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Chinese noodle soups, hot pots and meat dishes in a spacious restaurant with a laid-back atmosphere.
Hours
Tuesday | Closed |
Wednesday | 11:30 am–9 pm |
Thursday | 11:30 am–9 pm |
Friday | 11:30 am–9 pm |
Saturday | 11:30 am–9 pm |
Sunday | 11:30 am–9 pm |
Monday | 11:30 am–9 pm |
Address and Contact Information
Address: 139 Newcastle St, Perth WA 6000
Phone: (08) 6245 2196
Website: http://www.kungfukitchen.com.au/
Menu Images
Menu
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Reservations: nowbookit.com
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Reviews
Aoy Uthai
I went there with my friends for the first time on Wednesday. Everyone was very enjoyable with the food.
… moreSteve Y
Typical hotpot with hotness type choices. Stock soup can be improved. Veggies not served fresh. Dan Dan Noodle (hand made) stands out good.
… moreEve Evans
Amazing food! Tasted divine and the pork/prawn dumplings were fabulous! The peach ice tea was refreshing and sweet at the same time and all the teas are made there. I can’t name a better Asian restaurant. It’s never too busy but never empty either and the background music gives a great vibe.
… moreBreakingNews
Good food & great tap beer deals (Feral brewing’s sly fox & hop hog)
… moreJEREMY SUK
Waiting for 30mins for the take away. We ordered two mild spicy but what we got were a extra spicy and a mild spicy. The soup had a weak flavor without salt.
… moreJune
Even though I saw a lot of bad reviews here, our family and friends had a good time here and ate some delish hot pot. The service wasn’t that bad at all. I would recommend getting the 4 flavours for the broth!
… moreAndré Pauli
Good Chinese restaurant.
… moreMichael Li
Worst experience among several Kungfu Kitchen branches. We were there for hot pot today and ordered Chinese cabbage. Some of cabbage was not well cleaned and come with a lot of dirt. Part of it was not handled properly and comes with root. Have asked the waitress to remove this dish. She only removed that dirty piece and bring the rest to me. The flavour soup base is super thin today, and it tastes so bad. Will not recommend this branch in any way.
… moreCork
I had the hot beef tongue… and boy was it ever spicy, I counted the chilli peppers the put in the sauce and there were at least 14. The dish came with rice on the side, I just separated all the beef out of the sauce and put it on top of the rice, the sauce that remained on the beef soaked into the rice and it was more than enough to get all the flavour and heat.
… moreEsther Hew
Took advantaged of their $5 dumplings on the last day of their promotion for March, food & service did not disappoint. Ordered & payed online, got a text not long after that our first order was ready & didn’t have to wait too long for our second order. When I walked through the door, the waitress asked me whether I was waiting for takeaway & checked on my second order straightaway & told me it won’t be too long & to take a seat.
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