Angus & Bon

  4.6 – 965 reviews  $$ • Steak house

Angus & Bon 3181

Social Profile:

✔️ Dine-in ✔️ No delivery

Hours

MondayClosed
Tuesday4–11 pm
Wednesday4–11 pm
Thursday4–11 pm
Friday
(Friday before the AFL Grand Final)
4–11 pm
Hours might differ
Saturday12–11 pm
Sunday12–11 pm

Address and Contact Information

Address: 168 Greville St, Prahran VIC 3181

Phone: (03) 9533 9593

Website:

Menu Images

Menu

Items
Oysters
Colonial Draught
The Sum Rosé
Guinness Pint
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Order and Reservations

Reservations: angusandbon.com.au

Photo Gallery

Related Web Results

Angus & Bon

NEW YORK-STYLE STEAKHOUSE IN THE HEART OF PRAHRAN. Open from 4pm Tuesday to Saturday and from 12pm on Sunday. 168 Greville Street, Prahran.

Angus & Bon (@angusandbon) • Instagram photos and videos

New York style Steak House. Tuesday – Saturday from 4pm – late. Sunday from 12pm – late · A slice of NYC in the heart of Prahran. #angusandbon · Private Dining at …

Angus & Bon – Melbourne – Broadsheet

Angus & Bon is a steakhouse that references its neighbourhood’s punk-rock history. AC/DC played one of its first Melbourne shows at Greville Street’s …

Last Updates

Reviews

Isabella Unwin
I had a wonderful experience dining at Angus and Bon! From start to finish, everything was top-notch. The atmosphere was warm and inviting, and the staff was incredibly welcoming. The menu offered a great variety of options, each of which looked delicious. We indulged in the truffle risotto before ordering the steak (forgot to picture) – it was cooked to perfection – tender and full of flavour. And of course, I can’t forget to mention the cocktails! They were expertly crafted and incredibly tasty. Overall, my evening at Angus and Bon was a delightful experience. I can’t wait to come back and try more of the menu. Highly recommend!
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Foodie Queen21
On 7 June went to Angus & Bon for our Wednesday Date Night ✨ and we got:
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Steven Fantin
Really nice old building and atmosphere.
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K
Not sure where to start but we had the most amazing dining experience at this steak joint. Starters were amazing – fried chicken, oysters, liver mousse pate. Followed by their divine steaks and finishing off with equally amazing desserts for the night. Two thumbs up for sure!
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April Fever
Great place, great steak. Food was delicious.
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Monica Spano
One of my favourite restaurants. Steaks are cooked to perfection. Great wine list. Even when full house, the ambience is perfect. Not too noisy which is very appreciated so conversation with guests is easy. My only suggestion.. to have a French champagne on the menu serves by the glass.
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Claire
A wonderful dining experience. I have been coming to Angus and Bon for years now. Their chefs clearly know what they are doing and hit the brief everytime.
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N C
The steak was A+. Perfectly cooked with gorgeous smoky crust outside. Great iceberg wedge. Entrees (empanadas and shrimp lobster donuts) were okay but wouldn’t bother with them. Good oysters. Beautiful space but service was a bit slow and inconsistent. The crowd is also a bit… Eclectic would be the word I’d use.
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Lee Yu Xuan
Was a chilling, relaxing afternoon, the bar was pretty dark and quiet, me and my friend seat in, ordered some Guinness, so good, it’s pretty rare to find the Guinness around melbourne. Also we had the anchovy on bread as snack, love the savoury flavour. So good with the beer.
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Jerk Store
The eye fillet was the favourite – very tender and soft. The scotch fillet was tender with decent marbling. Good variety of sauces available.
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