Dong Hoa Sydney (John St)

  3.7 – 123 reviews  $ • Vietnamese restaurant

Dong Hoa Sydney (John St) 2166

✔️ Dine-in ✔️ Takeaway ✔️ Delivery

Hours

Monday8 am–9 pm
Tuesday8 am–9 pm
Wednesday8 am–9 pm
Thursday8 am–9 pm
Friday8 am–9 pm
Saturday8 am–9 pm
Sunday8 am–9 pm

Address and Contact Information

Address: 5/117 John St, Cabramatta NSW 2166

Phone: (02) 9723 0336

Website:

Menu Images

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Reviews

Thien Vuong (fooderarri)
The bún bò huế here is OK but by no means fantastic. Their hủ tiếu nam vang isn’t the best one I’ve had either. Gets the job done but there are many better restaurants in Cabramatta serving these. They both lacked flavour in the noodles and soup and tasted a bit bland. Giving a 3.8 rating so rounding off to average 4 stars. Regards @fooderarri
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Sunni Wan
I walked in and helped myself to a table. The waiter greeted us. It’s clean and the decor of the restaurant takes you back to Dong Hoa, Vietnam. The pho broth is delicious and I got my durian and avocado shake fix. The three colour drink and its Vietnamese coffee are also their signature drinks. They gave you a thermos of tea for free and ample of chilli and oyster sauce. I stayed there until it closed and it was already past closing time but they never rushed me to get out of the restaurant which I found as very polite gesture. I’d go back here to get my Vietnamese fix.
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The Hungry Fox
Was OK the pho was quite unbalanced and lacked depth. The salt and Pepper squid was chewy but ok.
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Nannaphat Srimuang
I went there with my family which 3 kids. Order 2 special beef pho noodles, one rice dish, spicy beef noodle (Bun Bo Hue)and pancake. Spicy noodles came first and then one bowl of special beef noodles. Then waiter brought another bowl of special beef noodles to our table with unusual face looked at the bowl. Then I saw there were chilli in the soup it seem like same as my husband spicy noodles but less chilli. I told him I ordered 2 special beef noodle which supposed to be the same with another bowl and no chilli. He said yes, I don’t know why? Then he took the noodles back in the kitchen talking with someone in the kitchen for few minutes and took the same bowl back. We had told that this is the same soup and not spicy or very tiny bit, tried it first. I asked if it is too spicy can i change. He said yes. But I won’t dare to change it again, worry they will split in the bowl for me or put something in my noodles. I have to swap my kids bowl with my big daughter who can eat little bit spicy who already started eating her noodles. About 10 mins later I just realised that we had ordered pancake too. In that time waiter came pass and told us pancake will come soon. So we asked to out in the take away box instead. He came back few minutes after with pancake on the plate and told us it already ready. So finally we didn’t eat pancake as we all are feel full if noodles and rice. We asked for 2 containers to put pancake and rice back home and ask container sauce for pancake too. They charged 1$ for each container. This is so expensive for normal plastic container. Very disappointed and will never go back.
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Riley Lucas
I’ve eaten here before but never reviewed, so I thought I’d do it today. The first time I had the bun bo hue (spicy beef noodle soup) here, I remembered thinking to myself, wow this is up there with pho for me. Tasted absolutely delicious. Today when I went there to eat it, the bun bo hue really lacked flavour. There was no depth to the broth and it was actually quite flavourless. Also the special beef pho, was not the best tasting pho and hardly anything in the bowl. I guess I’m just used to a special pho packed with tripe, tendons, beef balls, brisket and rare beef. This one had some brisket and a couple pieces of tendon, tripe and beef and probably 50gr of noodles in a shallow bowl. Two stars for food taste and quality. One additional star for the very lovely service. Nothing at all like when I ate there previously ‍♂️
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Onines GNO
The food here is fresh and delicious, very tasty. Just the service was little bit slow but it was worth the wait.
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jason aravena
Hi im deaf couple. First time to order there there lady there are so kindy full and patient. The food they make is so delicious.. im definitely going back there. Hope they remember us.
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Andrew Phan
Typical Vietnamese restaurant that has been around for ages. They specialise in bun (vermicelli) in broth which is what they are famous for. The prices are cheap and the decor is minimal which is very typical of very well established eateries in Cabramatta. The staff were very nice and accommodated or health conscious friend by skimming as much fat out of the broth as possible which we very much appreciated. The only gripe was that it took very long for our dishes to come out.
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CLO
Lovely place for spicy beef pho. Price is cheaper compared to some of its neighbors. Meat cut are a bit rough. If you are not picky, it’s still can be eaten.
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Cathy Bui
One of my most favourite Vietnamese restaurants to eat in, take away and even Uber eats.
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