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core restaurant and bar is the place to discover the best of Tasmania’s produce. Showcasing modern Tasmanian dining and a degustation menu that has been designed to embrace the seasons, with classic dishes reinvented and new flavours explored. We are located in the heart of Hobart inside the newly built Crowne Plaza Hobart on the 4th floor.
✔️ Dine-in ✔️ No takeaway ✔️ No delivery
Hours
| Monday | 6:30 am–9 pm |
| Tuesday | 6:30 am–9 pm |
| Wednesday | 6:30 am–9 pm |
| Thursday | 6:30 am–9 pm |
| Friday | 6:30 am–10 pm |
| Saturday | 6:30 am–10 pm |
| Sunday | 6:30 am–9:30 pm |
Address and Contact Information
Address: 110 Liverpool St, Hobart TAS 7000
Phone: (03) 6213 4200
Website: http://corerestaurant.com.au/
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Menu
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Reservations: corerestaurant.com.au
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core restaurant and bar
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core restaurant and bar. Level 4, Crowne Plaza Hobart 110 Liverpool Street, Hobart, 7000. Open 7 Days for breakfast, lunch & dinner 6:30AM – 11PM. 03 6213 4200 …
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Reviews
laura Robinson
We came here on the weekend when dark mofo was happening it was saturday 10th June at lunch time.
… moreJoe De Martino
This was my first visit at Core Restaurant & Bar.
… moreGiulia Sampogna – Like Wanderlust
We stayed at Crowne Plaza and one of the best things for us was the restaurant at level 4. We have a baby and it is convenient to eat there and be so close to our room for his nap. We enjoyed the food, friendly staff and quick service. I had a cocktail and it was delicious.
… morelyhour Chhin
This review is based on my fine dinning experience.
… moreAndrea Benavides Gutierrez
I went there for a Birthday, the services was excellent, very kind people, but the food is just ok, I expected something more tasty for that price .
… morecourts
Very disappointing experience. We had to order our drinks twice and then had to wait for 20 minutes for them to arrive. The first waiter we had barely spoke English and was unfamiliar with the menu. My partner and I ordered the porterhouse steak and it had very little flavour. We left feeling very underwhelmed by the whole experience and won’t be going back. Big waste of money!
… moreGeorge
15 July went with a few friends. I ordered a pizza and a sallad asked if I could have chips on the side. The waitress seemed confused and said no payed 36 dollars pizza was soggy. Not sure if it was dressing on top told the manager to his. Credit he said he would tell the. Chef I also told the girl when I payed.. my account she said you will not have it again will you. Made me smile. Nice restaurant the others on my table liked there food
… moreYulia Ilinov
Chef of the restaurant is very good. Meals were delicious, desert especially.
… moreTania Rimington
The meals were fantastic, T-Bone best steak had in years.
… moreMeesun Kim
I had a dinner with my family.
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