Abyssinian Restaurant

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  4.3 – 263 reviews  $$ • Ethiopian restaurant

Abyssinian Restaurant 5031

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Traditional Ethiopian vegetarian and meat dishes served in a licensed, homestyle restaurant.

✔️ Dine-in ✔️ Kerbside pickup ✔️ Delivery

Hours

MondayClosed
Tuesday3:30–10 pm
Wednesday3:30–10 pm
Thursday3:30–10 pm
Friday3:30–10 pm
Saturday3:30–10 pm
Sunday3:30–10 pm

Address and Contact Information

Address: 126 Henley Beach Rd, Torrensville SA 5031

Phone: (08) 8443 4300

Website:

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Menu

Starters
Ye Messer Sambusa
Four Handmade Sambussa’s stuffed with Lentils, Onions, Peppers & Herbs (4 Pieces)		$10.00
Breakfast
Quanta Firfir
Quanta firfir served on a fresh injera. This is a typical breakfast meal in Ethiopia that cures hangovers.		$18.00
Foul
Favred Bean with Onion, Tomato, Green Pepper, served with Bread (With Egg Or No Egg)		$18.00
Firfir
Torn Injera Tossed in Onion, Ginger, Garlic, Hot Pepper, Your choice of Olive Oil Or Niter Kebbeh (Spiced Clarified Butter)		$17.00
Ye Timatim Fit Fit
A Unique Salad Of Diced Tomatoes Tossed With Onions, Peppers, Minced Injera, Fresh Lime Juice & Olive Oil		$15.00
Chechebsa
Chechebsa is Ethiopia’s tasty version of fried bread. A popular Ethiopian breakfast, the bread is first cooked like a pancake, then torn into bite sized pieces and fried in niter kibbeh (Ethiopian spiced butter).		$18.00
Enkulal Fir Fir
Free-Range Egg, cooked in A Fresh Homemade Tomato Sauce With Green Chilli, Served With Injera Or Turkish Bread		$15.00
Mix Mosobo
Vegetarian Mosbo
The Mesob Dining Experience Allows You To Have A Variety Of Mains In One. The Platter Is Served On A Large Table Plate Consisting Of Small Portions Of Our Most Popular Dishes. Displayed Decoratively This Platter Often Includes Five of our Vegetable dishes. (Serve 2 or more person) 		$25.00
Mix Mosbo
The Mesob dining experience allows you to have a variety of mains in one. The platter is served on a large table plate consisting of small portions of our most popular dishes. Displayed decoratively this platter often includes three of four meat dishes and three of our vegetarians. (Serve 2 or more person)		$30.00
Meat Dishes
Kitfo
Extra lean finely minced beef seasoned with mitmita, cardamom mixed in seasoned butter. Traditionally eaten raw though can be cooked to order. All dishes are served with injera, a traditional Ethiopian bread, which is part of every meal. It is a flat unleavened spongy bread, which is used as a “scoop” for the food.		$22.00
Beef Tibs
The chosen meat prefrence issauteed with onion,capsicm, butter, garlic and seasoned salt. It can also made with or without chilli as to your liking. All dishes are served with injera, a traditional Ethiopian bread, which is part of every meal. It is a flat unleavened spongy bread, which is used as a “scoop” for the food.		$18.00
Gored Gored
Extra hot. lean beef cubes lightly sauteed, spiced much the same as kitfo with mixed herbs and seasoned butter. All dishes are served with injera, a traditional Ethiopian bread, which is part of every meal. It is a flat unleavened spongy bread, which is used as a “scoop” for the food.		$20.00
Kay Wot
Lean chopped beef, simmered in garlic, onions, fresh ginger with a hot and thick berber sauce. (red chilli pepper) All dishes are served with injera, a traditional Ethiopian bread, which is part of every meal. It is a flat unleavened spongy bread, which is used as a “scoop” for the food.		$20.00
Doro Wot
Traditional favorite – fresh chicken legs simmered in berber sauce (red chili pepper), clarified butter, minced red shallot onion sauce with a boiled egg. All dishes are served with injera, a traditional Ethiopian bread, which is part of every meal. It is a flat unleavened spongy bread, which is used as a “scoop” for the food.		$20.00
Tibs Chicken
Chicken pieces sauteed with black pepper and five spices. Served with or without chilli. All dishes are served with injera, a traditional Ethiopian bread, which is part of every meal. It is a flat unleavened spongy bread, which is used as a “scoop” for the food.		$17.50
Derek Tibs
lamb OR Beef cubes grilled with two lamb chops and red onion,hot paper,garlic,organic ethiopian spices and nitir kiba(ethiopian cheese). All dishes are served with injera, a traditional Ethiopian bread, which is part of every meal. It is a flat unleavened spongy bread, which is used as a “scoop” for the food.		$18.00
Gomen Be Signa
satueed beef or chicken with hot pepper,onions,garlic and mixed with our steamed cooked seasonal greens. All dishes are served with injera, a traditional Ethiopian bread, which is part of every meal. It is a flat unleavened spongy bread, which is used as a “scoop” for the food.		$20.00
Zilzil Tibs
Strings of tender and lean beef grilled slowly and seasoned with red onions, jalapeno and rose mary		$25.00
Quanta Firfir
All dishes are served with injera, a traditional Ethiopian bread, which is part of every meal. It is a flat unleavened spongy bread, which is used as a “scoop” for the food.		$18.00
