Hunter & Barrel Ringwood

  4.4 – 1 reviews  $$ • Steak house

Hunter & Barrel Ringwood 3134

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Hunter & Barrel is a sophisticated take on the hunter’s way. Where ancient ritual combines with raw elements of nature in a modern setting. Inspired by the communal feast, charcoal roasted fires, open plan kitchen, and complemented with an extensive range of barrel aged drinks. It all makes dining at Hunter & Barrel the social experience. Sitting within the town square in Ringwood, Eastland Shopping Centre Park. If you are getting to Eastland via car enter the carpark through Entrance 5, and proceed up two levels. Park and walk across the town square to our restaurant. We are left of Gradi. Gather your family and friends for our lunch menu available 12-4pm weekdays, group dining set menus and Feast Nights from 5pm Monday to Wednesday.

✔️ Dine-in ✔️ Takeaway ✔️ No-contact delivery

Hours

Monday4–9:30 pm
Tuesday12–9:30 pm
Wednesday12–9:30 pm
Thursday12–9:30 pm
Friday
(Friday before the AFL Grand Final)
12–10 pm
Holiday opening hours
Saturday12–10 pm
Sunday12–9:30 pm

Address and Contact Information

Address: Shop R04/171/175 Maroondah Hwy, Ringwood VIC 3134

Phone: (03) 9876 8388

Website:

Menu Images

Menu

Starters
Garlic Bread (V)
Sourdough rolls, confit garlic butter, Parmesan
$10.00
Smoky Chilli Wings
Smoky Buffalo-style sauce finished with Japanese furikake
$19.00
Calamari
Buttermilk and Szechuan marinated, lightly fried, served with chilli jam
$17.00
Prawn Roll
Soft brioche bun, avocado, African chilli, crispy capers
$19.00
Beef Tacos (Two/Three)
Low and slow smoked brisket, pico de gallo, pork crackling, native lime myrtle
$17.00
Beetroot Bruschetta (V)
Buffalo feta, hazelnut oil, candied pecans on toasted miche bread
$16.00
Duck Sausage Roll
Ricotta, cranberry, pine nuts, served with tomato chilli relish and pickles
$17.00
Three Cheese Dip (V)
Gouda, Gruyere, Edam cheese with grilled flatbread
$16.00
The Hunter Tasting Board
Selection of Smoky Chilli Wings, Duck Sausage Roll, Calamari, Garlic Bread
$59.00
Feast to Share
Hunter’s Sharing Feast
Tahini chicken skewer, 200g Rump, 1/2 rack of pork or beef ribs, traditional boerewors coil & side sauce Serves 2 Sides not included
$130.00
Hearty Mains
Angus Beef Burger
Brioche bun, cos lettuce, bacon tomato jam, pepperberry aioli and American cheese. Served with crispy chips or mixed leaf salad
$29.00
Winter Mushroom Stew (VG)
Potatoes and shallots braised in a red wine and porcini gravy, shiitake, cauliflower puree
$32.00
Flame-Grilled Chicken
Portuguese marinated half chicken hit with our signature peri peri basting, served with toasted pita, crispy chips and peri peri sauce
$32.00
Snapper
Parmesan crusted snapper, greens, potatoes, garlic & caper butter
$39.00
Barnsley Lamb Chop
350g double lamb chop, burnt eggplant puree, roasted vegetables, chimichurri
$44.00
Cheese Kransky
Andrew’s Choice legendary cheese kransky, mash, beer braised beans, duck fat Yorkshire pudding, sauerkraut
$28.00
Smoked Brisket
Low and slow smoked beef, warm potato & pea salad, marsala jus, chimichurri
$42.00
SKEWERED
Cooked Over Open Charcoal And Served With Crispy Chips Or Mixed Leaf Salad
Chicken Thigh
Marinated with the classic Middle Eastern flavour of tahini, finished with date molasses
$35.00
Honey Glazed Pork Belly
Slow cooked, finished over open fire with a sticky chilli glaze
$38.00
Lamb Rump
Marinated with a fragrant fenugreek rub, grilled capsicum and onion
$44.00
Wagyu Rump
Marinated in a smoky BBQ rub, grilled capsicum and onion
$45.00
Korean-Style Quail
Marinated with Korean chilli and ginger, furikake, dashi aioli
$43.00
Fire-Grilled Steaks
Finished With Hunter’s Signature Basting, Served With Crispy Chips Or Mixed Leaf Salad
RIVERINE PREMIUM
Eye Of Rump
200g
$34.00
Eye Fillet
200g
$57.00
New Yorker
350g
$65.00
Rib-Eye
350g
$69.00
WAGYU
Wagyu Rump
300g
$52.00
Wagyu Rib Eye
300g
$99.00
Sharing Steaks
BLACK DIAMOND
T-Bone
700g
$85.00
Tomahawk
1.1kg
$155.00
Legendary Ribs
Slow Cooked And Finished On The Char-Grill With Hunter’s Rib Basting. Served With Chips Or Salad
Beef Ribs Half$42.00
Beef Ribs Full$69.00
Baby Back Pork Ribs Half$42.00
Baby Back Pork Ribs Full$69.00
Sauces
Mushroom, Peppercorn, Peri Peri, Confit Garlic Butter$4.00
Jus, Chilli Sauce$6.00
Sides
Truffle Potatoes (V)
Crispy double cooked potatoes, truffle oil and grated Gruyere
$14.00
Charred Corn (V)
Smoky chilli yoghurt, ricotta salata and puffed quinoa
$10.00
Mixed Leaf Salad (V)
Honey mustard dressing, pecorino
$10.00
Crispy Chips (VG)$9.00
Creamy Mash (V)
Oven baked with Gruyère and herbed panko crumbs
$10.00
Crispy Brussels Sprouts
Bacon, sticky soy & mirin glaze
$14.00
Charred Broccolini (V) (VG-Option)
Meredith sheep yoghurt, sweet & sour pomegranate dressing, crispy shallots
$15.00
Crispy Polenta (V) (VG-Option)
Served with romesco sauce and Parmesan
$12.00
Young Hunters
Served With Crispy Chips Or Mixed Leaf Salad And A Scoop Of Vanilla Ice-Cream For Dessert
Grilled Chicken Tenders
Finished with Hunter’s Signature basting
$15.00
Hot Dog
Cheese kransky in brioche roll, topped with ketchup
$15.00
Cheese Burger
Angus beef patty, cheese and ketchup
$15.00
Dessert
Chocolate S’more
Layers of fudge brownie and ganache, burnt marshmallow, dulce de leche and peanut butter gelato
$17.00
Caramelised Cheesecake (V)
Basque-style with cherry preserve and chantilly cream
$15.00
Apple Tart (V)
Warm apple tarte tatin, mascarpone vanilla cream, freeze dried raspberries
$16.00
Mango & Raspberry Sorbet (VG)
Seasonal fruit and passionfruit pulp
$14.00
Sweet Share Board
Selection of Chocolate S’more, Caramelised Cheesecake & Apple Tart
$45.00
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Order and Reservations

