Roshni Indian Restaurant

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  4.5 – 421 reviews  $$ • Modern Indian restaurant

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Hours

Tuesday5–8:30pm
Wednesday5–8:30pm
Thursday5–8:30pm
Friday5–8:30pm
Saturday5–8:30pm
Sunday5–8:30pm
MondayClosed

Address and Contact Information

Address: 164 Victoria St, Mackay QLD 4740

Phone: (07) 4998 5050

Website: https://www.roshni.com.au/

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Menu

Menu Link: roshni.com.au

Menu
From the Streets
Samosa (2 piece)
pastry pocket filled with potato, peas, onion and herbs
A$7.00
Onion and Spinach Bhaji’s (4pcs) (DF) (GF)
Crunchy onion & spinach fritters coated in chickpea batter and fried
A$7.00
Colonel TSO’s Cauliflower (6pcs) (GF) (DF)
Indo-chinese style cauliflower, a must try for first timers
A$10.00
Tandoori Tikka (6pcs) (GF)
Bite size pieces of chicken cooked in lemon, yoghurt, tandoori spices and roasted in the tandoor
A$14.00
Unauthentic Indian Lamb Cutlets (4pcs) (GF)
Lamb cutlets marinated in turmeric infused yoghurt and spices roasted in tandoor
A$19.00
Tandoori Prawn (8 pcs)
Tandoori smoked prawns skewed marinated in fresh garlic, ginger and Indian exotic spices
A$14.00
Prawn Jalpari (8pcs) (DF)
Prawns dipped in chickpea batter infused exotic spices and fried
A$14.00
From Chef Drive
Seafood Moilee (GF) (Medium Spice)
Light fragrant South Indian delicacy packed with Spanish Mackerel, juicy prawns and tempered with coconut milk
A$24.00
Goat Curry (GF) (Medium Spice)
Goat marinated for 24hrs, slow cooked in North Indian street spices
A$24.00
The Chicken Curry (GF) (Medium Spice)
Dadima’s (Grandma’s) chicken curry
A$24.00
Chilli Chicken (DF) (Medium Spice)
Cooked with capsicum, onion and Indo Chinese fusion spices
A$24.00
Lamb Garlic Potatoes (GF) (DF)
Marinated in secret exotic spices, simmered to perfection and finished with sautéed garlic potatoes
A$24.00
Garlic Chilli Prawns (GF) (DF) (Medium Spice)
Pan fried prawns cooked in hot & sweet chilli sauce w/ soy sauce, garlic and fresh shallots
A$24.00
Beef Mughlai Prawns (GF)
Marinated in secret spices simmered to perfection and finished with sautéed garlic prawns
A$24.00
From the Field (GF)
Butter Chicken
Tandoori chicken cooked in rich sauce of tomatoes, cream and butter
A$19.00
Chicken Saagwala (GF)
A marriage of tender chicken fillets and spinach
A$19.00
Mango Chicken (GF)
Cooked in an Indian exotic mango sauce with coconut milk
A$19.00
Chicken Vindaloo (GF)
Cooked in a hot and sour sauce with hot chillies
A$19.00
Chicken Tikka Masala (GF)
Cooked with fresh capsicum, onion and tomatoes
A$19.00
Chicken Korma (GF)
Creamy cashew nut delicacy
A$19.00
Karahi Chicken (GF)
Cooked with coriander seeds, tomato and capsicum
A$19.00
Chicken Madras (GF)
Cooked with mustard seeds, curry leaves and coconut flavours
A$19.00
Beef and Potatoes (DF) (GF)
Sautéed garlic potatoes, in a rich tomato and onion gravy finished with exotic chef spices
A$19.00
Methi Malai Beef (GF)
Cooked with fenugreek in a fresh creamy gravy
A$19.00
Beef Vindaloo (DF) (GF)
Cooked with hot chilli and hot and sour spices
A$19.00
Lamb Rogan Josh (GF)
Cooked in a rich onion and tomato gravy
A$19.00
Lamb Korma (GF)
Creamy cashew nut delicacy
A$19.00
Lamb Saagwala (GF)
Cooked with fresh spinach and whole exotic spices
A$19.00
Lamb Vindaloo (DF) (GF)
Cooked with hot chilli and hot & sour spices
A$19.00
Lamb Madras (GF)
Cooked in tangy coconut milk with fresh curry leaves
A$19.00
From the Ocean
Goan Fish (GF)
Spanish Mackerel cooked in tangy coconut flavours with fresh curry leaves
A$20.00
Fish Masaledar (GF)
Spanish Mackerel pan tossed fish fillets with coriander seeds, cherry tomatoes and fresh ginger
A$20.00
Prawn Malabar (GF)
Cooked in coconut sauce with mustard seeds and curry leaves
A$20.00
Prawn Masaledar (GF)
Pan tossed prawns with coriander seeds, cherry tomatoes and fresh ginger
A$20.00
From the Garden
Bhindi Masala – The Queen (Dry Curry) (GF)(DF)
Fried okra slowed cooked with fresh turmeric, garlic, diced onion & tomatoes
A$18.00
Shahi Baingan (Eggplant Curry) (GF)
Diced eggplant cooked in creamy cashew nut gravy
A$18.00
Aloo Baingan (GF) (DF)
Eggplant and potato pan fried with exotic spices
A$18.00
Gobi Manchurian (DF)
Sweet and tangy cauliflower dish cooked with soya and chilli sauce
A$18.00
Aloo Gobi (GF) (DF)
Potatoes and cauliflower cooked with onion, tomato and spices – dry curry
A$18.00
Mixed Vegetable Korma (GF)
Fresh vegetables cooked in creamy cashew nut delicacy
A$18.00
Paneer Tikka Masala (GF)
Cook with fresh capsicums, onion, ginger & garlic
A$18.00
Palak Paneer (GF)
Spinach delicacy cooked in fresh blazing garlic
A$18.00
Karahi Paneer (GF)
Paneer cooked with dried chilli, coriander seeds, onion and capsicum
A$18.00
Daal Tadka (GF) (DF)
Yellow lentils tempered w/ tomato, onion, garlic & spices
A$18.00
Daal Makhani (GF)
Black lentils, butter, ginger, garlic and cream
A$18.00
Malai Kofta
Deep fried paneer and flour dumplings tossed in a rich smooth cashew nut gravy
A$18.00
From the Pot
Biryani
Highly seasoned rice dish served with either meat, vegetable or seafood.Similar to fried rice. A very popular dish in southern part of India. Vegetable $18.00 Lamb $19.00 Chicken $19.00
A$19.00
Basmati
A$2.00
Coconut Rice
A$4.00
Saffron RIce
A$4.00
From the Tandoor
Naan Breads
PlainTandoori, Roti, Butter, Peshwari – nuts & dried fruit, Garlic, Garlic & Cheese, Spinach & Cheese, Chilli & Cheese, Masala Kulcha – Cheese w/spiced onions & potatoes
A$5.00
On the side
Crispy Pappadums
A$3.00
Mixed Pickle
A$3.00
Mango Chutney
A$3.00
Raita
yoghurt & cucumber dip
A$3.00
Mint & Coriander Chutney
A$3.00
Indian Desi Salad
A$9.00
For the famly
Value Pack
Onion Bhaji, Butter Chicken, Lamb Rogan Josh, 2 Rice, 2 Plain Naan, Pappadums
A$40.00
Family Pack
Samosa, Butter Chicken, Lamb Korma, Goan Fish Curry, 3 Rice, 2 Garlic & Cheese Naan, Pappadums
A$60.00
Lunch Special
Curry & Rice (comes with choice of softdrink)
Served with half curry and half rice. Choose from one of the following curries: Mix Veg Korma, Beef & Potato, Butter Chicken, Lamb Rogan Josh
A$12.00
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Order and Reservations

