Classic Vietnamese dishes served in a well-lit, colourful dining hall with a relaxed vibe.
✔️ Dine-in ✔️ Takeaway ✔️ Delivery
Hours
| Monday | 9 am–9 pm |
| Tuesday | 9 am–9 pm |
| Wednesday | 9 am–9 pm |
| Thursday | 9 am–9 pm |
| Friday | 9 am–9 pm |
| Saturday | 9 am–9 pm |
| Sunday | 9 am–9 pm |
Address and Contact Information
Address: 52 John St, Cabramatta NSW 2166
Phone: (02) 9727 9729
Website: https://thanhbinhrestaurant.business.site/
Menu Images
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Reviews
Lil J
Yummy ngoc nam & Chili oil. Had a nice experience here, the food portion was big. Heu tieu has a lot of gravy was a broken up & covered with lots of veggies & meat. Viet coffee is good but to sweet. I’d come back to try other dishes.
… moreJimmy . Ng Tran
As a local, I’ve been to this restaurant a few times over the past 10 years. It seems like they may have switched chefs since my last visit, and I have to admit, I was a bit let down this time around.
… moreYen Ng
This restaurant under new owner for couple of months now.
… morePaul Gray
Great experience. Was quiet, so I didn’t expect much, but all the dishes were fresh, tasty and the service was good.
… moreDasmin Niriella
When my son suggested we should try some Vietnamese food for lunch we decided to go to the best place we could think of for such cuisine- Cabramatta. Looking around the main streets for a suitable place we came upon Thanh Binh Restaurant on John Street. The large number of locals that filled the place around lunch time suggested that this was indeed a popular place among the locals- usually a good sign. The owner was very helpful when it came to choosing the items off the extensive menu. He even advised us to reduce the number of dishes as he felt it would be too much. He was right. Apart from the usual Pho we chose a pork and duck dish with steamed rice. They were fantastic. My son also enjoyed a Durian Smoothie which was fresh and tasty. The only downside was that there was not enough room between tables but only a minor inconvenience. They only accept cash. Definitely worth a visit.
… moreLee Wadwell
Food can be described by one word – delicious! Was absolutely packed full of people, a good sign, and that would explain the service – which was very good anyway but just a bit rushed. Ambience is not 5-star but exactly what I would expect in a place like this. Happily recommend and go back.
… moreDenise (Dee)
Absolutely disgusting. In every aspect. Went to toilets, there was poo everywhere. The food took ages to come out and they got the order wrong. Asked 4 times for extra noodles. That never made it to the table even after we left. Cash only as the eftpos was inconveniently broken. Food was super average, chicken was dry, maybe seemed poorer than it would have been as I was so appalled by everything else.
… moreLachlan G
Great place. The rice paper rolls are the signature dish.
… moreDamien Chan
This restaurant is a well known institution in Cabramatta, having been around since 1995. In terms of signature dishes, it’s known for having the best sugarcane prawns wraps (which unfortunately we forgot to try) but also offers a really wide selection on its menu. The beef pho was quite good, definitely authentic, the lemongrass chicken very tasty (although maybe a bit salty), the pancakes were excellent and the rice paper rolls probably the only thing that was average. All in all though it gets full marks for the food and the super efficient service.
… morezhefoodtrotter
Ordered combination vermicelli and beef pho. Both dishes were amazing, one of the best. Tea provided as well. Would certainly dine in again, absolute favourite
… more