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Fish Frenzy is famous for its delicious, daily fresh fish and chips, grilled seafood, salads and amazing hot seafood chowder. Come in and discover what the locals take for granted. The fast and friendly service is complemented by the incredible waterfront location of the restaurant, overlooking the docks and working port. Every visit to Hobart should include a stop at Fish Frenzy! Dine-in and take-away are available.
Chips in a cone along with fried or grilled seafood plates in an old warehouse overlooking the pier.
✔️ Dine-in ✔️ Takeaway ✔️ No delivery
Hours
Monday | 11 am–8 pm |
Tuesday | 11 am–8 pm |
Wednesday | 11 am–8 pm |
Thursday | 11 am–8 pm |
Friday | 11 am–8:30 pm |
Saturday | 11 am–8:30 pm |
Sunday | 11 am–8 pm |
Address and Contact Information
Address: Sullivans Cove, Elizabeth Street Pier, Hobart TAS 7000
Phone: (03) 6231 2134
Website: https://fishfrenzy.com.au/
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Reviews
Sergio Venegas
This is by far one of the best (if not THE BEST) fish and chippery in Australia. Fresh seafood deliciously converted into awesome dishes by the diligent hands of well devoted cooks at a reasonable price make this place the best easy-to-eat place in Hobart. Friendly staff checking on you asking you about the quality of your meal only assures a return visit.
… moreBill Lam
The customer service here is exceptional.
… moreRD D
Trust them with your fish and chips craving. Went for late lunch so good options to sit inside or outside. Staff were friendly and happy to give tips on what to order. We had the flathead fish and chips (tempura) and grilled salmon on salad. Both were great! Child friendly they have a babychair which is a bonus. Casual dining you order at the counter, grab your own drinks, etc. But as long as it’s not a problem for you lovely food, well plated, would recommend. *Bonus – They have proper malt vinegar and salt on the table just like I’d have back in the UK.
… moreJoe De Martino
This was my first visit to Fish Frenzy, eager for some quality seafood and it did not disappoint. Well positioned in the dock at the Elizabeth Pier Pavilion you can’t miss it. We had started with a dozen natural oysters and they were fresh. Great start to the meal. My main was the fried calamari with chips and a Greek salad. It was fresh, tasty and certainly hit the spot. My partner had chosen the grilled salmon and it was equally satisfying. We also acknowledged the excellent service at the ordering counter and speedy table service. Definitely worth many return visits.
… moreSara Kaye En Lim
Probably one of the best fish and chips in all of Hobart! The fish, chips, calamari and scallops were fried to perfection and the portion of chips particularly, was more than plenty! I sat by the serene waterfront and docks to have my meal, and the experience was simply memorable. Worth the slightly higher price than other fish & chips places in Hobart. The staff were attentive:)
… moreLluís Llorens Minguella
Ordered the $140 dish for 3 adults and one kid. Tasty and fresh product. Attentive staff. Good area in the outside, really nice when it’s sunny. The restroom could’ve been cleaner. Kid friendly, good amount of quality food and affordable prices.
… moreAida Ab
Yum yum yum ! Potato wedges were divine. The lovely waitresses helped with my food allergies (gluten and dairy free) and I really enjoyed my food plus the relaxing atmosphere of the shop which was topped of with the stunning harbour view. Love it
… morerja3ro
We went for the grilled options and they were delightful to eat.
… moreJonathan Chew
We ordered the Fish Frenzy. The food tasted alright, I think the main thing was that the fish tasted like it wasn’t fresh off the grill and had been prepared a while ago. Would have liked it to be prepared only after the order – the insides weren’t hot and were only slightly warm.
… moreVanessa Wingert
Think about the largest portion of fish and chips that you can order. Now, multiply by 5. Seriously, such a generous portion, and the best: it’s delicious!!
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