Gf)
grapefruit, orange, blood orange, butter lettuce, almond flakes, cherry tomato, crushed pecan and honey citrus dressing lemon, mint, sumac and vinegar dressing		$21.00
Grilled Cauliflower Panzanella (V)
toasted parmesan bread, grilled cauliflower, sliced radish, chopped cucumber, tomato, crumbled fetta, basil, honey lemon dressing and balsamic glaze		$21.00
Add To Your Salad
King Prawns (4) (Gf)$9.00
Poached Chicken (Gf)$7.00
Smoked Salmon (Gf)$7.00
Classics (all prices shown are members’ prices)
Chicken Schnitzel 300grams
served with chips, creamy apple slaw and gravy		$22.00
Make Your Schnitzel A Parmigiana
with Napoli sauce, ham and mozzarella cheese		$5.00
Housemade Lime And Beer Battered Market Fish
served with chips, creamy apple slaw and tartare sauce		$22.00
Housemade Salt & Pepper Squid
served with Greek salad, chips and yuzu aioli		$28.00
Lamb Shanks (Gf)
slow braised lamb shanks, creamy potato puree, mint peas, red wine jus and gremolata		$29.00
Pork Belly Roast
slow roasted pork belly, Yorkshire pudding, broccolini, Dutch carrots, crispy potato, apple compote and red wine jus		$27.00
Pan to plate (all prices shown are members’ prices)
Salmon Casarecce Pasta
pan fried salmon fillet, baby capers, spinach, fresh parsley and lemon rind in a light cream sauce topped with shaved Grana Padano		$28.00
Chilli Prawn Spaghetti
grilled prawns, fresh chilli, shallots, basil, spinach, blistered cherry tomatoes, emulsified white wine butter and shaved Pecorino		$28.00
Chicken Linguine
pan fried chicken breast, creamy basil pesto, sundried tomato, spinach, Danish fetta and Pecorino cheese		$27.00
Burger Bar (all prices shown are members’ prices)
Milk Bar Burger
200gram beef, shredded lettuce, tomato, beetroot, caramelised onion, smoky bacon, free range egg and ketchup		$18.00
Crispy Fried Karaage Chicken Burger
with thigh fillet, creamy slaw, gochujang sauce and smashed avocado		$18.00
Notorious OG
Triple beef pattie 300grams, maple bacon, McClure’s pickles, American mustard, jack’s cheese and ranch sauce		$28.00
Char-Char-Char (all prices shown are members’ prices)
Marinated Lamb Souvlaki
served with Greek salad, chips, tzatziki and pita bread		$29.00
Slow Cooked Ebony Black Angus Beef Rib (Gf)
in red wine, rosemary and garlic, served with soft polenta, sautéed greens and cooking reduction		$42.00
Spiced Grilled Chicken Skewers
served with crispy crushed potatoes, creamy slaw, pita bread and cilantro ranch		$27.00
We Use The Finest Ebony Black Angus Beef
Produced from carefully selected prime quality cattle and grain finished for 100 days, Ebony Black Angus is a perfectly marbled cut that is juicy, tender and brimming with flavour. All of our Black Angus is aged for a minimum of 28 days to ensuring perfect eating qualities.
Rump Steak 300grams (Gf)
All steaks are served with crunchy steakhouse fries and a wedge salad with iceberg, ranch sauce, crispy beef bacon, cherry tomatoes and crunchy onions		$28.00
Prime Scotch Fillet 300grams (Gf)
All steaks are served with crunchy steakhouse fries and a wedge salad with iceberg, ranch sauce, crispy beef bacon, cherry tomatoes and crunchy onions		$39.00
New York Premium 400grams (Gf)
All steaks are served with crunchy steakhouse fries and a wedge salad with iceberg, ranch sauce, crispy beef bacon, cherry tomatoes and crunchy onions		$42.00
Top Your Steak (Gf)
Australian jumbo king prawns (2) Marinated and BBQ		$14.00
Choice Of Gluten Free Sauces
Creamy mushroom | Pink peppercorn | Merlot and port wine jus | Creamy Dianne | Béarnaise | Sticky barbeque rib | Creamy roast garlic sauce		$2.00
Signatures (all prices shown are members prices)
Chicken Breast Scallopini (Gf)
grilled chicken breast fillet, tiger prawns, avocado, sautéed spinach, black truffle mash potato and garlic cream sauce		$27.00
Grilled Barramundi Fillet (Gf)
roasted winter vegetable, crushed green peas, creamy lemon butter sauce and pickled fennel		$32.00
Grilled Marinated Salmon Fillet
served with crispy fried and crushed potato, sautéed asparagus, roasted pumpkin and sage puree		$32.00
Grilled Seafood Plate (Gf)
grilled barramundi, king prawns, chargrilled marinated baby octopus and seared scallops served with garden salad and crunchy chips		$45.00
Plant-based & Vegan (all prices shown are members prices)
Plant-Based Beetroot Burger (V)
vegan beetroot pattie, baby cos lettuce, tomato, onion, vegan cheese, pickles, tomato relish and vegan mustard mayonnaise		$18.00
Vegan Pho (V) (Gf)
marinated tofu, shitake mushroom, enoki mushroom, choy sum, galangal, lemongrass, coriander, kaffir lime and flat rice noodles		$25.00
Vegan Indian Curry (V)
slow cooked flavoursome curry with chickpeas, silverbeet leaves, fresh basil, garlic, carrots, celery and yellow curry served with steamed brown rice and pappadum		$25.00
Petite Meals (all prices shown are members prices)
Battered Fish Fillets
with chips		$12.00
Mini Cheeseburger
served with fries		$12.00
Dinosaur Chicken Nuggets
with chips		$12.00
Grilled Chicken (Gf)
with steamed vegetables		$12.00
Twirl Bolognaise
topped with parmesan cheese		$12.00
Roast Of The Day – Chicken Supreme (Gf)
served with potatoes, pumpkin, peas and gravy		$12.00
Desserts (all prices shown are members prices)
Chocolate Lava Pudding
with chocolate fudge sauce and vanilla bean ice cream		$12.00
Jumbo Churros Coated In Cinnamon Sugar
coated in cinnamon sugar served with chocolate and caramel fudge dipping sauce and fresh strawberries		$15.00
Warm Individual Sticky Date Pudding
with butterscotch sauce and vanilla bean ice cream		$12.00
Trio Of Gelato And Sorbet
served with almond biscotti		$9.00
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Order and Reservations

