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✔️ Dine-in ✔️ Takeaway ✔️ Delivery
Hours
Monday | 5:30–10 pm |
Tuesday | 12–3 pm, 5:30–10 pm |
Wednesday | 12–3 pm, 5:30–10 pm |
Thursday | 12–3 pm, 5:30–10 pm |
Friday | 12–3:30 pm, 5:30–10:30 pm |
Saturday | 12–3 pm, 5:30–10:30 pm |
Sunday | 12–3 pm, 5–10 pm |
Address and Contact Information
Address: 10/49 Lime St, Sydney NSW 2000
Phone: (02) 9279 3379
Menu Images
Menu
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Reservations: sevenrooms.com
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Reviews
Adrian Albuquerque
Great location for a restaurant except Sydney had really strong winds so the team had to pull the blinds down.
… moreSharon M
Very delicious food and beautiful ambiance. The chef treated us to many complimentary dishes which were extremely tasty and well presented. Very warm hosts and great service! Perfect for Mother’s Day. Thank you, team ☺️
… moreEmm Dee
Terrible, cold, bland food, poor service, overpriced for portions and quality. Don’t waste your money and time, if you really are after authentic Indian food. We ordered daal bukhara, which is basically Boiled pulse mixed with bit of cream, salt and few spices, chicken madras was as bland as any food could get in Indian menu. Wasted.
… moreAnusha Prasher
By far the best North Indian restaurant in Sydney. Delicious food, an atmosphere you will not get in any other Indian restaurant with beautiful harbour views and ambience. Exceptional service being very customer centric. We have been going here for around 8 years and they have consistently delivered at each visit. We decided to also have both our daughter’s 1st celebration here and all the guests enjoyed the event thoroughly because of the exceptional food, care and service of the Manjits team. Super family and kids friendly. Also good for corporate lunches. Highly recommend.
… moreDakshinamurthy Sriram
Bad experience. Food was average and poor service. The waitress spilled the food on table. The manager was watching from the counter and did nothing to resolve the accident. After 5 minutes someone came to clean the table. The food was served in chipped bowl (see photos) and cant understand how one hat was awarded to this restaurant.
… moreMeth Herath
This Indian restaurant is located in Sydney king’s street warf. This place is extremely busy on most weekends and on holidays. Booking is a must, otherwise you will not get to eat here. The food is really good. Authentic, tasty and spicy. They also have a full bar and a nice selection of wine. Have to specially mention the biryani and naan, the best I’ve had. The biryani is cooked in a wooden container that is bought to the table and opened to a dish. Very unique. Be aware that the location determines the price, so be prepared to pay $$$. Even with the prices, definitely worth a revisit.
… moreRaunaq Bhogal
A humming place at Darling harbor. Great service from Prakash and delicious food from the kitchen. Butter chicken, Dal bukhara, baigan bharta, Malai kofta, Naan breads and paranthas, all superb and all flavorsome. Great experience.
… moreMichelle Shen
Delicious and flavourful Indian cuisine in a beautiful and fine location with nice views! Interior is so spacious and clean! We had the banquet menu and each dish just blew our minds away! Service started off very very attentive but as the restaurant got busy, it was hard to get staff’s attention. Food service was slow, but it was worth the wait. Overall really enjoyed the experience!
… moreTammy Jha
My family and I recently dined at Manjeet’s Kitchen in Sydney, where we tried a variety of dishes. While the curries, such as the Himalayan Malai Kofta and Paneer Tikka Masala, were packed with delicious flavors, we encountered a few issues during our visit.
… moreBharat Mekkanagadde
Service was quick. Food portion for biryani is for 2, better to order 1 biryani for 2. Chicken Tikka is tasty, so is gol gappa.
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