4.7 – 430 reviews $$ • Japanese restaurant
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Authentic Japanese restaurant established 1977 in Kyoto, since 1988 Gold Coast. Owned and operated by Kyoto born Japanese serving dinner for all ages and backgrounds. Second generation owner is the first son of Ito Shin and Ito Tommy, Yusuke has stepped up to fill and challenging to grow the family restaurant to another level to provide classic Japanese delicacies at sushi and sashimi Bar and allowing his childhood mate to run the kitchen who also possess vast knowledge in kyoto tastes.
At same time the most challenging part the new generation chefs facing is to maintain the legacy of predecessor’s success and achieving to further widening customer base to all age, all ethnic, all gender and continue to introduce Kyoto Cuisine to more.
Seasonal tuna, sea urchin and kingfish sashimi, plus classic mains, in a casual dining room.
✔️ Dine-in ✔️ No delivery
Hours
| Monday | Closed |
| Tuesday | 5:30–9 pm |
| Wednesday | 5:30–9 pm |
| Thursday | 5:30–9 pm |
| Friday | 5–9 pm |
| Saturday | 5–9 pm |
| Sunday | Closed |
Address and Contact Information
Address:
3/2484 Gold Coast Hwy, Mermaid Beach QLD 4218
Phone: (07) 5575 5733
Website: http://www.itoshin.com.au/
Order and Reservations
Reservations: nowbookit.com
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Reviews
N K
I went for dinner on a weekday.
… moreHarrison Jeffs
Delicious Japanese restaurant in the Gold Coast. The sashimi was fresh and delicious. The teriyaki beef and chicken was cooked perfectly. The staff was lovely and the service was great. Will defintely be coming here again next time.
… moreMirivyr
Itoshin is by far the highest quality Japanese restaurant I have been to. I would eat here every night if I didn’t always go a bit overboard with the bill!
… moreDamon Alagich
It’s the best Japanese Restaurant in Queensland. Owner/chef is a master of his food, I suggest going with his suggestions if your new to the cuisine. Is reasonably priced for what it is, top quality food thats made to be enjoyed 100%. My Suggestion is the Karaage Squid, some rolls, sushi and the duck breast/beef- but really I haven’t had anything that I didn’t think was good there……..service is wonderful also. About $60/pp for a really good feed.
… moreKhanh Luu
Quán ăn cũng okie! Giá cả cao so với mặt bằng trung. Cũng nên ghé thử! Nhân viên nhiệt tình và vui vẻ! Không gian hơi trật, phải booking trước để có chỗ ngồi!
… moreSami Jayne
Walking into this restaurant I felt like I was back in Japan down some side alley street in a well known neighborhood joint. The chefs here have excellent technique which we saw in the gorgeous and fresh sashimi platter (which is a great value) and also in the beef tataki and special teriyaki beef item of the evening. They even graciously accommodated our request to shift the portions of fish around in the sashimi platter, it’s not always possible to change which fish you’re receiving and it would have been fine if we weren’t accommodated but they were okay with it and I was grateful. The tempura was also of note. A good tempura batter is light, stays crispy and doesn’t cake on the items. We had tempura with the special teriyaki beef and it stayed crisp despite being in sauce and was light and flaky like some of the best tempura is. I also tried the aburi salmon sashimi and it was delectable. Favorite fish item was either the aburi kingfish or the aburi salmon. One small note, there was a small fish bone in one of the salmon sashimi pieces but only in one out of the four we received. It wasn’t a dangerous size and salmon is hard to debone but just a heads up to always be careful with your sashimi anyways I guess. No worries there.
… moreHUANG Hana
First meal in GC, absolutely amazing 🙂
… moreJiaming Zhang
Authentic Japanese restaurant with nice owner. Best sashimi, fresh and good cut, can really taste the sweetness of different sashimi. Friendly owner, highly recommend!
… moreCraig C
Food was ok quite tasty. Wine was ridiculously expensive $24 for a 250 ml glass
… moreJen JP
Theee best Japanese food! We’ll be back! Everything was so delicious forgot to take pics!
… more