CurryNest Indian Cuisine

  4.5 – 217 reviews   • Indian restaurant

CurryNest Indian Cuisine 2065

CurryNest a promising new venture in the heart of Crows Nest serving Indian cuisine you would never get enough of. It is serving unique blend of Indian cuisine from different part of India and unique blend of spice and taste from its neighbouring countries too, to create range of delicacy.

✔️ Dine-in ✔️ Takeaway ✔️ No-contact delivery

Hours

Monday12–3 pm, 5–9:30 pm
Tuesday12–3 pm, 5–9:30 pm
Wednesday12–3 pm, 5–9:30 pm
Thursday12–3 pm, 5–9:30 pm
Friday12–3 pm, 5–10 pm
Saturday12–3 pm, 5–10 pm
Sunday12–3 pm, 5–9:30 pm

Address and Contact Information

Address: 130 Willoughby Rd, Crows Nest NSW 2065

Phone: (02) 8084 3916

Website: http://currynest.com.au/

Menu Images

Menu

Lunch Special
Mantri Thali Set
Choice of 1 non veg Curry, served with Dahl Tadka, rice, naan bread, mixed pickle, salad and pappadums
$20.00
Maharaja Thali Set
Choice of 1 non veg and 1 veg curry, served with Dahl Tadka, rice, naan bread, mixed pickle, salad and pappadums
$22.00
Lunch And Wine
Curry of your choice served with rice and naan bread
$26.00
Lunch Takeaway
selection of 1 curry with rice
$10.00
Lunch Delivery
selection of 1 curry and rice, minimum delivery $25.00
$10.00
Entrée (Veg)
Onion Bhaji (Vegan, GF, NF)
Crispy Onion battered with flavourful chickpea flour
$10.90
Singara Samosa
Homemade pastry filled with potato & green peas infused with aromatic spices
$10.90
Spring Rolls (Vegan)
Crispy roll filled with vermicelli, bamboo shoot & vegetables
$10.90
Palak Patta Chaat (GF, NF)
Cold entrée, flavoured crispy spinach leaf served with yogurt, tamarind and dates topping
$14.90
Garlicy Paneer Tikka (GF, NF)
Fresh cheese (paneer) marinated with chef’s special spices and cooked in tandoor oven
$16.90
Chatpata Mushroom (Vegan, GF, NF)
Tandoor cooked mushroom cooked in chefs special masala
$16.90
Entrée (Non Veg)
Chicken Momo
Nepalese style dumpling served with tomato and Himalayan timur chutney
$11.90
Chicken Tikka (GF, NF)
Tandoor spiced chicken broiled in tandoor oven
$16.90
Seekh Kabab (GF, DF, NF)
Minced lamb marinated with herbs, chef’s masala mingle together to create earthy and smoky taste
$17.90
Barrah Kebab (GF, NF)
Succulent baby lamb cutlet, tandoor smoked with saffron yogurt
$23.90
Fish In Banana Leaf (GF)
Ling fish marinated with unique blend of herbs and spices wrapped and steamed in banana leaf
$18.90
Tandoori Prawns (GF, NF)
Tiger Prawns cooked with tandoor spices in tandoor oven
$23.90
Vege Platter For 2
Samosa, Onion Bhaji and Spring rolls
$19.90
Sizzling Tandoori Platter For 2
Chicken Tikka, Seekh Kebab and Barrah Kebab
$23.90
Sizzling Nest’s Platter For 2
Tandoori Prawns, Fish in Banana leaf and Chicken Tikka
$27.90
Seafood (Salmon/Prawn/Ling Fish)
Goani Malibu (GF, DF, NF)
Goanese style coconut based, finished with a shot of Malibu rum
$26.90
CurryNest Fish (GF, NF, DF)
Curry from the Terai region of Nepal cooked with fresh onion and tomato
$26.90
Nellore(GF, NF)
Curry with whole spices and fresh herbs
$26.90
Lankan (GF, NF)
Spiced and flavoured with tamarind, fresh onion, special masala and fresh chilli
$26.90
Classic Curry (Lamb/Beef/Chicken)
Madras (GF, DF, NF)
South Indian dish representing the fine cooking with coconut, curry leaf, red chilli and mustard leaf
$24.90
Vindaloo (GF, DF, NF)
Rich, vinegar and spicy dish based on the Portuguese dish carne de vinha d’alhos popular for its spicy flavour
$24.90
Korma (GF)
Mild creamy curry cooked in rich cashew paste with a hint of spices
$24.90
Rogan Josh (GF, DF, NF)
Originally brought by Mughals in Kashmir , aromatic dish cooked in a low heat to create juicy, tender and flavourful curry.
$24.90
Sagwala (GF, DF, NF)
Pureed spinach and your choice of meat with slight use of masala
$24.90
CurryNest’s Special