Vegetarian Dishes
Veggie Combo
Small portions of Messer Wot, Dinich Wot, Fousselia, Kik-alicha and Gomen. A large variety of Ethiopian vegetarian dishes evolved due to the tradition of abstinence from all animal products during the many Orthodox Christian fasting days that are observed in Ethiopia.		$25.00
Gomen
CollaCollared greens, sauteed onions, fresh tomatoes, garlic and olive oil. A large variety of Ethiopian vegetarian dishes evolved due to the tradition of abstinence from all animal products during the many Orthodox Christian fasting days that are observed in Ethiopia.		$17.00
Tikil Gomen
Lightly spiced cabbage, carrots, onions and tomatoes, stewed in a mild sauce. A large variety of Ethiopian vegetarian dishes evolved due to the tradition of abstinence from all animal products during the many Orthodox Christian fasting days that are observed in Ethiopia.		$17.00
Shiro
Ground split peas cooked slowly in berbere sauce (red chilli pepper), a blend of spices and Addis’s seasoned butter. A large variety of Ethiopian vegetarian dishes evolved due to the tradition of abstinence from all animal products during the many Orthodox Christian fasting days that are observed in Ethiopia.		$17.00
Messer
Organic split lentils in bebere sauce (red chilli pepper) simmered with bessobela (Ethiopian basil), crushed garlic, red onion and spices. A large variety of Ethiopian vegetarian dishes evolved due to the tradition of abstinence from all animal products during the many Orthodox Christian fasting days that are observed in Ethiopia.		$17.00
Dinich Wot
Potatoes and carrots cooked with Ethiopian spices. A large variety of Ethiopian vegetarian dishes evolved due to the tradition of abstinence from all animal products during the many Orthodox Christian fasting days that are observed in Ethiopia.		$17.00
Kik Alicha
Organic split pea in turmeric sauce cooked with fresh ginger, crushed garlic. (Ethiopian basil) selected herbs and spices. A large variety of Ethiopian vegetarian dishes evolved due to the tradition of abstinence from all animal products during the many Orthodox Christian fasting days that are observed in Ethiopia.		$17.00
Injera
When not served with a meal. A large variety of Ethiopian vegetarian dishes evolved due to the tradition of abstinence from all animal products during the many Orthodox Christian fasting days that are observed in Ethiopia.		$1.00
Bozena Shiro
a rich and savory stew of shiro simmered with minced beef, nitir kibe and a combination of ethiopian spices. A large variety of Ethiopian vegetarian dishes evolved due to the tradition of abstinence from all animal products during the many Orthodox Christian fasting days that are observed in Ethiopia.		$20.00
Ye Timatim Fitfit
a unique salad of diced tomatoes tossed with onions,peppers and minced injera. A large variety of Ethiopian vegetarian dishes evolved due to the tradition of abstinence from all animal products during the many Orthodox Christian fasting days that are observed in Ethiopia.		$15.00
Pasta Ba Injera
your choice of spaghetti or penne served with your choice of sauce ground beef,vegeterian or chicken. A large variety of Ethiopian vegetarian dishes evolved due to the tradition of abstinence from all animal products during the many Orthodox Christian fasting days that are observed in Ethiopia.		$18.00
Rice
Rice
Available in small and large serving		$7.00
Hot Drinks Tea And Coffee
Tea
Fresh and organic tea		$5.00
Buna Traditional Ethiopian Coffee$7.00
Soft Drinks
Coke (375ml)
Coke Soft Drinks		$4.00
Fanta (375ml)
Fanta Soft Drink		$4.00
Juice
All fruit, an ounce of juice and a cup of ice – these are the only stuff that goes into your cup.		$5.00
Alcohol
Beers Local
Beers Local. (All Alcoholic Beverages Must Be Purchased With Food. By Adding Alcohol To Your Order You Confirm That You Are 18 Years Or Above. Conditions Apply.)		$6.00
Spirits And Mixes Shots
Serve in shots. (All Alcoholic Beverages Must Be Purchased With Food. By Adding Alcohol To Your Order You Confirm That You Are 18 Years Or Above. Conditions Apply.)		$7.00
Ethiopian Beers
Ethiopian Beers. (All Alcoholic Beverages Must Be Purchased With Food. By Adding Alcohol To Your Order You Confirm That You Are 18 Years Or Above. Conditions Apply.)		$8.00
White Wine
Serve in glass and bottle. (All Alcoholic Beverages Must Be Purchased With Food. By Adding Alcohol To Your Order You Confirm That You Are 18 Years Or Above. Conditions Apply.)		$10.00
Shiraz
Serve in Glass and bottle. (All Alcoholic Beverages Must Be Purchased With Food. By Adding Alcohol To Your Order You Confirm That You Are 18 Years Or Above. Conditions Apply.)		$10.00
Rose WIne
Available in glass and bottle. (All Alcoholic Beverages Must Be Purchased With Food. By Adding Alcohol To Your Order You Confirm That You Are 18 Years Or Above. Conditions Apply.)		$7.00
Moscato Bottle
Serve in bottle. (All Alcoholic Beverages Must Be Purchased With Food. By Adding Alcohol To Your Order You Confirm That You Are 18 Years Or Above. Conditions Apply.)		$20.00
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Reviews

