Italian Street Kitchen Perth

  4.3 – 280 reviews   • Restaurant

Italian Street Kitchen Perth 6000

Embark on a culinary adventure and discover authentic Italian dining at Italian Street Kitchen, a renowned restaurant in Perth. Indulge in delectable Italian cuisine served in an enchanting atmosphere that truly embodies the essence of Italy. Our menu showcases a tantalizing array of classic pasta dishes, lovingly prepared in-house every morning, as well as traditional wood-fired pizzas crafted with the freshest and finest ingredients available. Join us as we transport you to the vibrant streets of Italy through our mouth-watering dishes. Experience the epitome of Italian dining at Italian Street Kitchen, one of Perth’s top-rated restaurants.

✔️ Dine-in ✔️ Takeaway ✔️ Delivery

Hours

Monday
(Monarch’s Official Birthday)
Closed
Holiday opening hours
Tuesday11:30 am–3 pm, 5–10:30 pm
Wednesday11:30 am–3 pm, 5–10:30 pm
Thursday11:30 am–3 pm, 5–10:30 pm
Friday11:30 am–11 pm
Saturday11:30 am–11 pm
Sunday11:30 am–10:30 pm

Address and Contact Information

Address: 121 William St, Perth WA 6000

Phone: (08) 6163 8808

Website:

Menu Images

Menu

ANTIPASTI (FOR THE TABLE)
Wood-Fired Italian Cheese Bread
Italian flatbread with garlic, Italian herbs and fior di latte cheese
$11.00
Baccalao Croquettes (Rome)
Crispy fried croquettes filled with salt cold and potatoes served with aioli and gremolata
$15.00
Arancini Norma (Sicily) (V)
Crispy risotto balls filled with eggplant, tomato & mozzarella, served with arrabbiata sauce
$15.00
Calamari Fritti (Venice)
Flour dusted and golden fried baby calamari, served with squid ink aioli
$19.00
Panzerotto (Apulia)
Fried pizza dough folded and filled with mortadella, buffalo mozzarella and Sardinian pecorino cheese
$18.00
Meatballs In Sugo (Naples)
Slow cooked meatballs in classic sugo, Parmigiano-Reggiano cheese & garlic Italian flatbread
$19.00
Isabella’s Signature Antipasti
Calamari, croquettes, prosciutto D’ Abruzzo, capocollo, salame Norcia, mixed olives, buffalo mozzarella, Sardinian pecorino cheese, carta di musica, sweet chilli jam and peppers
$49.00
PIZZA
Margherita (V)
Tomato base, fior di latte cheese, basil
$19.00
Tomato Base, Fior Di Latte Cheese, Basil
Tomato base, buffalo mozzarella, basil, Parmigiano-Reggiano cheese
$22.00
Diavola
Tomato base, fior di latte cheese, salami, spicy pork nduja, mushrooms, basil
$29.00
Mushroom & Cheese (V)$26.00
Capricciosa
Tomato base, fior di latte cheese, ham, roast portobello mushrooms, artichokes, Kalamata olives, Parmigiano-Reggiano cheese, basil
$25.00
Prosciutto
Tomato base, fior di latte cheese, prosciutto D’ Abruzzo, peppery rocket, Parmigiano-Reggiano cheese
$25.00
Prawn & Nduja
Tomato base, fior di latte cheese, marinated chilli and garlic prawns, spicy pork nduja, roasted cherry tomatoes, capers, rocket
$30.00
Capocollo & Tuscan Cabbage
Tomato base, fior di latte cheese, cavolo nero, garlic, chilli, Parmiggiano – Reggiano cheese
$28.00
Pasta Fatto In Casa (Made In House)
RAVIOLI (LOMBARDY)
Roasted lamb, burnt butter, red wine jus, crispy sage and Parmigiano – Reggiano cheese
$33.00
ROTOLINI PUMPKIN & RICOTTA (EMILIA – ROMAGNA) (V)
Pasta sheets rolled and filled with butternut pumpkin & ricotta, amaretti biscuit, burnt butter, sage, Parmiggiano – Reggiano cheese
$29.00
CONCHIGLIE ALLA BOSCAIOLA (TRENTINO – ALTO ADIGE)
Guanciale, pioppini mushrooms, cream, garlic, gremolata and Sardinian pecorino cheese
$29.00
GNOCCHI ALLA BOLOGNESE (BOLOGNA)
Slow cooked beef bolognese topped with Parmiggiano – Reggiano cheese and pangrattato
$25.00
FETTUCCINE AL TARTUFO (UMBRIA)
Butter, Parmiggiano – Reggiano, Italian black Truffle
$32.00
SPAGHETTI GAMBERI (VENICE)
Fried garlic prawns, arrabbiata sauce, chilli, roasted cherry tomatoes, capers, lobster stock and peppery rocket
$34.00
FREGOLA DEL MARINAIO (SARDINIA)
Scallop, calamari, King prawns, clams, garlic, chilli, roast cherry tomatoes, lobster stock and lemon pangrattato
$39.00
Secondi (Mains)
Rump Medaglione (Rome)
200g Rump Eye served with rocket, roasted cherry tomatoes, Parmigiano-Reggiano cheese, 8yr aged balsamic vinegar.Add a side of chips for $3
$29.00
Pesce All’ Acqua Pazza (Amalfi)
Pan-fried snapper, mussels, clams, lobster stock, roasted cherry tomatoes, crispy capers, Kalamata olives, garlic, chilli
$34.00
Chicken Milanese (Milan)
Crispy crumbed chicken breast filled with truffle paste, fontina cheese and prosciutto D’Abruzzo, garnished with rocket, Parmigiano-Reggiano cheese and a fried egg
$29.00
Grandiosa Beetroot Insalata (Chioggia) (V)
Rocket, baby beetroot, stracciatella cheese, pistachios and 8yr aged balsamic vinegar
$21.00
Porchetta (Ariccia)
Roast pork belly, apple and fennel puree, sauteed pioppini mushrooms, guanciale, red wine jus, crispy sage and mushrooms sauce
$35.00
Steak Tagliata
300g sirloin, roasted cherry tomatoes, rocket, Parmigiano-Reggiano cheese, 8yr aged balsamic vinegar served with rosemary garlic chips
$39.00
Bistecca (Florence)
500g Black Diamond striploin on the bone, black truffle butter, crispy sage, red wine jus & truffle and Parmesan chips.Add truffle 10g for $10
$59.00
CONTORNI & INSALATE (Sides and Salads)
Rosemary Garlic Chips (V)
All DaySides & SaladsRosemary Garlic Chips (V)9Skin-on chips served with rosemary, crispy garlic and aioli
$9.00
Parmesan Truffle Chips (V)
Skin-on chips served with Parmigiano-Reggiano cheese, truffle oil and aioli
$11.00
Broccolini
Sauteed in anchovy butter
$12.00
Radicchio & Rocket Insalata (Treviso) (V)
Rocket, radicchio, Parmigiano-Reggiano cheese, toasted almonds and 8yr aged balsamic vinegar
$10.00
DOLCI (Desserts)
Crème Caramel (Liguria) (V)
Set vanilla custard served with golden caramel
$13.00
Tiramisu (Treviso) (V)
Traditional layered espresso-dipped savoiardi biscuits, Marsala and mascarpone cream
$15.00
Chocolate Caprese (Capri)
Soft and light chocolate cake served with red wine reduction, vanilla gelato and amaretti biscuit
$13.00
Affogato
Espresso & vanilla gelato
$10.00
BAMBINI (Kids)
Spaghetti Napoli (V)
Napoli sauce and Parmigiano-Reggiano cheese
$12.00
Spaghetti Bolognese
Beef Bolognese sauce and Parmigiano-Reggiano cheese
$12.00
Pizza Margherita (V)
Tomato base and fior di latte cheese
$12.00
Ham Pizza
Tomato base, fior di latte cheese and ham
$12.00
… View more