Almond Pumpkin Lamb (GF, DF)
Combination of pumpkin, slow cooked tender lamb and almond with a touch of mustard seeds makes it unique and tasty curry.
$26.88
Railway Goat Curry (GF, DF, NF)
Slowed cooked goat in tomato gravy full of spices and masala giving it a rich, earthy and aromatic flavour
$26.90
Nepalese Chicken Curry(GF, DF, NF)
Chicken cooked in fresh herbs, tomato, onion and homemade spices
$26.90
Rara Ghost (GF, DF, NF)
Diced and minced lamb cooked in northern style
$26.90
Chicken Curry
Butter Chicken (GF, NF)
Tandoor cooked chicken simmered in creamy tomato sauce with a touch of fenugreek leaf
$22.90
Chicken Chettinad (GF, DF, NF)
From the south of India, chicken cooked in slow heat with ground coconut, curry leaf and homemade chettinad masala.
$22.90
Chicken Tikka Masala (GF, NF)
World Famous for being the food of the year in England, it is a curry cooked with chicken tikka, tomato based sauce, touch of cream and tossed up with capsicum and onion.
$22.90
Mushroom Chicken (GF, NF)
Beautiful creation and mixture of creamy mushroom with slow cooked chicken
$22.90
Mango Chicken (GF, NF)
Chicken fillet cooked with pureed mango, mustard seed and finished with a touch of cream
$22.90
Kadhai Chicken (GF, DF, NF)
Traditional northern style curry cooked in special pot called kadhai which is tossed up with tomato, onion and capsicum
$22.90
Vegetarian
Dahl Tadka (Vegan*, GF, NF)
Slowed cooked yellow lentils in tadka with fresh coriander and spices
$18.90
Dahl Makhani (GF, NF)
Slowed cooked creamy black lentils
$18.90
Veg Korma (GF)
Mixed Vegetables cooked in mild creamy curry and rich cashew paste with a hint of spices
$18.90
Veg Kootu (Vegan, GF, NF)
Tamil delicacy mixed vegetable with yellow lentils ground coconut, curry leaves and red chilli making it our favourite
$19.90
Aloo Matar Mushroom (GF, NF, Vegan)
Classic Indian curry with potato, green peas and mushroom
$18.90
Matar Mushroom Paneer (GF, NF)
Classic Indian curry with green peas, mushroom and cottage cheese
$18.90
Baigan Patiala (Vegan, GF, NF)
Punjabi delicacy, eggplant and potato cooked with rich aromatic tomato based sauce
$19.90
Baigan Chole (Vegan, GF, NF)
Eggplant and chickpea curry
$18.90
Shahi Paneer (GF, NF)
Cottage Cheese simmered in creamy tomato sauce and fenugreek leaf
$19.90
Malai Kofta (GF)
Indian mild delicacy of potato and cottage cheese dumpling cooked in creamy korma sauce
$19.90
Palak Paneer/ Palak Saag (Vegan*, GF, NF)
Healthiest version of curry rich in Spinach with touch of tomato onion gravy and spices
$19.90
Paneer Tikka Masala (GF, NF)
Curry with cottage cheese with tomato based sauce, touch of cream and tossed with capsicum and onion
$19.90
Tandoor Bread
Plain Naan$4.00
Plain Roti (Vegan)
Tandoor cooked wholemeal bread
$4.00
Butter Naan/Roti$4.50
Garlic Naan$4.00
Laccha Paratha
paratha bread
$5.50
Cheese Naan$5.50
Cheese And Garlic Naan$6.00
Cheese And Spinach Naan$6.00
Peshwari Naan
dried fruit, nuts, raisin, cherry with hint of fennel stuffed naan bread
$5.98
Keema Naan
Lamb minced stuffed in naan bread
$6.50
Rice
Basmati Saffron Rice
Aromatic saffron flavoured rice
$4.00
Matar Pulau
Rice sautéed with ghee and green peas
$7.90
Jeera Pulao
Rice sautéed with roasted cumin and ghee/olive oil
$6.90
Kashmiri Pulao
Riced cooked with aromatic dried fruits nuts, fennel and ghee. Popular for its flavour and taste
$7.90
Handi Biryani
Prawn Biryani$23.90
Lamb/ Goat Biryani$23.90
Chicken Biryani$21.90
Vegetable Biryani$19.90
Pappadums and sides
Pappad PLatter
4 pcs pappadums served with mint sauce, mango chutney and salsa
$10.00
Raita
Cucumber, carrot and lots of special spices to make a sweet and tang yogurt
$4.50
Tomato, Onion Kachumber$4.50
Lachha Pyaj
fresh red onion rings with lemon and chilli
$4.50
Mixed Pickle$4.50
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Order and Reservations