Niu Liu
I highly recommend this restaurant! This was my first time experiencing this type of cuisine, and it was incredibly enjoyable. The coffee, in particular, was very unique with its aroma and flavor combination. I also loved trying the hand-held rice dishes for the first time! The service was excellent, with everyone inside being very polite and friendly. I hope that everyone will come and try Ethiopian cuisine at least once!
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Alexander Furtado
Visited this restaurant approximately a week ago for dinner. First time experience to enjoy food from Ethiopia
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Rota R
I absolutely love this restaurant . Obviously I come for the food – vegan veggie platter with injera. But in addition to that the staff are upbeat and friendly, and we always feel taken care of. The Ethiopian beer is something I have taken to having when I visit – it goes well with the cuisine. My favourite part though is wrapping up the meal with Ethiopian coffee. It is accompanied with a little vessel of beautifully scented burning resin, which completes the whole experience and is really relaxing after the big feed I always end up having there! Definitely recommend this place
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Chale Gobbett
Hands-down most authentic Ethiopian food in town. Great flavours on both vegetarian (& vegan) and meat dishes. This is how Ethiopian food really should taste like. Friendly service and lovely deco as well. Can highly recommend.
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April Carney
My friends told me about this restaurant and this is the best food! Myself and my partner eat here/get takeaway once a week. It’s so reasonably priced, healthy and so delicious. Highly recommend!
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Gaynor Hedges
This place is awesome. Food is so tasty and great size serves. I had the vegetarian combo and even though I was starving I couldn’t finish it. The place was full which always confirms its appeal. Lovely decor and friendly staff. We will come back for sure.
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patito8796
I wish we were staying longer in Adelaide to go and eat here again. The food (we ordered the vegan plate) was absolutely delicious and flavorful. It was my second time eating Ethiopian food ever and it was such a delight. The staff was kind, helpful, and friendly. I particularly loved the music that was playing, the volume was perfect, not loud at all and it created a beautiful atmosphere. The TV with the pictures from Ethiopia (I’m assuming) were also stunning.
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Liam Howard
Absolutely incredible, the vegan banquet over delivered. We will be coming here at least two times a month now. If you haven’t been here you MUST!
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Jessica Skewes
Took a chance going in when the shop was empty… paid off! Service was friendly, food was excellent. First time eating Ethiopian food for me and I loved it! Got the mesob plate, so many tasty flavours. Also tried the vegetable sambussas which were crisp and delicious. One lady running the show – front of house and kitchen – what a champ!
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Eugene Tan
We didn’t know what to expect from Abyssinian but were blown away by the vegetarian platter. Portions are huge and every dish was delicious. The service was slow on the night due to higher than expected number of patrons but staff did their best.
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