Order and Reservations

Reservations: italianstreetkitchen.comthefork.com.au

Photo Gallery

Related Web Results

Raine Square Restaurant Perth | Italian Street Kitchen

Looking for the very best Italian food in Perth? Experience the newest addition to the amazing restaurants in Perth at Italian Street Kitchen.

Pizza & Pasta Restaurant Perth – Italian Street Kitchen

Anyone searching for best pizza & pasta Italian restaurant in Perth? Experience magnificent food at Italian Street Kitchen restaurant in Perth.

Italian Street Kitchen: Best Italian Restaurant Australia

Experience the authentic taste of Italy at Italian Street Kitchen: Best Italian Restaurant in Brisbane, Sydney & Perth | Neutral Bay, Newstead, …

Last Updates

Reviews

Robert Falloon
Had a really good experience here with friends. A lovely atmosphere as the place was full and buzzing, we were lucky to get a table (7.30pm Saturday evening). Did was great, my prosciutto pizza was delicious coming from their wood fired oven. One of my friends had gluten free pasta and said it was excellent. Good wine list and attentive service. It’s casual but not really cheap however the food is worth the price so no complaints. Can’t wait to return again.
… more
Jason Outten
Had dinner and it was brilliant. Very tasty, great service. Amazing pasta.
… more
Vincent Shih
While the food quality exceeded our expectations, our dining experience was marred by subpar service due to understaffing. Regrettably, we received the check prematurely, interrupting our meal. Additionally, dessert took an extended 15 minutes to arrive, followed by a 20-minute wait for coffee.
… more
Bernie Chin
Overall it’s quite a letdown. Service was poor. We had to wait so long to get someone’s attention to take our orders. Food wise, only the risotto was alright. The pasta was a no go. It tasted like pasta in a can of tomato sauce. For the price, it’s not acceptable. Calamari was ok, although portion can be a tad too small. Worse of all is they don’t accept cash. But if you pay using credit card, you are charged extra. Makes no sense. My first and last visit.
… more
bianca estojero
I’ve been here a couple of times already and every time I go, it doesn’t disappoint. Big thanks to Dilan who always make sure her guests will leave the place smiling. Her service is always on point!!!
… more
Ruben Sanchez
I loved this restaurant. Such a great experience.
… more
cheezo
Great food, excellent service. We had the set menu for four people and all of it were superb! I will definitely be back to try the alacarte menu one day.
… more
Ben Law
Came with my 2 kids and they absolutely loved it.
… more
Amar views
Pre booked the table for Birthday dinner. First impression when step inside the restaurant, Beautiful atmosphere with lot of plants. Service was quick and attentive. Food is great and arrived at perfect timing. We loved the food. Waitress who served us was great. As it was my birthday they even offerd complimentary drink on the house. Great customer service. Overall we had a very good experience and would love to visit again . If you are in perth CBD and want good Italian food this is the place.
… more
Lee Wyatt
Food was a bit salty all around. Was ok but not worthy of a return for us sorry. Service slow, no mussels in shells, no veg and dishes not cleared each time a new course came. Fresh mozzarella was superb though as was some of the other items on the sharing antipasti. Not worth money paid however.
… more
… View more

Leave a Comment