Reservations: currynest.com.au

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CurryNest Indian Cuisine

CurryNest is established with a passion, experience and motivation by three brothers to serve and ensure you spend quality time with your loved ones, friends …

Our Menu – Curry Nest

CurryNest Indian Cuisine · Home · Menu · Reservations · Gallery · About · Contact. Our Menu. Find us. 130 Willoughby Rd, Crows Nest, 2065. Phone : 0280843916.

Order Online – Curry Nest

Mango Kulfi. Indian style ice cream. $6.90* Select This. Find us. 130 Willoughby Rd, Crows Nest, 2065 … CurryNest Indian Cuisine | Supported by: Get Orders …

Last Updates

Reviews

Chris D
** For a proper review, go to Facebook and search for ‘North Shore Curry Club’ – review is there for the visit of 19 July.
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Rebecca Lawrence
Absolutely delicious Indian food!! We got take away and the service and delivery was excellent!! Would highly recommend. Great value for money if you order directly from their website.
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Jennifer C
Tasty Indian food. Friendly staff. Pricier side.
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C Mac
We had a great dinner here. We had a three course meal having been gifted a coupon. Super generous in the choices available. The food was fantastic and full of flavour, and the staff were amazing and very lovely to chat with. The restaurant itself was lovely and filled up as the night went on. Everyone around us was also clearly happy with their dining experience which always adds to the atmosphere.
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Behram Mali
No doubt that this is one of the best Indian restaurants not only in lower north shore but in Sydney.
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orange_tree_au
There are plenty of Indian restaurants in Crows Nest but I find myself visiting Curry Nest most often. The curries are rich and thick with loads of flavour that go equally well with the fragrant basmati or the fluffy freshly made naans. The momos are also worth trying but beware of that sauce, the slow burning heat creeps slowly up your palate. Service can be hit or miss depending on the server but the food makes up for it.
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M So
Suddenly had a craving for Indian food and found this restaurant. The naan was super soft and addictive. We had the plain and garlic naan. The curries were also nice. The signature goat curry had a bit of space and heat to it. Did not taste too gamie. Tandoori Lamb also cooked medium rare – quite tender. The salsa on the papadams also matched well. The staff was a bit new though, and impacted the service slightly. Overall will recommend!
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jolyn lee
I ordered the butter chicken with rice, papadam and naan. The butter chicken was really creamy and the rice was fluffy. Would love to come back to try other dishes on the menu again.
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Anneli Curd
Have had numerous takeaway lunches and dinners and the food is fantastic. The delivery drivers have always been friendly and helpful. For those who love Indian food. Strongly recommend.
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Gary Stewart
We visited Curry Nest this evening and were pleasantly surprised to find what is a hidden gem.
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