Eastbank Cafe.bar.pizzeria

  3.8 – 1 reviews  $$ • Modern Australian restaurant

Eastbank Cafe.bar.pizzeria 2000

Social Profile:

An airy, modern venue with outdoor seating, serving classic Italian dishes, rock oysters and game.

✔️ Dine-in ✔️ Takeaway ✔️ Delivery

Hours

Monday11 am–10:30 pm
Tuesday11 am–10:30 pm
Wednesday11 am–10:30 pm
Thursday11 am–10:30 pm
Friday11 am–11 pm
Saturday11 am–11 pm
Sunday11 am–10:30 pm

Address and Contact Information

Address: 61-69 Macquarie St, Sydney NSW 2000

Phone: (02) 9241 6722

Website: http://www.eastbank.com.au/

Menu Images

Menu

Appetiser
Garlic Bread
vegetarian
$7.00
Mixed Olives
Marinated with garlic, chilli & herbs with grissini on the side (V,DF)
$13.00
Tomato Bruschetta
Cherry tomato, Emmer sour dough, onion and basil with extra virgin olive oil (V,DF)
$12.00
Crab Bruschetta
Spanner crab meat, Emmer sour dough, prawn meat, mayonnaise and e.v.o.o
$16.00
Home-Made Dips
Semi-dried tomato paste, black olive tapenade, beetroot and goat cheese, served with pizza bread (V)
$16.00
Garlic Pizza Bread
Sea salt, rosemary, buffalo mozzarella and e.v.o.o (V)
$14.00
Starters
Natural Oyster
Natural Sydney Rock oysters served with lemon wedge ($4 ea)
$4.00
Oyster – Kilpatrick
Served warm with bacon & Worcestershire sauce ($4.5 ea)
$4.50
Garlic Prawns
QLD Tiger prawns grilled with garlic, chopped chilli, parsley and e.v.o.o
$26.00
Whitebait Fritti
Slightly floured, deep fried and served with lemon wedge, chilli flakes and tartar sauce
$21.00
Cheese Croquettes
Served with pesto aioli and micro herbs (V)
$19.00
Calamari Fritti
Fried fillets with salt and pepper, rocket leaves, fresh lemon and chilli mayonnaise
$23.00
Antipasto
Prosciutto, ham, air dried beef, buffalo mozzarella, roasted red capsicum, grissini and pizza bread
$28.00
Salads
Quinoa Salad
Wild rocket, quinoa, baby beetroot, cherry tomato, feta cheese and orange vinaigrette (GF)
$22.00
Extras
Avocado / Prosciutto / Chicken
$5.00
Grilled Chicken & Avocado
Grilled chicken tenderloin, green oak leaves, red bell pepper, avocado, red radish and lemon dressing (GF,DF)
$24.00
Caprese
Buffalo mozzarella, heirloom tomatoes, basil, e.v.o.o & vincotto (GF,V)
$24.00
Seared Tuna
Yellowfin tuna (cooked rare) Kipfler potato, cherry tomato, black olives, soft boiled egg and green asparagus (GF,DF)
$27.00
Pasta & Co
Signature Linguine Marinara Al Cartoccio
Prawns, mussels, squid & fish baked in a parchement bag with napolitana sauce, garlic & basil (DF)
$35.00
Spaghetti Bolognese
Rich minced beef ragout and basil
$24.00
Fettucine Al Pollo
Chicken, basil, mushrooms & creamy white wine sauce
$25.00
Lasagna Di Manzo
Home-made beef lasagne with tomato ragout
$28.00
Gnocchi Al Pesto
Hand rolled gnocchi, creamy pesto, roasted pine nuts and buffalo mozzarella (V)
$28.00
Ravioli Della Casa
Oven baked ravioli with butternut pumpkin and goat cheese, sage and brown butter sauce (V)
$29.00
Seafood Risotto
Qld prawns, black mussels, vongole, hake fillet, garlic and parmesan cheese
$33.00
Spaghettini Alla Pescatora
Spaghettini pasta with QLD Spanner crab, prawns, semi-dried tomato, touch of pesto and chilli
$35.00
Risotto Del Giorno – Market Price
Please see our specials board for today’s risotto
Pizza
Gluten Free Options
$5 Extra
$5.00
Margherita
Fior di late cheese with fresh basil (V)
$23.00
Vegetariana
Mushrooms, eggplant, roasted pumpkin, ricotta and watercress leaves (V)
$26.00
Prosciutto E Rucola
As the name indicates with shaved parmesan and drizzled e.v.o.o
$28.00
Misto Di Carne
Prosciutto, ham, chicken, bresaola, red onion and basil
$29.00
Pepperoni
Salami, mushrooms, onion and basil
$27.00
Gamberi
Marinated prawns, zucchini, cherry tomato and chilli
$29.00
Pollo
Marinated grilled chicken fillets, mushrooms, red capsicum, fior di latte and basil
$26.00
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Order and Reservations

Reservations: eastbank.com.au

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Reviews

Adel Abushmais
We have tried the restaurant for lunch .
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Sravanthi Dharanipragada
We really enjoyed our experience here on beautiful warm sunny day in their outdoor seating. The quality of the food we ordered was exceptional. Quantity was good and filling , beverages were great. We loved the variety their menu. Staff was warm , welcoming and attentive. The service here was really quick.
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Y Q
Yummy food
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Steph Barac
I had the signature pasta (Linguine Marinara Al Cartoccio) which was really nice except some bits of the seafood were very chewy. Could have been a bit more stronger flavour but it was still really enjoyable and I would get again.
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Helen Di Domenico
Visited here during VIVID and the food was amazing. I’m quite fussy with pasta given I cook it a lot to a high standard as married to an Italian who demands authenticity. But this place delivered. The kids meals were a decent size too.
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Johnny (jman)
Eastbank is an Italian restaurant located along the promenade of circular quay with some spectacular views of Sydney’s iconic harbour bridge and opera house.
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Rachael
Sitting in the wharf overlooking the ferry’s and Harbour Bridge is a great way to spend lunch time.
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Brad Beeby
Do yourself a flavour and go and see Michael and the crew.
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sventek
I tried the barramundi and tiramisu and it was ok – though the fish wasn’t fresh, all the accompaniments went well with it, tiramisu was also average. Had the charming lychee for a drink and that was nice. Went there as a group and had a wonderful time though, service was good, with a hilarious waiter who was clearly having a blast with lots of smiles, funny comments and laughs. Location was excellent, with harbour views and a very vibrant night life scene around.
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Alma
Everything was amazing! the food was properly cooked and served hot. The lovely server Alejandra, was so sweet and kept checking up on us. Overall, loved the service and food definitely coming back!
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