Char Barossa

  4.6 – 436 reviews   • Restaurant

Char Barossa 5352

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Char Barossa offers relaxed dining and friendly service with a seasonally changing menu featuring the char grill. Our premium quality steaks are a favourite among our customers. We are a family-owned business prominently located in the main street of Tanunda, directly opposite the Barossa Visitor Information Centre. We believe in honest food done well, and we love cooking on the char grill. This is where our food philosophy begins, together with fresh seasonal produce sourced locally wherever possible. Dine indoors in air-conditioned comfort or enjoy the ambience of our front veranda. In summer our rear ‘Char Garden’ is also open for alfresco dining. We are a team of proud Barossa locals, and we look forward to welcoming you soon!

✔️ Dine-in ✔️ Takeaway ✔️ No delivery

Hours

MondayClosed
TuesdayClosed
Wednesday12–2 pm, 6–8 pm
Thursday12–2 pm, 6–8 pm
Friday12–2 pm, 6–9 pm
Saturday12–3 pm, 6–9 pm
Sunday12–3 pm, 6–8 pm

Address and Contact Information

Address: 89 Murray St, Tanunda SA 5352

Phone: (08) 7513 7885

Website: http://www.charbarossa.com.au/

Menu

Mains
Sa Mayura Station Wagyu Beef Char Burger
Peri Peri Chicken Burger
House Smoked Duck Breast
Fish Of The Day
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Order and Reservations

Reservations: nowbookit.com

Photo Gallery

Related Web Results

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Introducing a new restaurant dining option in the Barossa, Char Barossa Bar & Grill, open Wednesday-Sunday at 89 Murray Street, Tanunda.

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89 Murray Street Tanunda. Barossa Valley South Australia. BOOK NOW · HOME · MENUS … Join us on Wednesdays & Thursdays and create your own chargrill experience …

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Menu selections at Char Barossa, one of the Barossa’s most popular local eateries in the main street of Tanunda.

Reviews

Josy Tickner
Amazing food , friendly helpful staff . Beautiful local wines . Chef choice of desserts on tasting plate certainly worth trying . Great atmosphere .
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Bo Cui
What a place to treat ourselves with a hearty perfectly delivered meal! We love everything we’ve ordered and the ingredients are all fresh and our favourites are smoked duck breast and the desert. I am pretty amazed that the pork chop was well-seasoning without any unpleasant smell or taste and everyone knows that if not well-cooked, pork here in Australia would have quite an unpleasant taste. I highly recommend this restaurant! Oh, staff are also very friendly, service attentive and good.
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Blade Fuller
Friendly staff, small and fairly quiet interior, and the food was very tasty. Possibly the most delicious thing we ate were the chicken and prawn dumplings, although the side of green beans with chilli and slivered almonds was quite tasty as well. Lamb rump was very nice, and a generous portion. Also pictured is the eggplant main and the smoked duck main, both of which were also very tasty. Good wine selection, and impressive looking dessert menu, although we did not have any.
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Janet Roocke
Wow!! Food was amazing. The Steaks and Beef Cheek were tender and cooked to perfection. Staff were attentive, polite and friendly. Definitely will return.
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Sarah D
Drove down from adelaide for the day. Went to Char on a recommendation.
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Clara Ferreira
Really the best Wagyu and Eye Fillet I ever eat it ! So juicy ! And the side mushroom as the King Fish Carpaccio is a must try !
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Judd Bowen
We went to Char Barossa as a last minute decision on father’s day and it was a absolutely geat place to celebrate family and father’s day.
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Nicko
Depending on what you order, this place is worthy of 5 stars.
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Bernard leung
What can I say. You exceeded my expectations and I don’t say that too often. Thursday night Churrasco menu – what can I say. Everything was perfect! We had everything on the menu – 12 dishes of deliciousness. Highlight? Will surprise you but the lime and butter corn stood out. Amazing. Quail was also really good but to be honest it’s picking between levels of perfection. Will be back for sure!
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Q T
Amazing dining experience with excellent customer service and exquisite food. By far the best steaks I’ve ever had. Perfect medium rare Rump with wine jus. Braised goat was tender, tasty. Staff were very helpful and attentive. Highly recommend!
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