Reservations: hunterandbarrel.comthefork.com.auquandoo.com.au

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Reviews

Meril Ayoub
I’ve always know this place as a fine dinning spot from Dubai & knowing it originates in Australia so had to check out the original spot!
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Matt Moore
Me and 2 of my friends went to Hunter and barrel to celebrate a 23rd birthday.
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Kabu G
We went for dinner on Tuesday night and ordered Feast banquet for two and some extra dishes.
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Ross
Ate there last night and had the full rack of pork baby back ribs which were really nice. They were cook to perfection, had a BBQ glaze and were also finished off on the grill which left a nice smoked flavour. My Wife had the lamb chop which she loved. It was cooked medium and was a decent size with and nice array of chargrilled veggies. Both meals were a great size leaving us full. Unfortunately we only booked 2 days ago so we were sat next to the door which is also next to the front of house desk, so if you want to go book early, it gets quite busy here! Nice place. Would recommend to all meat lovers
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Jen
From Audrey and my family- we really enjoyed the food and service. Staff were friendly, attentive and sincere. The dining room had a cosy and classy feel leaving everyone cheerful and able to relax.
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Owen H
We had a fantastic family lunch , with nearly half of the menu on our table. The food was fantastic and our server Sashank was fantastic, attentive without being overbearing and easily accommodated requests we had.
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bahareh vafaei
I liked our meal the reason that I added 4 star is, I asked the Stake to be in medium level but it was almost rare.
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Jeremy Wolf
The Wagyu was delicious, crispy chips, delicious sauce and an awesome s’more for dessert. However I would have definitely preferred heavier seasoning on the steak itself, cracked pepper and salt flakes can go a long way (as I wasn’t provided with my own at the table) 😉 (I’d also recommend not sitting near the entrance if you get the chance, the breeze in the evening can give you an uncomfortable chill).
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Kon
We had a mixed experience at Hunter & Barrel. Upon entering we were greeted by a staff member who didn’t really care about us waiting there while she did nothing. Our waitress was really good for most of the evening until we got the bill. The food was mediocre at best. My rump steak was overcooked and dry. The mushroom sauce was watery and bland. The salad was the highlight of the meal. My vodka was watered down terribly. Our waitress was really lovely throughout the evening up until I went to pay and she was standing next to the manger taking the payment and she saw I didn’t leave a tip so she put her head down and walked away like a little child. Didn’t even say goodbye. Absolutely ridiculous and childish behaviour. Definitely won’t be coming back because of her, not the food.
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Georgia L
First timers, & wow such a vibe! The food was 10/10 asked for medium rare , got medium rare, very nicely executed. Oh and on another note, the side salad that you can choose from instead of chips.. you guys be doing the most! It’s not just your average side salad, like most restaurants twas very put together. My partner ordered the half beef ribs & he rates it 10/10. The staff were lovely, big shoutout to (Amara) I believe her name was! Very kind/professional customer service. We Will definitely be returning & letting friends & family aware of this place.
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