4.7 – 165 reviews $$ • Restaurant
Social Profile:
A boutique family owned gastronomic restaurant & accommodation on the South Coast of NSW. We operate a 2 or 3 course lunch menu (from $69pp) and a 6 course set menu dinner ($120pp).
Head chef Jan Semmelhack is a unique creator, focused on the superb local produce of the South Coast which results in a unique dining experience. Originally from Germany, Jan was the head pastry chef in two Michelin star restaurant in Berlin. Be sure to try his exceptional desserts to complete your Mimosa sensory adventure!
Our wine list has been curated to highlight snippets of the best of Australian & New Zealand wines. Due to our continued commitment to sustainability, we favour growers who embrace organic & biodynamic farming practices.
✔️ Dine-in ✔️ No takeaway ✔️ No delivery
Hours
Monday | Closed |
Tuesday | Closed |
Wednesday | Closed |
Thursday | 12–2:30 pm |
Friday | 12–2:30 pm, 6–10 pm |
Saturday | 12–3 pm, 6–10 pm |
Sunday | 12–3 pm |
Address and Contact Information
Address:
2845 Tathra-Bermagui Rd, Bermagui NSW 2546
Phone: (02) 6494 0164
Website: http://www.mimosawines.com.au/
Order and Reservations
Reservations: opentable.com.au
Photo Gallery
Related Web Results
Mimosa Wines
Mimosa Wines is situated on the popular coastal drive between Bermagui and Tathra on the Sapphire Coast of NSW. The 200 acre property sits in a tranquil valley …
Weddings – Mimosa Wines
The restaurant, courtyard, decks, vineyard, lily-pond and surrounding grounds are exclusively yours for your special day. Talk to your wedding planner about a …
Reviews
Jez Alex
Superior food and service makes Mimosa W&R the ideal venue to celebrate for any special occasion. All courses are delicious and well presented and waiting staff can easily help explain the menu. Even the coffee didn’t disappoint. This was the second time we have been here, but won’t be the last.
… moreCorny12
Amazing location with charming service and beautiful food. We went there several times already and one little secret I will tell you … it’s all very delicious! .. make sure not to leave out the dessert, head chef Jan is creating desserts which are far more than just a sweet treat. It will be a true firework for your senses!
… moreRuby V
We had a delicious lunch with superb food . Delicate flavors presented beautifully. Gentle and efficient service. We have been going here for the last 2 years and it’s always a pleasant experience. Well done ❤️
… moreJulia Timms
We returned for a second visit and the food was every bit as good. The dishes are really well thought out and perfectly cooked. I had the tuna and kangaroo and we shared all the desserts. Wish I lived closer as this is an exceptional spot and v v well priced too with a fantastic wine list. Lovely staff too.
… moreEva Hickman
Absolutely stunning location and restaurant views off the sweeping, expansive deck. The meals were all delicious, with innovative ingredients and exquisitely presented.
… moreHannah Stevens
This wonderful restaurant on the far south coast is a gem. The food was fantastic, the service lovely.
… moreMichael McRoberts
We stopped in for a cheese board and rose one Saturday afternoon, it was a lovely experience!
… moreMonique
Absolutely fabulous! We had the most wonderful lunch here. The setting was so beautiful, the service exceptional and the food was very impressive.
… moreNarelle Ross
Beautiful setting, lovely sitting on the deck on a sunny breezy day such as today. Some exquisite dishes, such as the octopus tentacles. Not quite a 5 (I save them for the very best) but very close and definitely worth a visit.
… moreSOUTHBOUND ESCAPES
This has to be one of the best restaurants on the South Coast. The breathtaking drive from Bermagui is the taster of what is to come. Using only the best local produce this inspirational menu is outstanding. This is destination dining at its best. Make sure you add Mimosa Winery to your South Coast itinerary.
… more … View more