Reservations: opentable.com.au

Photo Gallery

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Reviews

Lis
Gather dining, Springwood.
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Terina Brierley
The halloumi was very salty. The salt and pepper squid didn’t taste as good as frozen shop food. The menu is disappointing and we didn’t appreciate an additional $3 if you want sauce on your steak. Very overpriced for a club and for sub standard food.
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Jennylee Jinjalee Green
Falafel panini comprised a dry leather like bun, three dry deep fried falafel, three slices of soft powdery tasteless tomato, purple cabbage with aioli and three thin zucchini pickles. I couldn’t bite into the bread because it was so hard. I did not enjoy my meal. Server took my plate and didn’t enquire about how my barely-touched meal was.
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Daniel Butler
Been a few times now and haven’t been dissapointed in the slightest.
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Samantha McTackett
We come from Canberra but came up to Springwood to see family. When it was just the bistro it was quite underwhelming, but this new adaption “gather” is actually great. The man who served us was lovely and “Zofia” I think her name was was very professional when we had a small feedback about the food (two small things missing). The food was actually really nice and good portion size and reasonable prices. The churro dessert was great and they were busy but service was quick.
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Michael Dausmann
Friendly staff, casual feel. The food is generous and satisfying. Good selection of burgers which are done really well. Great chips. Easy access to the bar. Fantastic option for a family dinner out or special occasion.
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Kathryn Skinner-Hanley
Food was not as promised! The tabouli was nonexistent considering it had no tomato or parsley. Yes, it was just very bland chick peas. The kofta was dry, overcooked & too spicy. None of us could eat it. Such a shame considering we all love Middle Eastern cuisine. To top it off our waitress was rude & dismissive. Would not hurry to return especially if our attending waitress is still employed here.
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Alien Hatz
Got the rigatoni bolognaise. Worst pasta meal I’ve ever ordered. Disgusting
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Steven Neirinckx
Very good I really enjoyed the meal.
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Greg French
Pretty good feed for a club. Service was great too.
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