4.2 – 384 reviews $$ • Modern Australian restaurant
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Coal Cellar + Grill, Hilton Adelaide’s signature restaurant, is at the height of dining sophistication in the heart of the city.
With a focus on South Australian produce, the modern grill menu is a food and wine enthusiast’s playground! The menu has a balance of seafood, vegetarian and meat dishes including the show-stopping signature tomahawk steak – served with grilled vegetables and a selection of homemade sauces.
Compliment your meal with a wine from the impressive glass-encased cellar, home to over 500 wine labels including bold Shiraz’s from the world famous Barossa Valley to crisp Clare Valley Rieslings!
Coal Cellar + Grill offers an elegant yet informal dining experience – Seriously South Australian®.
Elegant restaurant showcasing local produce & grilled dishes, plus hand-picked wines.
✔️ Dine-in ✔️ No takeaway ✔️ No delivery
Hours
| Monday | 6:30–10:30 am, 6–10 pm |
| Tuesday | 6:30–10:30 am, 6–10 pm |
| Wednesday | 6:30–10:30 am, 6–10 pm |
| Thursday | 6:30–10:30 am, 12–2 pm, 6–10 pm |
| Friday | 6:30–10:30 am, 12–2 pm, 6–10 pm |
| Saturday | 6:30–10:30 am, 6–10 pm |
| Sunday | 6:30–10:30 am, 6–10 pm |
Address and Contact Information
Address:
233 Victoria Square, Adelaide SA 5000
Phone: (08) 8237 0697
Website: http://www.coalcellarandgrill.com.au/
Order and Reservations
Reservations: opentable.com.au
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Coal Cellar and Grill: Home
With a focus on South Australian produce, the modern grill menu is a food and wine enthusiast’s playground! The menu has a balance of seafood, vegetarian and …
Menus – Coal Cellar and Grill
“We offer more than just a dining experience. We’re about keeping it simple by highlighting the best of South Australia’s produce.
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Reviews
Zoe
My partner and I went for date night here.
… moreStephen Kao
Work dinner. Prompt friendly service.
… moreStuart Logan (LiveBait)
Celebrated our 25th anniversary here. We were treated to Champaign on arrival which was a lovely touch. Ordered the tomahawk steak and was told it could take up to 45min to cook depending on preference. Really appreciated the heads up but was happy to wait. Steak was out well before that estimate and was cooked to perfection. Really enjoyed the meal. Had fries as a side but found the truffle flavour a little overpowering for our tastes.
… moreLuciana Barreto
The best meal I had on a restaurant in a long time (full stop).
… moreRick Williamson
Highly rate this place had a wonderful dinner here cocktails were great food was amazing and service was very good aswell will definitely be going back.
… moreSuzanne Haynes
I enjoyed a 2.5 hour lunch with 10 of my colleagues. Service was impeccable – friendly, focused, helpful, and knowledgeable. Then the food came, we all ordered different plates and every dish looked and tasted delicious. I had the succulent kingfish starter followed by the flavoursome barramundi, and finished with delightful pavlova. The photos say it all.
… moreHannah H
The foods was good but their services was average for fine dinning restaurant. Staffs don’t look too happy working , they don’t greet or smile and when asking for recommendations on wine seem to not care and give blunt advices. Overall was disappointed dinner.
… moreMinn
They offer really great services and delicious dishes with good presentations.
… moreAlyssa Watson
My partner and myself visited Coal Cellar + Grill last night for our anniversary as it was recommended to us to go there but honestly was pretty disappointed. Staff/service was a bit awkward and just felt really forced if I’m honest.. we ordered two cocktails, one being the passionfruit margarita and I think the other one was called down under, both were good. The food is where we were really disappointed. We ordered fries and the teriyaki chicken skewers, the fries were good but the chicken was a bit whatever smelt good but the flavour didn’t really match the smell. We then ordered two medium rare scotch fillet steaks with creamy peppercorn sauce.. both our steaks was almost rare, extremely chewy, hard to eat and super bland. We left a lot of the steak left as there was so much fat on it (which usually I don’t mind too much but this was inedible). The creamy peppercorn sauce was pretty bland too. I have heard the seafood is good here but we aren’t really seafood people so don’t think we will ever come back here again unfortunately 🙁
… moreAndrea P
A gastronomical feast for all the senses. We came for a special dinner and were not disappointed. Great atmosphere and beautifully presented food and good wine list.
… more