Woodhill Dining

  3.8 – 22 reviews   • Restaurant

Woodhill Dining 2535

✔️ Dine-in ✔️ No delivery

Hours

Monday11 am–10 pm
Tuesday11 am–10 pm
Wednesday11 am–10 pm
Thursday11 am–10 pm
Friday11 am–12 am
Saturday11 am–12 am
Sunday11 am–10 pm

Address and Contact Information

Address: 95 Queen St, Berry NSW 2535

Phone: (02) 4464 1009

Website:

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Reviews

Tracy Ingram-marczan
The battered fish was so fresh (local) light and crispy with great chips, very popular and busy, we were told there would be a 30 minute wait for the food but it came in 20mins so very happy, staff were great too, tables were cleared quickly, very organized.
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Pang Pang
I had ordered beef burger and when I got it; the size of the burger and the portion of the chips really disappointing compare to it’s price $18. However, when I had the first bite of the burger; it tasted not that bad. Freshly made and served. However, the chips weren’t good; too soggy. Still I feel it’s pricey as I wasn’t fully satisfied. Dining space was clean and BOH staffs were professional. Drinks weren’t expensive compare to food. Overall, the experience was ok.
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Sherby
Haven’t been here since the changes were done. Its a shame as it nothing like it used to be.
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Frederick McLean
Enjoyed the food and especially the Coopers beers. Bit noisy at times. Just as a side the floor needs fixing near the entrance behind the swing.
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Elaine Gray
Great spot for food and drinks, very noisy if your intending having a chat…
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Graeme Barker
Dont expect good coffee. But expect good home made pies
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Levi
Pumpkin salad was lovely but the Flathead was dry and seemed like it was frozen as it didnt taste fresh and was a small serving. The platter of pickled items was nice and calamari was also nice although it needed a proper salad instead of just mixed leaves as it would cut through the oil from the calamari and chips.
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LUCY BURTON
Terrible food and exspensive the snitzel was very dried couldn’t eat it
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Deon Botha
Dont waste your time. Do not understand business. Closed the kitchen at 1:15 when people were quing on Monday public holiday.
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David Rossiter
Hit the spot. We were passing through and needed tasty dinner
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