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Opened in Noosaville December 2019. French & fabulous Parisian style brasserie lead by Head Chef Fabian Oliveau. Our signature dishes include steak frites, moules, duck confit, hand cut steak tartare, twice baked Fourme D’Ambert soufflé with Heidi Gruyère, crème brûlée, Café Gourmand, tarte tatin and more. Bring the family and enjoy in our chic Parisian inspired brasserie setting opposite Noosa river.
✔️ Dine-in ✔️ Takeaway
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5–8:30 pm |
| Thursday | 5–8:30 pm |
| Friday | 12–3:30 pm, 5–9 pm |
| Saturday | 12–3:30 pm, 5–9 pm |
| Sunday | 12–3:30 pm, 5–8:30 pm |
Address and Contact Information
Address: Shop 11/4 Thomas St, Noosaville QLD 4566
Phone: (07) 5415 1829
Website: http://www.frenchiesbrasserie.com.au/noosa
Order and Reservations
Reservations: nowbookit.com
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Reviews
Christine Ambrosini
We booked for Duck & Pinot night recently and werent disappointed. We started with baguette for entre, then for main, I had the eye fillet & my partner had the duck, everything was delicious and we finished with the tatin for dessert.
… moreJody Webb
Absolutely fresh and delicious service was outstanding.
… moreMichelle Mok
We are having our light lunch in Frenchies Brasserie on lazy Sunday afternoon, we ordered 4 courses light lunch menu for $55 each, add $5 have a glass of house wine too
… moreAnthony Foster
Unexpected excellence. Walked in a Tuesday night and the staff were so accommodating. The table service was efficient, relaxed and friendly. The quality of food was amazing and the wines top choice. Overall I cannot wait to return.
… moreAmy Langley
The picture of French fine dining in an Australian setting the food here is always absolutely exquisite – having travelled to France many times (and lived there for many years) I can say with confidence that this food is as authentic as it is delicious. Highly recommend the soufflé and to save room for as much dessert as you can eat
… moreChec del Mundo
It’s a find in Noosaville. Charming and cozy. Authentic at its best from French speaking staff to delicious food!
… moreNatalia Perren
I’ve lived in Noosa for some years now and I’ve only just dined in at Frenchies for the first time a couple of nights ago. Not only were the food and drinks immaculate, the service from all staff was beyond exceptional. Entree’s, mains and desserts were brought out with enough time to enjoy each meal and weren’t over sized like everywhere else where I you can’t finish your meal. Each serving was sized perfectly to the point I actually got to enjoy dessert for the first time ever dining out. After dessert everyone was satisfied with no room for extras. The way the food and cocktails were arranged and made was more like eating and drinking art at a surprisingly affordable price. I will definitely be going back to Frenchies no questions asked
… moreLiz H
We live in Byron Bay and enjoy many wonderful restaurants, but really wanted to try Frenchies during a recent visit to Noosa after it was highly recommended by friends. It certainly did not disappoint, we had the duck confit, which I have to say was the best I have ever tasted. We will definitely be going again.
… moreMr. Appetite
What can you say for such an amazing experience. If I could give more than 5 stars I would!
… moreMat Barr
Impeccable 3 course meal provided by exceptionally friendly staff. I had the soufflé, eye filet, washed down with Delas cotes du Ventoux finished off with the salted caramel profiteroles, whilst my girlfriend had the French onion soup, fish of the day, and the velvety smooth crème brûlée. We finished our desserts with coffee and tea. Very pleasant.
… more