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✔️ Takeaway ✔️ No delivery
Hours
Monday | 4:30 am–5 pm |
Tuesday | 4:30 am–5 pm |
Wednesday | 4:30 am–5 pm |
Thursday | 4:30 am–5 pm |
Friday | 4:30 am–5 pm |
Saturday | 4:30 am–2 pm |
Sunday | 4:30 am–2 pm |
Address and Contact Information
Address: 1/5 Gilbert Ct, Gladstone Central QLD 4680
Phone: (07) 4828 2715
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Reviews
Rob McHenry
My retirement job is to “test” sausage rolls all over Australia and Boyne Bakery is right up there in the top five!
… moreDanny O
Fresh food and plenty of parking as it’s near the shopping centre.
… moreKate Terry
I ordered glazed donuts recently to make into a birthday cake and the staff were easy and efficient to deal with, and the donuts were huge and delish. I’ve been back for more goods and it’s always been great quality.
… moreCatherine Bolck
We are from Rockhampton, and I highly rate this bakery as the best .The service was very friendly, everything we bought was amazing . They make the best apple pies the pastry is perfect.
… moreRob Surplice
Good coffee, great sausage roll and good service. Would use again if in town
… moreGraham Tombling
They make the best pies, (my favourite is Chicken and Asparagus) Their cakes, tear and shares are outstanding also. It’s so good it’s dangerous.
… morePatricia Gibbison
This bakery has the best bread ever. We put in a pre order of 3 to 4 loaves of white sesame cafe loaf on a regular basis. Inside the shop is very inviting with lots of lovely cakes, slices, home made fresh pies. The next time you are in Boyne Island make sure to stop and pick up a loaf of the best bread in CQ. ⭐⭐⭐⭐
… morePaz Avalos
Deliciously fresh baked goods and nice service
… morehelene swingler
Friendly staff, great food.
… moreElizabeth
❤️Great bread (although I wish they would make wholemeal grain bread), they sell local milk, and the cakes and slices are delicious! VANILLA SLICE – one of the best I’ve ever tasted (and as it’s one of my favourite things, I’ve tasted many of them right around Australia! ) the pastry is so crispy you can bite straight through without having the custard squish out everywhere.
… more