Hillbilly Chicken

  4.2 – 340 reviews  $ • Take Away Restaurant

Hillbilly Chicken 5251

Hillbilly Chicken operates 7 days a week. We are open from 10.00am to 8.00pm. Hillbilly Chicken offers a great range of Takeaway food – Burgers, Hotdogs, Yiros, Seafood and Salads. Hillbilly Chicken’s burgers are all made on Turkish Bread, a great gourmet burger. All of Hillbilly Chicken’s salad’s are made fresh just like you make at home. We offer various meal deals including a great range of family meal deals. Phone orders are welcome, and can cater for any special function. Visit Hillbilly Chicken today and taste our wonderful food.

✔️ Dine-in ✔️ Kerbside pickup ✔️ No-contact delivery

Hours

Monday10 am–8 pm
Tuesday10 am–8 pm
Wednesday10 am–8 pm
Thursday10 am–8 pm
Friday10 am–8 pm
Saturday10 am–8 pm
Sunday10 am–8 pm

Address and Contact Information

Address: 60 Wellington Rd, Mount Barker SA 5251

Phone: (08) 8398 4455

Website: https://hillbillychicken.com.au/

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Reviews

Jan Crawley
Food usually good. Had the rare occassion it wasn’t. Normally prompt . I pre order by phone. About 10 to 20 minutes wait period when busy. Have the occasional hick up with the order but usually sort it fairly well. I go back not that I do a lot of take out but have found them to be better than most. Some leave you wondering what you have been served. I ordered a steak sandwich from one place said what I wanted on it got home had to toast the bread and all I had was meat with so much gristle and a few lettuce leaves. Not a good look for return visits and these places wonder why they go out of business. I’m happy with the service and staff here.
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Mr Sam
Ordered a Chicken Parma and it was the most tasteless thing I have ever eaten, crumbing was soggy, the sauce had ZERO flavour and the chips resembled ones that had come from the day before and were microwaved. I also had a banana fritter and it was nearly burnt on the outside and still frozen and soggy in the middle. Don’t think I will go back to be honest. Staff were good though.
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James
The chicken was fully cooked, but only just. I’m one who likes to nibble the bones and there’s no joy in that unless the bones get a decent cook. The Fish and Chips were workmanlike but for a premium price, I expected better.
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andrew kearvell
This my be petty…….
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Benji’s YT
Just moved up this way, as I’m always extremely skeptical as usual big chicken shops usually lack overall quailty and super expensive, just ending in disappointed
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Dazza
Worst Yiros and customer service I have ever received. The blue haired thing needs to learn how to talk to people and should not be working in customer service. Zero stars would be more appropriate for this place.
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Matty & Janelle Williams
Amazing food. Consistently good. The place is super clean. Best chip and chicken shop in the Mt Barker region
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Kate
Visited for takeaway while in Mount Barker visiting a friend and this is no kidding the best takeaway place I’ve visited on agesssss. I am a chip CRITIC. I love and desperately seek out a perfectly cooked hot chip, but they are hard to find. Hillbilly chicken nailed it absolutely perfect chippies. Next up, the deep fried chocolate bar- not easy to find at a chip shop, they aren’t common these days. So not only do you have a deep friend mars bar option at Hillbilly Chicken, but Snickers too! Sampled both, both great. The batter was more like a doughnut dough vs batter you batter chips in. So delicious and coated with cinnamon sugar. I’m so sad I don’t live in My Barker
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Michael Chadderton
Usually have really good standard food from here. However, they’ve changed the chips since we last went and you can tell that the quality is nowhere near to what they used to be. Quite soggy and tasted like they’d been reheated. It would put me off from ordering from there again tbh.
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Talena Spruce
Extremely rude, arrogant young man on the counter, who very aggressively spoke to my 5 year old granddaughter for tapping on the fish tank. One:, she’s 5 and can’t read, two: if she’s doing something wrong address me not her, three: you have no idea what someone may have experienced and the trauma response you trigger with your harsh words. It cost’s nothing to be kind. Your staff should learn the 3 ps of customer service, professionalism, patience, and a “people-first” attitude. Needless to say I will never spend one dime in this shop.n
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