Reservations: thefork.com.au

Order: menulog.com.au

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Reviews & Complaints

Lily Jeong
Customer service, the flavour of the food… 10 out of 10. If you like creamy profound seafood flavour, you should try their seafood curry. It was one of the best curries in my whole life! The two girls serving the food and drinks were exceptionally professional and friendly 🙂
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John Dugan
Some of the most incredible food I have ever tasted .
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Ian Pearl
Seriously the VERY best food I have ever eaten in Australia. I come from the UK where there is an Indian or Asian restaurant on every street corner. This one though is seriously good – I came here 6 months ago and it was the same – thought it might have been a one-off but no – amazing!. They know they have a few sharp edges to smooth over with some aspects of service but they are on to it. This chef is seriously good – try it out. If it doesn’t live up to my hype let me know – and No, I’m not a professional critic or being paid for my review. If you find better, let me know!
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Nina Mo
After reading amazing reviews and as we are lovers of Indian food, we have decided to dine there.
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akarosco
Clean, neat, modern. Ordered lamb biryani and peshwari naan. Although biryani seemed to be missing something, it was enjoyable nonetheless. Was also a reasonable serving size. Naan was delicious. Roshni is now my preferred Indian restaurant in Mackay.
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Angela Leverett
Amazing food, by far the best Indian I’ve ever eaten. Tasty sumptuous meals variety of delicious curries, ranging from chicken, beef seafood, lamb, goat and vegetables. Friendly efficient service & good atmosphere. Reasonably priced. Highly recommended. Love this place . Everytime I visit Mackay this is one of my two favourite dining destinations.
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Brooke Gordon
I came in to town today for a rare lunch with my husband for our anniversary. We were recommended this restaurant by a friend and I’m glad we chose it. We started with two entrees to share and had the tandoori prawns the waitress said they will be putting them in the menu soon and so they should they were delicious and juicy. For Mains we tried a variety of curries and nan bread also were scrumptious but the stand out for me was the Goat Biryani it was the best I have ever had and I have been to India! I highly recommend this restaurant it might seem pricey but you get what you pay for and you can always take home what you don’t eat.
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Victoria Martinez
Roshni Indian Restaurant is not just any ordinary food offer, this place is a must dine experience in Mackay if you’re a foody with taste buds chasing authentic Indian fusion flavors go here! Food is unbelievable and the personal service gets me back every time. Raj the owner is always welcoming and his team attentive to my hunger for more please.
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andy andy
Indian restaurant that should never be missed when in Mackay. Seafood Molee is top notch and so is tandoori platter and peshwari naan
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Danny Hai
Waited exactly one hour for my order, until I went to counter to ask but said they cancelled my order because they couldn’t make it, they could have at least told me!!! Not even an apology!
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