Muse Kitchen

  4.3 – 347 reviews  $$$ • Australian restaurant

Muse Kitchen 2320

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Muse Kitchen is a regional European Bistro style restaurant that is situated in the picturesque Keith Tulloch Wines courtyard, Hermitage Rd, Pokolbin. Chef Josh Gregory has a passion for local ingredients and his ever-evolving menu will showcase the best produce of the season. We aim to exceed our guests expectations and will always go out of our way to make this happen. Our professional and knowledgeable staff will do everything in their power to give our guests the full Muse Kitchen experience. Muse Kitchen is known for its relaxed atmosphere and continues to be a very popular destination for both lunch and dinner

✔️ Dine-in ✔️ No takeaway ✔️ No delivery

Hours

MondayClosed
TuesdayClosed
Wednesday12–3 pm
Thursday12–3 pm
Friday12–3 pm
Saturday12–3 pm, 6–10 pm
Sunday12–3 pm

Address and Contact Information

Address: Keith Tulloch Winery Cnr. Hermitage &, Deasys Rd, Pokolbin NSW 2320

Phone: (02) 4998 7899

Website:

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Reviews

Harry S
Another great eatery in the Pokolbin district. The atmosphere is relaxed but elegant, offering both indoor and outdoor seating. Unfortunately there are no views of the dramatic hills backdrop as the outlook is just the courtyard. Tables are well spaced and the service is professional and welcoming. The food is beautifully crafted, some dishes having delicious hints of Indian flavours. The wine list is good offering a wide range by the glass.
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Shui
Beautiful place with so much atmosphere. Perfect for a romantic lunch or dinner. Enjoyed it very much.
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Sierra V
On a positive note, the food was really great. Each course was delicious and beautifully presented. The desserts were standouts, especially the Baked Alaska. Probably skip the beef fillet, it wasn’t too memorable and also costs extra.
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Daniel Allbutt
Disappointing. Scallops were a little overdone in the entree. Roast cod in the main was cooked well but the dish in general was barely warm and it was a stretch to mention smoked mussels in the dish as it felt like there was maybe just the 1 mussel cut up and spread around the sauce. Baked Chocolate dessert was very nice.
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Brad Lorge
Exceptional meal and really warm staff. The scallops were absolutely perfect. Only regret was choosing the lamb as my main – it was perfectly cooked however in hindsight lamb chops made the meal feel more Gastro Pub than what MK can really deliver.
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Mar K
Impeccable service from the moment you enter. We were greeted by Megan who opened the doors for us and warmly welcomed us inside, which really set the tone for the service ahead. She continued her attentive and professional service throughout our stay. It was a little noisy inside where we were seated (near the service counter) but the décor was tasteful, and we were relatively comfortable despite this.
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Shyama de Silva
I have mixed feelings about this restaurant. We accidentally wounded up here thinking this was the muse restaurant. It was a nice surprise. The location is beautiful and if you have little kids this is a great place since there’s a lovely garden for them to just hang out whilst you enjoy your meal.
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Kamtorn Tarawiwat (YoNG)
This probably the most delicious foods in this 10 days trip. Nice place, clean, comfortable. All food in the course are great accept the beef is cooked too raw for a “medium” even we asked the kitchen to re-cook. Other dishes are perfect, very tasty!
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David Palm
The food, service and atmosphere were fantastic! The meal was absolutely delicious, the restaurant itself was quiet and intimate but not silent, and the staff were friendly and excellent at reading the room and choosing the right time to approach.
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McKenzie K
A stunning location in the Hunter, part of the Keith Tulloch winery, with amazing food to match. The staff are polite, friendly, and attentive. Great for celebrating a special occasion.
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