Banquets, yum cha & seafood dishes at a cheery, BYO spot with high ceilings & smart decor.
Hours
| Tuesday | 9 am–3 pm |
| Wednesday | Closed |
| Thursday | 9 am–3 pm |
| Friday | 9 am–3 pm |
| Saturday | 9 am–3 pm |
| Sunday | 9 am–3 pm |
| Monday | 9 am–3 pm |
Address and Contact Information
Address: 20 Roe St, Northbridge WA 6003
Phone: (08) 9228 2198
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Reviews
Andrew Nguyen
What a disappointment for Mother’s Day, we managed to get two tables, but then that where the service stop. They just quickly wrapped the old table cloth and take it away. We found rice and other food waste on our chairs and on the ground. Then we waited and waited, while the staff being good to us; we kept on asking for cutlery. After 10 minutes my wife end up getting our own, not once did they remember. Same go for tea and pre order food.
… morePiggy Eatalot
Really yummy yum cha, more hits and very very few misses – the yum cha here is way better than Brisbane or even, Melbourne! . Please can someone poach the dim sum sifu here and take him or her to Melbourne please?!
… morelaura Robinson
I went here few years ago didn’t have a great experience however a friend told me to give it a go again. It was amazing fast service very fresh, the chicken feet where good, the prawn sui mai was so yummy however the best one wasn’t the prawn and chives.
… moreLori
Egg tarts and suimai was good, but the noodles was super super salty!! Chicken feet Below average. Not gonna coming back again.
… moreV C
Came for lunch for 2. We were super full. Loved the chives dumplings! Very authentic dim sum in Perth city
… moreCP Lee
The mixed reviews seems to indicate the service was hit and miss while the food were reasonable depending on what was ordered.
… moreYuen Ting Lau
Taste like so “Hong Kong”! Highly recommended! But never try the BBQ Pork rice flour roll, that’s awful
… moreJohn Smith
Canton is a family owned and operated Chinese traditional restaurant in Perth.
… moreJonathan Quay
I know most of the reviews will centred around the dim sum experience here but I’m going to base this review off a wedding dinner that I had here a couple of days ago. The food was unbelievably good, well portioned and tasty. There were very few, if any, dishes that were a miss. The lobster noodle in particular had so much lobster that we almost needed to ask for more noodles which never happens. The seafood was fresh and cooked well, and the cold dishes were very good. The balance of flavours here was great and the food was also delivered promptly. If you’re looking for a venue for an Asian banquet then this has to be on your list. Wish I took more photos but I was too busy eating.
… moreredloop82
My first time visiting the place. The restaurant was quite spacious, clean and the design was nice. The service were friendly and efficient. From where I sat, I had a pretty good view of the city on a rainy day. The dim sum was excellent. The standard prawn dumpling (har gao) and pork dumpling (siew mai) were nice. Chicken feet, beef stomach and pork ribs were braised well. The zha leong (you tiao wrapped in fun cheong – fried flour roll wrapped in smooth steamed rice rolls) was really good – crispy on the inside and silky smooth on the outside. The char siew sho (bbq pork pastry) and the liuo sha bao (egg yolk custard bun) were amazing. Lastly we had the Chinese fried carrot cake with bean sprouts in XO sauce and ending with a nice sweet dessert of Durian mochi. It was a very satisfying meal.
… more