Social Profile:
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✔️ Dine-in ✔️ Takeaway ✔️ No delivery
Hours
Monday | 7 am–2:30 pm |
Tuesday | 7 am–2:30 pm |
Wednesday | Closed |
Thursday | 7 am–2:30 pm |
Friday | 7 am–2:30 pm |
Saturday | 8:30 am–2:30 pm |
Sunday | 8:30 am–12 pm |
Address and Contact Information
Address: 60 Comur St, Yass NSW 2582
Phone: 0403 999 899
Website: http://thymetotaste.com.au/
Menu
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Reviews
Tiah Penny
Very tasty food, good portions, and rather affordable dishes.
… moremichael fung
Excellent cafe. Hidden little gem at the end of town. Delicious bacon and egg croissant with a good selection of sauces and relish to choose. Had the sticky chai latte. Yummm! The take away drinks were served in eco friendly paper cups. Even the lids were made of paper. The shop front appears small but there is a sunny homely back garden with several small tables amongst herbs and vegetables and citrus plantings. Staff were courteous and helpful.
… moreAlex Omilian
This place looks small from the roadside but there are quite a few tables tucked away in the back rooms and the courtyard. The menu isn’t extensive but everything we had was very flavourful and sitting in the courtyard was very pleasant.
… moreDave Rabey
Great little unassuming place from the front. Almost like a secret they want to keep through the back is a funky couch area and a garden.
… moreMichael Blocker Langley
Had a lovely breakfast here yesterday.
… moreImogen Moore
Delicious food, adorable courtyard out the back of the building, great gluten free options
… moreEddie Osh
Lovely funky vibe, great food. Nice outside courtyard to relax in.
… moreSteven and Julie Raciti
A beautiful heritage building serving fantastic food and coffee. A brilliant place to visit for a hot breakfast and lunch. The service from the two ladies was top notch!
… moreLara Schroeder
One of my favourite little humble cafes in Yass to visit!
… moreAmanda Yates
Groovy cafe with sunny Sunday vibes! Sitting in the sun enjoying good coffee and delicious pastry. Raspberry and almond tart was next level. There will be a next time, aiming for jaffles next time.
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